The Cafe Ind Restaurant

Ground Floor 2A&2B Lrg Lai Chee Pekan Sibu 96000 Sibu Sarawak Malaysia

Passion for life is the Indian motto and Indonesian is love for food. This is exemplified by our passion for cooking and serving Indian & Indonesian food and curries in particular. The love of food is a great way to define the Curry Culture Experience. The culture of enjoying a traditional Indian or Indonesian meal with family and friends is an age-old practice. The Café Ind would like to share this experience with all our guests. We, at The Café Ind, feel that this Tradition is a must for us, if we are to bring the true culture and heritage of India and Indonesia to the table. So go ahead and visit us at The Café Ind.

  • wordpress.com
  • 2019-08-01 00:00:00+00:00
The mum ordered the garlic naan (RM5.00)…to share and the chicken masala (RM13.50)…for the gravy to dip the roti in and the meat.

Meat The Porkers - Publika Restaurant

D1-G3-5, Publika Dutamas 1 Jalan Dutamas 1 Solaris Dutamas 50480 Kuala Lumpur

The first non-halal Porky Indian restaurant in Asia! Combining ancient and delicious Mughal cuisine with everyone's favourite "other" white meat... Pork! We specialize in Siew Yoke Biryani, Tandoori Pork Ribs and Bacon & Cheese Naan!

  • funntaste.com
  • 2018-05-04 00:00:00+00:00
Another gravy-based dish we had was the Butter Pork (RM30). Taste-wise, this was one of the dish we’ve tried in Meat the Porkers. The pork was cooked to perfection with roasted tomato, butter and spices which resulted in a thick and creamy texture. It was mildly spicy and just one sip of this amazing gravy was enough to tantalize our taste buds.
  • taufulou.com
  • 2018-04-26 00:00:00+00:00
For first timer, this would turn out to be one of your mains to order Siu Yoke Biryani @ RM 28 which is their signature dish. serve along with the roti dough seal on the side of the pot. Serve along with huge piece of pork lard for your biting pleasure.
  • pureglutton.com
  • 2018-04-19 00:00:00+00:00
Tandoori Malai Pork Ribs (RM48) with cheese, cream, cashew nuts and spices. Tandoori Pork Ribs rank next and fans of these should check out Herukh’s latest version – it’s the luscious pale-looking Tandoori Malai Pork Ribs. The “paleness” of the ribs is from cheese, cream, spices and blended cashew nuts rubbed into the slab of meat. Slightly charred at the edges, the aroma from this slab of succulent ribs was just insane!

MTR 1924 - Kuala Lumpur Mavalli Tiffin Room Restaurant

69, Jalan Thambipillay Brickfields 50470 Kuala Lumpur Malaysia

Serving Authentic South Indian Food Since 1924

  • followmetoeatla.blogspot.com
  • 2018-10-08 00:00:00+00:00
For something memorable from MTR 1924, you must try their MTR’s Rava Idli. This particular food item was invented by its founder, Yagnanarayana. During World War II when India was hit by the great Bengal famine resulting in the short supply and rationing of rice, Yagnanarayana modified his idlis with semolina flour (rava) to replace the rice idly turning them into a filling and healthy steamed savoury cakes that go down in history.
  • sakthi-life.blogspot.com
  • 2018-09-19 00:00:00+00:00
Masala Dosa was perfect. I liked the crispiness and texture, Yum!! Oh my god “THE GHEE”!! It adds a great flavour to the dosa. Masala Dosa @ RM 8.50
  • theyumlist.net
  • 2018-07-09 00:00:00+00:00
Reasons to visit MTR, Indian Vegetarian Restaurant: amazing value for money; Pudi Dosa (my fave); Masala Dosa (Mon’s fave) exceptional standards; jovial family vibe.

KOK Siong Nasi Kandar Penang Restaurant

47, Jalan Bandar 16, Pusat Bandar Puchong, 47100 Puchong, Selangor, Malaysia

  • nufashionista.com
  • 2018-09-29 00:00:00+00:00
整体吃起来就是一道非常简单又经典的美食!午饭时间就和同事们一起去吃吧!
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  • 2018-02-19 04:01:17+00:00
The nasi kandar here is definitely a guilty pleasure, but not cheap as well.
  • funntaste.com
  • 2018-01-23 00:00:00+00:00
Nonetheless, we had no qualms paying RM8.00 for this dish as it tasted delicious. The fried chicken smelled robust and had a crispy texture on the outside while remaining juicy and tender on the inside. The chicken was also incredibly fresh as the kakak constantly fried and refilled the fried chicken tray.

