The Tokyo Restaurant Restaurant

Level 5 The Table Isetan The Japan Store LOT 10, 50 Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia

The Tokyo Restaurant is a destination for contemporary flavours with Japanese essence, where quality meets light-heartedness. The dining experience presents treats for your palate and soul. The flavours journey begins at the heart of Kuala Lumpur, a melting pot different races and cultures closely interwined. It is a living room for the city, that connects you with friends & family.

  • broughtup2share.com
  • 2019-05-08 00:00:00+00:00
YURI / Matcha 6th Avenue Cheesecake! Priced at RM21, this is exclusively made available at The Tokyo Restaurant, Isetan The Japan Store, Lot 10. We personally prefer this to the original now as it has the right balance of sweetness together with the matcha. So velvety smooth and tasty!
  • goodyfoodies.blogspot.com
  • 2018-03-06 00:00:00+00:00
When the restaurant first opened, everyone was raving about it and we thought "how good can a cheesecake be". Once we had a taste of it, we were hooked! Priced at RM20, you will get a slice of lusciously rich and creamy cheesecake with whipped cream. This decadent cheesecake is made with Danish cream cheese and is baked in a special humidity controlled oven. So delicious! For us, this is the best cheesecake we've tasted in KL!
  • sakthi-life.blogspot.com
  • 2018-02-27 00:00:00+00:00
Tokyo Cheesecake was damn good. It’s light, airy and has just the right amount of sweetness. Yum!! One of the best cheesecake I had in a while. * Most recommended to try in Tokyo Restaurant!! Tokyo Cheesecake @ RM 20+

ISETAN The Japan Store - Kuala Lumpur Shopping Mall

Isetan Lot 10 Mall 50 Jalan Bukit Bintang 55100 Kuala Lumpur Malaysia

  • foreverinhunger.com
  • 2019-03-11 00:00:00+00:00
Providing excellent quality of set meals at an affordable price. Their specialty is in incorporating umami, the fifth taste in their culinary dishes.
  • nufashionista.com
  • 2018-10-23 00:00:00+00:00
为了庆祝【Isetan the Japan Store】两周年纪念日,【Isetan the Japan Store】举办了日本特产美食展在LGF Food Market,2018年10月26日至11月4日,为期10天。
  • theyumlist.net
  • 2017-04-13 00:00:00+00:00
Reasons to visit: Zen atmosphere, Japanese food, chicken hot pot, free flow of vegetables, no additives, in-house ponzu and Yuzu Kosyo, best Warabi-Mochi in town.

Sushi Azabu - The Table Restaurant

Level 4 Lot 10 ISETAN the Japan Store 50 Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia

New York City’s Michelin starred sushi den is tucked on a quiet street in Tribeca. Once inside the subterranean spot, guests will be transported to Japan for an authentic and intimate eating experience. The traditional house specialty sushi is crafted from fresh-from-Japan fish and prepared by chefs trained in Japan to execute the highest quality of preparation, elegant cooking and Omotenashi – selfless service with a spirit of warmth and respect.

  • what2seeonline.com
  • 2019-05-24 00:00:00+00:00
Special crafted dishes include the in-season hotaru ika (firefly squid). The accompanied Karasu miso sauce added a lovely layer of taste to the dish.
  • theyumlist.net
  • 2017-08-15 00:00:00+00:00
Reasons to visit: A truly authentic Japanese experience with excellent service. Steamed Amberjack cheeks, Scallop and Sea Urchin Nigiri Sushi and Salmon Roe Rolls. The Omakase menu is priced at RM420 with Sake pairing options (RM200 for 4 sakes).
  • chillout-soulout-freakout.blogspot.com
  • 2017-07-05 00:00:00+00:00
There are 3 types of Omakase set which starts from RM120++ which is known as Koi, comes with 10 types of unique nigiri sushi. Next is Azabu Course @RM220++, 2 kinds of sashimi, chawanmushi, 7 pieces of nigiri sushi, makimono, palate freshener and a dessert. If you would like something premium, go for Chef's Specialty Course @RM420++. What will be given to you will be a complete surprise. I had Koi course on that day. It was really enough for a small appetite like me.

Tonkatsu Anzu あんず Restaurant

Isetan The Japan Store, Lot 10 50 Jalan Sultan Ismail Bukit Bintang 50250 Kuala Lumpur

  • erisgoesto.com
  • 2019-01-15 00:00:00+00:00
The scallops arrived plump and piping hot, the tender white flesh encased in a thin, crisp breaded shell. The ‘skin’ peeled off rather easily so the scallop kept popping out – would have been great if I could have gotten the batter and scallop together in one bite for a nice blend of texture. They were served with a side of Japanese mayo and the subtle sweetness went great with rice. Could have easily polished off half a dozen but sadly you only get three lol.
  • taufulou.com
  • 2018-02-16 00:00:00+00:00
Classic tonkatsu pork loin is the most perfect. Slight fatty yet you get the nice fragrant from pork oil and the the batter that they use makes it crips inside out, yet the meat is soft and juicy. Dip with their tonkatsu sauce is a perfect marriage.
  • chillout-soulout-freakout.blogspot.com
  • 2017-09-09 00:00:00+00:00
Overall, it is a great place for a tonkatsu but with a price of almost RM50 for a meal is definitely not a meal that you can afford daily. I believe not many patrons able to refill as many rice as they can. Asians are not big eaters anyway.

Sanoook - Pavilion Restaurant

Lot 1.104 Level 1 Pavilion Elite 168 Jalan Bukit Bintang 55100 Kuala Lumpur

Sanoook is inspired by our love affair with Thai and Japanese cuisine. Using secret, authentic Thai recipes from our flagship restaurant Chakri Palace and adding a twist of presentation and creative culture of Japanese food, we are the first to combine these two delectable cuisines. In Sanoook, we hope to bring you the future of gourmet where cultures and tastes merge, creating a whole new culture of fun dining. ‘Sanook’ means ‘fun’ in Thai. We added another ‘O’ to represent a circle of friendship…Hence, Sanoook means having fun together with friends! Our belief – A good meal can turn strangers into friends, strengthen friendships, and bring solace to a bad day.

  • eatwhateatwhere.blogspot.com
  • 2017-04-19 00:00:00+00:00
The majority of the menu leans towards Thai specialities with Japanese offerings making up a small part of the menu only. The few that I tried, I have to say the Thai dishes made a more positive impact. The food I've managed to try here is average at best (though there's still plenty to try as the menu is quite extensive). Prices may be a little on the high side (for both types of cuisine, especially the desserts) but some of the Thai dishes do come in generous portion-sizes. I'm not sure if I'm convinced to order from the Japanese section of the menu again since they failed to nail the salmon skewer which I thought is one of the easiest things to execute. Managed by the fine folks of Chakri (of which I had the pleasure of dining before), I think the Thai dishes here are still worth checking out as they certainly won't be as expensive as Chakri. Just don't go in with too high an expectation and you should come off satisfied.
  • malaysianflavours.com
  • 2017-03-23 00:00:00+00:00
After a successful opening in Sunway Pyramid West Hotel last year, Sanoook Restaurant ventures into Pavilion Elite, cheering up KL folks with their creative Japanese Thai fusion delights. It is located same floor with Food Republic, near to Pavilion Elite entrance from Gindaco, in between Dolly Dim Sum and Nando’s.
  • tommytongmy.com
  • 2017-02-03 00:00:00+00:00
来到这里不得不吃这里的 Thai Coconut Soup With Chicken Wonton,使用鲜椰奶高汤,配搭华人式的鸡馄饨,椰奶带点酸和辣,你绝对和小编多米一样爱上它。

Hakata Mizutaki Toriden Restaurant

4F, The Table, ISETAN – The Japan Store, KL 50 Jalan Bukit Bintang 55100 Kuala Lumpur, Malaysia

Hakata, a historic land located in Fukuoka is said to feature Japan’s most attractive food, eating culture and also where Japanese beauties would gather. Amongst all traditionally loved Hakata dishes, the “Chicken Hotpot” tops the list. Its chicken broth that is boiled into a rich and thick consistency with added collagen for a health boost, is certainly not to be missed.

  • malaysianfoodie.com
  • 2018-01-09 00:00:00+00:00
Aside, don’t miss out Toriden Tamago where these are their signature here. The Toriden Tamago (RM10), a soft-boiled egg served cold. The taste is simply awesome with the creamy runny egg.
  • goodyfoodies.blogspot.com
  • 2017-12-28 00:00:00+00:00
For those who love hotpot (aka steamboat), Toriden is the place to be, for an authentic Japanese hotpot experience. Located on Level 4 of Isetan The Japan Store at The Table, one can savour the Mizutaki, a traditional dish originating from Japan's Hakata region, Fukuoka at Toriden. Every day, Toriden produce a luscious chicken soup by boiling farm fresh chicken for at least six hours to fully extract its flavours and natural collagen; this soup is the base of their chicken hotpot (Mizutaki).
  • theyumlist.net
  • 2017-04-13 00:00:00+00:00
Reasons to visit: Zen atmosphere, Japanese food, chicken hot pot, free flow of vegetables, no additives, in-house ponzu and Yuzu Kosyo, best Warabi-Mochi in town.