Latest Recipe - Le Meridien Putrajaya Restaurant

Le Meridien Putrajaya

Welcome to Latest Recipe, the hotel’s all-day dining restaurant that combines a vibrant dining atmosphere with fantastic flavours. Watch passionate chefs get inspired by fresh local ingredients and pay homage to Malaysian food using age-old recipes with a modern twist to deliver authentic flavours.

  • goodyfoodies.blogspot.com
  • 2019-04-13 00:00:00+00:00
The ‘Destinasi Rasa’ buffet is priced at RM168nett (adult) and RM84nett (children aged 5-12). Early bird discount is available for bookings made before 30th April 2019 at RM120nett (adult) and RM60nett (child) which runs from 6 May until 4 June 2019
  • chasingfooddreams.com
  • 2018-11-26 00:00:00+00:00
New Year Eve Dinner RM168 nett per adult | RM84 nett per child New Year Day Brunch RM148 nett per adult | RM74 nett per child New Year Day Dinner RM138 nett per adult | RM69 nett per child
  • theyumlist.net
  • 2017-04-02 00:00:00+00:00
Reasons to visit: a huge variety of local food; must try the chicken rice.

Sri Pelita Islamic Cafe Restaurant

Lorong Kampung Datu 11 Kampung Datu 96000 Sibu Sarawak Malaysia

  • wordpress.com
  • 2017-12-11 00:00:00+00:00
He also treated to his very lovely sambal petai udang (stink beans with prawns)…which, of course, we enjoyed to the max!
  • wordpress.com
  • 2019-04-13 00:00:00+00:00
My girl wanted their murtabak daging (beef)…and yes, she enjoyed it very much except that for reasons unknown, it was so very big! She could not finish it all so she had it packed to be eaten later at her quarters.

Acha Curry House Restaurant

271, Jalan 5/51, Bukit Gasing, 46000 Petaling Jaya, Selangor, Malaysia

  • klchin.blogspot.com
  • 2019-05-12 00:00:00+00:00
If the Banana Leaf Rice plus Sambal Ikan Bilis was RM12, then the four dishes would be about RM6 each. Reasonable to me.
  • thefoodbunny.com
  • 2018-03-07 00:00:00+00:00
Man, the fried tenggiri fish is da bomb. Do give it a try if you haven’t already. The price of the fish varies according to the size of the fish, so if you want a bigger piece of fish, do head on over to the frying pan and choose the fish you’d want them to fry for you. This seriously is delicious. If I was not watching my calories, I would order another one. The chicken varuval was equally as yummy. Usually, you would get quite a lot of bones accompanying the meat, as in the bits and pieces that accompanies the dish on a plate, sometimes you would get meat and some times bones. The bones kindda makes up a whole piece, with no meat on it. Here though, every piece has meat on it. Yay!
  • funntaste.com
  • 2017-12-07 00:00:00+00:00
Verdict In conclusion, Acha Curry House is a decent place to get your banana leaf rice fix. Prices are reasonable and the staffs were friendly and sincere. Although the curries was a disappointment, It left us feeling clean instead of bloated and yet we still felt satisfied with our meal.

JP Teres Restaurant

Ground Floor, Grand Hyatt Kuala Lumpur 12 Jalan Pinang 50450 Kuala Lumpur Malaysia

Located on the ground floor, JP teres is one of the recommended restaurants in Kuala Lumpur which serves authentic selections of Malay, Indian and Chinese flavours and its show kitchens features satay grills, tandoor ovens, roti hot plate and wok stations. This best restaurant in Kuala Lumpur has a convenient street access from Jalan Pinang or the Kuala Lumpur Convention Centre driveway.

  • goodyfoodies.blogspot.com
  • 2019-05-24 00:00:00+00:00
One of the signature (and popular) dishes here is the Nasi Ayam (RM55), aka chicken rice. Guests can opt for either roasted or poached chicken. We went for the roasted chicken and I was impressed by the generous portion that arrived. Tastewise, the chicken was tender and comes with three different dipping sauce - chilli, ginger and sweet soy sauce. The rice was pretty good too, as it was fragrant and flavorful. Overall, a pretty authentic rendition of a Malaysian favourite.
  • malaysianflavours.com
  • 2019-05-02 00:00:00+00:00
Do not miss out the Chinese Chicken Rice stall. You might but not in JP Teres Grand Hyatt buffet. Really good roasted chicken and poached chicken. Tender, juicy, pair perfectly with aromatic, fluffy chicken rice.
  • bowiecheong.com
  • 2019-04-29 00:00:00+00:00
Fix your craving with Keropok ikan, fish cracker, Keropok udang, prawn cracker, Papadam, vegetable cracker, Lijat, Indian herb cracker, Kerepek pisang, banana chips, Kerepek ubi, tapioca chips.