Yakiniku Toraji Restaurant

Isetan Shopping Centre 50 Jalan Sultan Ismail Bukit Bintang 50250 Kuala Lumpur

Toraji prides itself on serving its patrons with thick cuts of meat which is the notable signature of every dish served in this restaurant.

  • goodyfoodies.blogspot.com
  • 2018-03-05 00:00:00+00:00
We're usually here for lunch, and we can't resist a good deal when we see one. The Kalbi and filet set meal (RM30) is very good value for money - it comes with 150g of kalbi boneless rib as well as filet. The set also comes with kimchi, salad, rice and seaweed soup.
  • vkeong.com
  • 2017-08-22 00:00:00+00:00
Due to changes in the currency exchange rate between the ringgit and the yen, Yakiniku Toraji has improved their signature premium course menu (while retaining the original price) to correctly reflect its true value. Not only the course will include more meat, some of the existing items have been upgraded as well. Lastly, you definitely would not want to miss Yakiniku Toraji’s weekday set lunch. There are two types, one comes with marinated Wagyu beef at RM30 (limited to 10 sets a day) and the other is served with Australian beef (no limit) at RM40. Every set is also accompanied by an appetizer, rice, salad and soup. Trust me, it’s super worth it
  • j-e-a-n.com
  • 2017-05-11 00:00:00+00:00
在这里的用餐体验感觉普通,这里以牛肉为主,价位也比较高。那个晚上我们两个人吃了两百多块,是挺贵的。比起这样的高级烤肉店,我还是比较喜欢到 Solaris 的路边摊吃韩式猪肉烧烤啊!

Jogoya Buffet KL 上閤屋, Jogoya Japanese Buffet Restaurant

T3, Relish Floor, Starhill Gallery 181, Jalan Bukit Bintang Kuala Lumpur, Malaysia

Jogoya is The One and Only Largest Japanese Buffet Restaurant located in Starhill Gallery, Golden Triangle in Kuala Lumpur, Malaysia. Serve up to 400 types of elegant dishes daily. Comprise of 8 kitchens that serve different types of cuisine such as Japanese, Western, Chinese, Thai and Pan Asian, including Teppanyaki, Dim Sum, Tempura, BBQ, Pastry and Bar and Ice-cream. Jogoya implemented "Clip System" for increased guest participation and enhanced dining experience. Guests that sign-up membership package are able to enjoy lavish VIP dishes and many more privileges await.

  • applefoodees.com
  • 2016-11-12 00:00:00+00:00
Jogoya Buffet KL is celebrating their 11th year anniversary and is currently running a promotion for ladies only where you can Buy One and get Another for Free for only RM102.00 nett (lunch) and RM112.00 nett (dinner). This promotion is valid for all meal periods, from Monday to Thursday, 19 September 2016 to 29 December 2016.
  • eddyrushfatboy.blogspot.com
  • 2016-10-07 00:00:00+00:00
With a large area of nearly 30000 square feet, Jogoya Buffet KL can accommodate above 600 Guests at a time . The whole interior design is made based on the ’Flowing’ concept and has a variety of dining area such as the disclosed area, semi-disclosed, private seats for couples and the VIP rooms.
  • foreverinhunger.blogspot.com
  • 2016-10-05 00:00:00+00:00
Adapted to suit the local's taste buds, Jogoya is one of the largest Japanese Buffet Restaurant located in Starhill Gallery, Golden Triangle in Kuala Lumpur, Malaysia. Serve up to 400 types of elegant dishes daily. Comprise of 8 kitchens that serve different types of cuisine such as Japanese, Western, Chinese, Thai and Pan Asian, including Teppanyaki, Dim Sum, Tempura, BBQ, Pastry and Bar, and Ice-cream. The restaurant has 30,000 square feet of space with seating for 600 guests. It's their 11th anniversary and they are having BUY 1 FREE 1 Promotion now for ladies!

Mo-Mo-Paradise - Lot 10 Restaurant

Lot P1, Unit P1-10, P1-11 Level 4 Lot 10 Shopping Centre 50, Jalan Sultan Ismail 50250 Kuala Lumpur

Named #1 “Shabu-Shabu Brand in Asia”, Mo Mo Paradise is one of The top popular hotpot brands in Japan.

  • emobananaboy.blogspot.com
  • 2019-03-10 00:00:00+00:00
High-quality ingredients and first-class service, this is the first Japanese-style shabu-shabu and sukiyaki in Asia!
  • erisgoesto.com
  • 2018-10-09 00:00:00+00:00
I’ve been to my fair share of shabu-shabu places in Malaysia – and I have to say that Mo-Mo Paradise’s beef slices are among the most best ones I’ve ever seen. The thickness was just right (some places serve you paper thin sheets which are practically falling apart lol) and there was a nice amount of lean and fat in each slice.
  • followmetoeatla.blogspot.com
  • 2018-06-21 00:00:00+00:00
The special cuts meat is carefully sliced and kept in a strictly controlled temperature before serving to avoid contamination. The two kind of cuts of Sakura Pork you can try is the Pork Shoulder Loin - perfect for Sukiyaki while the Pork Belly tastes best in Shabu-Shabu.