Aliyaa Island Restaurant and Bar - Bukit Damansara Restaurant

No48 G&M Medan Setia 2 Bukit Damansara 50490 Kuala Lumpur Malaysia

Aliyaa Island Restaurant and Bar is a Sri Lankan fine dining restaurant with it being one of the largest single malt whiskey collection in Malaysia. Serving authentic Sri Lankan food, Aliyaa is known for their witty and creative dishes cooked with spices. A wide range of menu from poultry, mutton, beef, seafood, vegetables, bread, rice and Sri Lankan crab, Aliyaa has got it covered. You can cho... See more

  • voneats.com
  • 2017-11-26 00:00:00+00:00
Likes: Good food but could be better. Food is served luke warm. Dislikes: Service is not that great - we made a reservation a week ahead but they placed us at a table next to the toilet, upstairs for a birthday celebration. I thought they could be nicer to place us at a table downstairs since we requested it at least a week ahead. Also, the prices a quite challenging too considering that the portion is very, very small.
  • ohfishiee.com
  • 2017-10-09 00:00:00+00:00
My recent visit to Aliyaa is a satisfying experience exploring flavours from the region, and the best part is that we get to save a lot on this meal by enjoying the Buy 1 FREE 1 Main Course deal via The ENTERTAINER App! In conjunction to its 10th anniversary, Aliyaa Island Restaurant will be hosting a Jaffna Food Festival, a showcase of over 50 dishes from the Northern Province of Sri Lanka. A special guest chef will be joining the team to create authentic Jaffna cuisine throughout the 4-day period. Whereas the restaurant will also transform into a ‘Little Jaffna’ throughout the festival with traditional decorations that will take you on a ‘Journey to Yalpanam’. This buffet-style celebration will be available for Lunch and Dinner, with the first session open on the evening of October 30th until November 2nd. It is RM148++ per pax inclusive of a traditional welcome drink.
  • elanakhong.com
  • 2017-10-08 00:00:00+00:00
Hey! Are you a fan of all things spicy? If you are, you ought to check out Sri Lankan cuisine at A Li Yaa. The wonderful vivid and exotic flavour combination, a secret recipe passed down through generations is truly a treat not to be missed. From 30th October to 2nd November 2017, A Li Yaa will be hosting the Jaffna Food Festival to commemorate their 10th anniversary. This is the second festival of its kind to be organised in Malaysia, showcasing over 50 dishes from the Northern Province of Sri Lanka. To top it off, a special guest chef will be working with the A Li Yaa's team in creating mouth-watering authentic Jaffna cuisine, which will be served to the general public over the four day celebration. The Jaffna Food Festival lunch and dinner buffet is priced at RM148++ inclusive of a traditional welcome drink with the first session open on the evening of 30th October. Are you ready to enjoy a feast of delectable Sri Lankan dishes and immerse yourself in a 'Journey to Yalpanam'? Hurry, call 03-2092 5378 to make your reservation now!

Big Singh Chapati Restaurant

41, SS 15/5A, Subang Jaya Petaling Jaya, Malaysia

Punjabi Restaurant serving fresh chapati and tandoor dishes in Subang Jaya

  • goodyfoodies.blogspot.com
  • 2018-05-12 00:00:00+00:00
The butter chicken is a mild, creamy curry, so it's perfect for kids and for those who can't take food that is too spicy. Rogan josh is my personal favorite curry; chunks of tender mutton in an aromatic curry. Our meal here brought back so many good memories of our days enjoying a good Indian meal in the UK.
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  • 2017-09-04 11:54:32+00:00
I would say this is a pretty good chapati and Indian/Punjabi cuisine, and the portion is pretty big as well.
  • wordpress.com
  • 2016-12-25 00:00:00+00:00
The rich, warmly spiced masala dishes and grains of delicious biryani rice is worth getting messy for; and those soft and chewy warm buttery chapatti makes the perfect foil. Forget about the cutleries, some things are worth remaining finger licking.

Chapathi Recipes Restaurant

5, Jalan Menara Gading 1 Taman Connaught 56000 Kuala Lumpur Malaysia

'Quality & Taste blended to perfection'

  • thefoodbunny.com
  • 2018-09-30 00:00:00+00:00
Butter Chicken (S), 15 ringgit + Palak Paneer,14 ringgit. The Butter Chicken and Palak Paneer was equally as delicious. The gravies were awesome, a perfect combination with the naan. They both had generous filling. Both dishes were the ‘Small’ option and I was surprised as to how much filling it came with. If you eat in eateries like Tasty Chapati, they would give you even lesser filling at a higher price. Not here though. Here, it is decently priced. The chicken came in various sizes and pieces – big, small, long, short. You name it and it is there. The Palak Paneer, which basically consisted of spinach gravy with plenty of cheese cubes was tasty. I wouldnt change a thing.
  • emobananaboy.blogspot.com
  • 2018-09-14 00:00:00+00:00
Chapathi Recipes is a famous Indian Cuisine Restaurant in Taman Connaught, KL which served northern Indian delicacy dishes.
  • funntaste.com
  • 2018-08-06 00:00:00+00:00
The Garlic Cheese Naan at Chapathi Recipes is among one of the best in Kuala Lumpur. Every bite was packed with garlicy and buttery flavours, and the crispy texture made this dish even more desirable.

Curry Leaf Restaurant - Damansara Utama Restaurant

75, Jalan SS21/37, Damansara Utama Petaling Jaya, Malaysia

We serve banana leaf rice coupled with authentic Northern and Southern Indian Cuisine.

  • voneats.com
  • 2017-12-13 00:00:00+00:00
Curry Leaf's signature curry fish head is good for a party of 4 or 5. I was quite surprised at the generous portion and I love the amount of eggplant and okra in it. This dish alone is sufficient to go without the banana leaf rice; thick flavourful gravy accompanied with fish and vegetables. An alternative would be the claypot fish curry, for those who prefer to have it boneless.
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  • 2017-08-07 13:52:43+00:00
Curry leaf Uptown
  • dropsofcontentment.com
  • 2013-09-04 00:00:00+00:00
In a nutshell, Curry Leaf has blessed us ignorant KL and PJ folk by expanding to Uptown and letting us have the chance to experience their wonderful food that has been kept hidden away in Seremban for the last 10 years! While it's okay to come here and have a simple meal of banana leaf rice, I'd recommend coming with a few friends to have proper meal complete with some of the dishes mentioned above. Trust us; you won't leave here disappointed! We're already planning our second visit...

Hameediyah Nasi Kandar - Sunway Nexis Restaurant

Unit A-GF-01 Sunway Nexis, No 48 Jalan PJU 5/8,47810 Petaling Jaya, Malaysia

  • malaysianfoodie.com
  • 2019-02-18 00:00:00+00:00
Nasi Biryani Ayam Tanam Set (Comes with Dalcha and Timun Nenas Bawang) (Rm11.50) If you are not a white rice lover, have your briyani rice instead. Have the delicious fluffy briyani rice which is perfectly cooked with ghee and spices with it. They are served with the Ayam Tanam together with the Dalca and Timun Nenas Bawang. I am loving the aromatic spices taste of the briyani rice where the taste are wonderfully enhanced with their curry of course
  • taufulou.com
  • 2017-04-17 00:00:00+00:00
For my simple order of Ayam Goreng, with Kubis cost me RM 12. One of the most expensive Nasi Kandar in my list now. They even BEAT KAYU in terms of price. No doubht, their curry banjir in my plate is fragrant and filled with spices, but the price of it is the killing factor. I would still prefer Pelita as the main choice of Nasi Kandar. Food Rating 6/10, expensive and slow service!.-Stamped-
  • applefoodees.com
  • 2016-10-18 00:00:00+00:00
The food is good. Price is quite similar to any other nasi kandar restaurant in town. I hope the service will improve as they have a potential to be very successful here.

Hoppers KL Restaurant

76 Jalan Pudu Kuala Lumpur, Malaysia

Serving sweet and savoury hoppers (appam) made using locally sourced seasonal ingredients.

  • voneats.com
  • 2016-12-21 00:00:00+00:00
3 tiny hoppers, 2 cocktails came up to RM126. Not even kidding you, these aren't fancy food that's worth RM126. Without the cocktail it would be fairly more reasonable. Will I return again? Perhaps yes - but I'll be more careful with the choices, no more peppered goat and cocktails. Honestly, it is very difficult to for us to have the urge to return if us consumers don't feel the value we are paying for. Nevertheless, something that's worth the credits - this idea is very interesting and very Instagram-friendly.
  • theyumlist.net
  • 2016-12-02 00:00:00+00:00
Reasons to visit: Chic and comfortable setting; great cocktails, with special mentions for Mr Ahmad and Mrs Lim; amazing hoppers to go with very reasonably priced cocktails, what with their weekend bottomless brunch menu; wine, champagne, whiskey and other drinking options are available upstairs as well, including local artisan wine.
  • applefoodees.com
  • 2016-10-25 00:00:00+00:00
At first we thought that the appams will not be able to fill our stomach and had even planned to go somewhere else for lunch. But after having our meal here, we decided to go straight home. Don’t underestimate these appams. They can fill you up to last the whole day.

Pak Putra Tandoori & Naan Restaurant Restaurant

56 & 58 Jalan Kota Laksamana, 75200 Melaka

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  • 2018-07-03 12:33:44+00:00
Pak putra naan tandoori
  • travelling-foodies.com
  • 2016-11-28 00:00:00+00:00
A few quick words of advice when you dine at Pak Putra, i.e. (1) try to go as early as possible (before 5.30 pm) or as late as possible (after 9 pm) if you want to avoid having to wait for too long for a table and your food.
  • choiyen.com
  • 2016-02-18 00:00:00+00:00
Verdict: Definitely worth a visit if you are fan of naan and tandoori. I wish I can get such a great version at Klang Valley, any recommendation?

SS2 Murni Murni Discovery Restaurant

53, Jalan SS 2/75, SS 2, 47300 Petaling Jaya, Selangor, Malaysia

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  • 2015-09-26 00:00:00+00:00
I like the Cheese Naan, feel guilty eating the big portion nasi lemak and western food. Service usually quick.
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  • 2015-06-27 00:00:00+00:00
Best mamak in town, famous for Mee Raja, Roti Hawaii, Jus Special ... too many too good.
  • watiefatin2707.blogspot.my
  • 2014-01-13 00:00:00+00:00
Bagi yang belum perna pi Murni lagi, saya sangat² suggest supaya kamu datang makan di sini.... Tapi pastikan perut kamu dikosongkan selama 24jam, supaya dapat habiskan makanan yg kamu order nanti..... Eheheee~

Aunty Manju's Aunty Manju's Home Of Banana Leaf Restaurant

18, Jalan Tun Mohd Fuad 1 Taman Tun Dr Ismail 60000 Kuala Lumpur

Authentic South Indian Cuisine & Banana Leaf cooked by Aunty Manju herself.

  • bestrestauranttoeat.blogspot.com
  • 2019-05-14 00:00:00+00:00
Bone Marrow Mutton Curry (RM12.50 for 2 pieces) The curry was indeed addictive and for those that love the finger licking goodness can chew off the tendon and muscular meat of the bone and not forgetting to suck off all the marrow from the inner bones. Take note this delicacy is only available on Wednesday, Weekends and Public Holiday.
  • goodyfoodies.blogspot.com
  • 2018-11-10 00:00:00+00:00
Verdict: Overall, service is friendly and the banana leaf rice was decent.
  • venoth.blogspot.com
  • 2018-05-05 00:00:00+00:00
This time around, their Sambar tasted better than my last visit. It was a little more concentrated and they seemed to be generous with the ingredients. Similarly, their Vegetable Kulambu was to my liking as well. Both curries deserve a rating of 8/10.

Fierce Curry House Restaurant

16, Jalan Kemuja, Bangsar, 59000 Kuala Lumpur

Fierce Curry House in Bangsar (Behind the LRT Station) serves up a mean Banana Leaf Set Thali and Hyderabad Dum Biryani's for lunch everyday! In the evening after 4 PM, Fierce turns into a North Indian A'la Carte restaurant serving crowd favourites such as Chicken Tikka Masala, Butter Chicken, Mutton Rogan Josh, Lamb Seekh Kebab's, Hyderabad Dum Biryani's and an array of Naan's. Come check it out and have a Fierce Meal!

  • funntaste.com
  • 2018-07-23 00:00:00+00:00
Our Lobster Biryani @ RM280 was served in a large steel pot, sealed with pastry dough which locks up the flavours while cooking. This dish was so massive the staff had to use a trolley to send the large steel pot over to your table. Taste wise we thought it was simply delicious and imparted a unique sweetness which can’t be replaced with Chicken, Mutton or Lamb. This hint of sweetness which came from the Lobster helped elevate the dish to a different level compared to other biryanis. The lobster by itself was fresh and succulent and had that delicious tender bite.
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  • 2017-07-04 05:50:25+00:00
The best value for money is still the Thali (rice, chapati, vegetables) for MYR 10. The mutton bir (mutton biryani with vegetables) is just average.
  • chasingfooddreams.com
  • 2016-11-23 00:00:00+00:00
’ll definitely be back for Fierce Curry House’s Bir-Nana, Hyderabadi Dum Biryani, Thali Set, Butter Chicken and Palak Paneer for sure…

Kannaa's Bamboo Masalla Briyani - Puchong Restaurant

No. 27G, Jalan KS 3A Taman Kinrara Seksyen 3 47190 Puchong Selangor

THE MOST FAMOUS KANNAA`S BAMBOO BRIYANI WITH AUTHENTIC FLAVOR AND SPICES

  • nufashionista.com
  • 2018-12-11 00:00:00+00:00
叩叩叩~香喷喷、火辣辣的 #竹筒Nasi_Briyani 出炉啦!多样化选择!羊肉、鸡肉、鱼、虾、鱿鱼或者素食Vege让您选!
  • venoth.blogspot.com
  • 2018-10-05 00:00:00+00:00
Mutton Bamboo Briyani @ RM 16.00 Some may say that this is expensive but honestly, it's not. The amount of spices used and the excellent taste is something else altogether. That is why, despite the place being quite a journey for me, I am still willing to travel all the way just for this heavenly Briyani. The Mutton chunks were so perfect and it comes with some slight gravy. Even the rice was so aromatic and tasty. 10/10 would be my rating for this Bamboo Mutton Briyani and I am truly glad that the taste has been consistent.
  • thefoodbunny.com
  • 2018-04-24 00:00:00+00:00
Chicken Briyani,13 ringgit + Mutton Briyani, 16 ringgit It sure was delicious. I would totally come back for more. The fact that the rice is steamed in the bamboo towards the end made the meat and the rice moist. The chicken literally breaks apart as soon as you start tearing into it. It is packed with flavor with a hint of sweetness. The mutton was chewy but not overly chewy – sometimes you’d find restaurants serving mutton meat that refuses to disintegrate in your mouth despite all the chewing? Yea, the kind that makes you feel like the chewing is never going to end? Yup, that isnt the case here. Here, you chew and the mutton breaks apart easily. Imagine the delicious, tender meat + flavorful, moist briyani rice … soooo yummy! I sure ate like a pig, finished the whole thing, it was enough to last me till the next morning, no joke.

Mallikas Restaurant Restaurant

No 5-10-G Jalan Jalil Perkasa 14/155B Aked Esplanad Taman Esplanad Bukit Jalil

At Mallika’s restaurant, guests are invited to participate in a sensory journey into the taste, spirit and culture of Indian cuisine.

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  • 2017-10-22 11:48:50+00:00
Pretty good and affordable Indian food.
  • taufulou.com
  • 2016-12-02 00:00:00+00:00
Dining in Mallikas turns out to be out of my expectation and it is worth recommending. Definitely will be back for their other dishes. Recommended!
  • followmetoeatla.blogspot.com
  • 2016-11-02 00:00:00+00:00
Tucked away in Aked Esplanad, Bukit Jalil is a hidden gastronomic gem called Mallikas Restaurant. Unassuming and quiet, the restaurant been operating a year ago serves authentic fare of Northern and Southern Indian delights to appease the taste buds of Indian food lovers. I heard that they are popular among the office crowd and residents staying around the vicinity at Bukit Jalil.

Sri Ganapathi Mess Restaurant

47, Jalan 1/10, Seksyen 1, 46000 Petaling Jaya, Selangor, Malaysia

South Indian Banana Leaf Cuisine. Banana leaf rice is a traditional method of serving rice dishes in South Indian cuisine.

  • funntaste.com
  • 2018-03-13 00:00:00+00:00
Verdict All in all, Sri Ganapathi Mess’s was a super satisfying lunch and we trust you will most likely leave with a stuffed and happy tummy. At least our friends over Chasing A Plate felt that way. Prices here are slightly above the average banana leaf eatery but the taste of their food totally made up for it.
  • thefoodbunny.com
  • 2017-08-15 00:00:00+00:00
Rice + 4 Vegetables + Papadum, 6 ringgit, Chicken Varuval, 8 ringgit, Sura Puttu, 6 ringgit, Fish Cutlet, 5 ringgit = 25 ringgit. Loved every single ingredient on the leaf. Yum! The vegetable option for the day was spinach, cucumber, bittergourd and brinjal. Delicious. The chicken curry was da bomb. Spicy and thick, flavorful, guaranteed to tickle your tastebuds with every single mouth you take. The meats was awesome as well. Couldnt have asked for a better wholesome Indian lunch.
  • muntalksfood.blogspot.com
  • 2017-03-13 00:00:00+00:00
This is a famous banana leaf rice place that I did not know about so my friends took me there for lunch one day. True enough, it was very tasty with very crispy deep fried squid which is a must-order. We shared the meat dishes such as curry mutton, deep fried fish and chicken. I tried the crab rasam and just find it spicy though my friend said it tastes like tom yum to her

Sri Nirwana Maju - Bangsar Restaurant

43 Jalan Telawi 3 59100 Bangsar Kuala Lumpur

  • weisekmui.blogspot.com
  • 2018-05-20 00:00:00+00:00
好喜欢这红红的炸苦瓜真的很好吃一点都不苦而且他们炸的十分酥脆所以一定要向服务员拿多一点好像不能refill了
  • hyukkiegirl.blogspot.com
  • 2017-01-25 00:00:00+00:00
Had my very first Banana Leaf rice with hubby at Restoran Sri Nirwana Maju! I remembered my dad used to bring us family out for banana leaf rice at Taiping when we were younger. But, we were too young for banana leaf rice since the portion was huge and it had lots of curry and chili involved, so we basically just watched him eat lol. And then until last week, I suddenly had a crave for banana leaf rice and I don't know why. So, I went online and did some research about the best banana leaf restaurant in town. It came out with a list of restaurants and I picked Sri Nirwana Maju since it has lots of good reviews and also it's because I saw my ex-boss brought his wife to this restaurant for banana leaf rice as well. Okay, I trusted his taste, so Hubby and I just went for it.
  • goodyfoodies.blogspot.com
  • 2016-06-29 00:00:00+00:00
Sri Nirwana Maju is one of the more popular banana leaf rice restaurants in the Bangsar area. If you happen to walk past the restaurant around noon, chances are you would have seen a long queue outside the restaurant.

Vishal Food & Catering Restaurant

Jalan Scott Brickfields 50470 Kuala Lumpur Malaysia

Vishal Food and Catering founded in 2004, shifted to our current location since 2010. We serve Veg and Non Veg dishes. Specialize in Chettinad Cuisine.

  • thefoodbunny.com
  • 2019-06-12 00:00:00+00:00
I liked the fact that the dish came with 4 options for vegetables as oppose to the usual 3. There was spinach, corn + carrot, beetroot and cucumber. The corn + carrot was a rare combination, I cant say I’ve come across it being served at restaurants. I really liked how they cooked it – spicy and packed with flavorful, thick tasty gravy. The Chicken Varuval was awesome but since I couldn’t personally pick out the pieces I wanted, let’s just say there were plenty of bones. Not a big issue though, since I was using my hands to eat, my fingers can work, work, work. The Chicken 65 was a good addition, it provided something crunchy and chewy to an otherwise wet, moist dish. Overall, I had a good time here and yup, I agree, food is good here.
  • sixthseal.com
  • 2018-10-23 00:00:00+00:00
Unfortunately, I found the whole experience rather mediocre. Worst still, I felt like I have wasted my calorie allowance by eating this BLR. The prices are quite reasonable though – RM 6.20 for the rice with refillable veggies and curries and around RM 6 per small plate of protein. But I probably wouldn’t ever return.
  • funntaste.com
  • 2018-06-18 00:00:00+00:00
A typical Banana Leaf Rice here served with 3 vegetable cost RM6. Price isn’t expensive but not considered cheap either – especially for the vegetable spread we received. While the restaurant rotates its vegetable spread daily, on this particular day the spread was uninspiring and disappointing.

7 Spice Restaurant

G-01, Block 5 Jalan Bertingkat Skudai Danga Bay 80200 Johor Bahru Johor Malaysia

Specialized in North & South Indian Cuisine. Our chef special recipe using the 7 spices

  • deliciouslogy.blogspot.com
  • 2019-03-02 00:00:00+00:00
Claypot Lamb Curry - I was very surprised to find that the curry is had some lamb shank in it! It was very worth the RM34 with the oh-so-tender meat and for the large portion. The curry was tasty and packed with spices so this isn't a mild curry to say the least.
  • venoth.blogspot.com
  • 2018-08-15 00:00:00+00:00
Their Gobi Masala was really good. Thick spicy gravy accompanied the cauliflowers and the preparation was excellent. Similarly, their Chili Mushroom was good too. My rating for both dishes shall be 9/10.

7TNINE Bar & Kitchen Restaurant

2, Jalan Yap Ah Shak Chow Kit 50300 Kuala Lumpur Malaysia

7TNINE Bar & Lounge is your best hide out spot while KL’s traffic is at its peak. Drop by to unwind after a long and hectic day with the best of our Indian delights, wide selection of alcoholic and non-alcoholic drinks which are available all day/night long and you can certainly let off some steam while listening to our selection of chilled out tracks .

  • theyumlist.net
  • 2018-11-02 00:00:00+00:00
Reasons to visit 7Tnine Kitchen & Bar: a casual, friendly setting; a team that doesn’t take itself too seriously, instead insisting on a fun, happy vibe with food designed to fill the tummy and capture a few Insta shots too; the longest happy hours we’ve come across in the city for beer.
  • malaysianflavours.com
  • 2018-03-17 00:00:00+00:00
7TNINE Special Rack of Lamb (RM55.79) , chef recommendation. Again, hearty serving that can feed two. Three giant pieces of lamb rack, flavoured up with herbs marination. Comes with black pepper sauce, mashed potatoes and daily vegetables.
  • malaysianfoodie.com
  • 2018-03-14 00:00:00+00:00
Reasons to visit: Great ambiance and they have combination of both world which is the Indian and Western delights.

Annuar's Fish Head Curry Bangsar Fish Head Corner Restaurant

No. 2 Lorong Ara Kiri 2 Lucky Garden Bangsar 59000 Kuala Lumpur

The Fish head curry and budget lunch since 1980's . super famous in the town. daily stander menu Rice tauge fried chicken/ fish frayed cattle fish.

  • funntaste.com
  • 2018-02-19 00:00:00+00:00
Verdict All in all dining at Anuar’s Fish Head Curry was an incredibly satisfying experience. Sure, the curry could be better but considering the price we paid it certainly doesn’t get any better than this. Considering the price, taste and portion size, we will definitely be coming back for the fried fish and fried squid.
  • vkeong.com
  • 2017-12-22 00:00:00+00:00
Anuar’s Fish Head Curry (also known Bangsar Fish Head Corner) is a food stall at Lucky Garden that commands a large customer base thanks to two of their signature dishes: fish head curry and mamak-style fried chicken.
  • followmetoeatla.blogspot.com
  • 2017-10-10 00:00:00+00:00
Anuar’s Fish Head Curry (Bangsar Fish Head Corner) ~ This is an impromptu post on one of my finds for cheap and good meals I chanced upon in town today. I heard that this place serving some real cheap lunch food in Bangsar but yet to have to chance to check it out. Well, today I was starving (having miss breakfast for a morning appointment in Bangsar) and remember I must go and search for this hidden gem somewhere in Lucky Garden Bangsar.

Bala's Banana Leaf Restaurant

25, Lorong Ara Kiri 1 Lucky Garden 59100 Kuala Lumpur

  • goodyfoodies.blogspot.com
  • 2018-05-23 00:00:00+00:00
We placed our order for Banana Leaf Rice (RM8) which came with a choice of either chicken, fish or mutton curry or dhal. The curries were thick and well-spiced. It came with four types of vegetables, most of them were potato-based and I was happy to see my favorite stir fried cabbage. :) Pappadums were nice and crispy, and rasam is also served with your meal
  • venoth.blogspot.com
  • 2017-09-09 00:00:00+00:00
The selection of vegetables were good and they were prepared reasonably well. They had in fact wanted to serve me a larger portion of vegetables and it was I that had stopped them as I did not want to waste. That itself shows that the management does not restrict the waiters from serving larger portions. This is the total opposite of some very famous Banana Leaf Rice restaurants that serve limited portions and charge you for refills. I loved the way the veggies were prepared and my rating for these shall be 8/10. Their Rasam was good as well. Generous with the spices and it did taste good. This too shall get a 8/10 from me.
  • sakthi-life.blogspot.com
  • 2016-12-01 00:00:00+00:00
Overall, it was a super duper yummy late lunch. The food are delicious, good service and reasonably priced. The total bill is RM 24 for foods and drinks. I was shocked when I saw my sister polish off everything in the plate. She is a little eater and that's too much for her but she commented that the food is too good that she never realize she is finishing it up. Hahahaha!!

BananaBro - Sri Petaling Restaurant

51, Jalan Radin Tengah, Sri Petaling, 57000 Kuala Lumpur.

  • muntalksfood.blogspot.com
  • 2019-04-06 00:00:00+00:00
The banana leaf set (MYR 7.90 nett) consists of rice, 3 vegetables dishes, papadum and curry gravy (not shown in the above photo). That piece of mackerel fish costs MYR 8.50 nett and is acceptable though not as tasty as the one here. Overall, a nice meal so I will be back for lunch (dine-in).
  • emobananaboy.blogspot.com
  • 2019-03-06 00:00:00+00:00
You can enjoy top-class Malaysian Indian cuisine in such a clean and welcoming restaurant, don't wait!
  • nufashionista.com
  • 2019-02-01 00:00:00+00:00
这里的香蕉叶饭只需RM7.90!分别5种配料,这里配料都是任加的哦!

Basil Leaves Restaurant

85G & 87G, Jalan TKS 1 Taman Kajang Sentral 1 43000 Kajang Malaysia

Come and enjoy our range of delicious cuisine. We also have a variety range of vegetarian offerings.

  • venoth.blogspot.com
  • 2018-07-01 00:00:00+00:00
Right after that hearty meal, I had to have my usual Bru Coffee. This too, as always, has been really good and my rating for this shall also be 9/10.

Day to Day Restaurant Restaurant

1, Jalan TK 5/21, Taman Kinrara, 47190 Puchong, Selangor

  • thefoodbunny.com
  • 2019-08-01 00:00:00+00:00
Indian Rice Meal + Chicken Briyani , 23 ringgit The briyani was tasty. The rice was fragrant and moist. I like briyani rice that are dense, moist because then, you do not always have to add on curry/gravy. Having it on its own allows you to truly appreciate its taste. The chicken and the rice is all cooked together in one big pot.If the rice is moist and dense, imagine the chicken. It literally falls off the bone, I had no trouble peeling off the meat. It was yummy.
  • *
  • 2019-05-30 05:01:15+00:00
Affordable and tasty Indian rice meals.
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