Osaka Kitchen - Kuala Lumpur Restaurant

P1-17 Lot 10 Shopping Centre 50, Bukit Bintang Street Bukit Bintang 55100 Kuala Lumpur

An authentic Japanese style teppanyaki experience, using fresh ingredients sourced from Japan, including the finest quality meat. Osaka Kitchen is known for their popular signature Osaka dishes, including okonomiyaki, teppanyaki and yakisoba which feature food cooked on an iron griddle in front of diners.

  • tummyfull.blogspot.com
  • 2019-05-07 00:00:00+00:00
Taste:9/10(Delicious. Food quality and taste is quite good and food preparation are done by two Japanese chefs. I like all the meal served. Salad were fresh with sesame dressing. I enjoy more of their grilled chicken dish compared to their grilled pork dish. The grilled chicken has more seasoning, softer, crispy skin and tender meat. The grilled avocado with melted cheese is awesome. Japanese omelette with chunks of pork belly is tasty as well. As for okonomiyaki is a bit lacking of ingredients as it only contains cabbage and batter. Dessert comes with 3 choices of vanilla, green tea and yuzu. The best choice would be yuzu as the taste is refreshing)
  • broughtup2share.com
  • 2019-03-15 00:00:00+00:00
Mixed Okonomiyaki that contains Pork, Squid and Prawns – RM32 It was battered thick and filled with ingredients. Also topped with generous amount of mayonnaise and sweet sauce. I would say the portion is just-so, but I really enjoyed it tastewise
  • eatwhateatwhere.blogspot.com
  • 2018-07-19 00:00:00+00:00
My Personal Opinion The teppanyaki didn't impress as much as I thought it would. Not having a say in the meat doneness, I can just as easily go to Tamaruya Meat Master (also at Lot 10) and have my fill of beef done exactly to my liking....with bigger portions and cheaper prices too (and what I pay goes directly into the amount of meat and not get 'wasted' on side dishes that I could do without (since I ended up liking only two out of the four courses). As for the okonomiyaki, it too didn't turn out to be the tasty treat that I was expecting. Hmmm, I'm not sure if I'll be back. I mean I know I'll be back to J's Gate Dining, I'm just not sure if I'll return to this particular restaurant. If I do return (and that's a big maybe), it'll be for the teppanyaki, not the okonomiyaki! ;)

Tamaruya 田丸屋 Restaurant

Lower Ground Floor, Isetan the Japan Store

  • zap-pa-lang.blogspot.com
  • 2018-07-03 00:00:00+00:00
整体来说我觉得这里的牛肉实在太棒,虽然价位有点高不过我肯定日后想吃牛扒的话一定会想到这里,那些连锁西餐厅卖的牛扒也不便宜不过味道跟口感和这里比是输了太多条街了!
  • eatwhateatwhere.blogspot.com
  • 2017-05-05 00:00:00+00:00
If you're craving juicy yet good quality steaks, then this no-frills place for meat, cooked the Japanese way with simply just salt and black pepper, is definitely worth a visit. Although I won't go as far as to say that the steaks here are cheap since some of the wagyu beef can go as high as RM200, you can still find some very reasonably-priced and affordable Australian beef cuts for around RM25. So, go with what you think is within your budget. Besides a meat fest, there are plenty more food options here (like sushi, sashimi, tempura and bento) though I'll be more tempted by the lust of gorgeous meat more than anything else if I'm here again!
  • vkeong.com
  • 2017-03-23 00:00:00+00:00
Isetan The Japan Store may appear like an expensive and posh shopping mall, but the Japanese food kiosks at the LG floor’s The Market are surprisingly affordable. If you are hankering for a juicy steak cooked Japanese way, you should definitely check out Tamaruya Meat Master.

Hanaya 華家 Restaurant

Grand Millennium Kuala Lumpur 160 Jalan Bukit Bintang 51100 Kuala Lumpur Malaysia

Guests ordering sushi course would expect Chef to be innovative and create the story of sushi dishes with surprises. There are 4 seasons in Japan which makes each type of the food to have different peak of freshness in term of flavour. Selecting ingredients carefully by seasons provides customers the best taste and healthiest food out of all year. Hanaya aims guests to feel the seasons even within Malaysia to take your dining experience to the next level of Japanese authenticity. Furthermore, a rich Japanese traditional counter table made out of a Hinoki tree, cypress, that is over 350 years old is a focal point of inspiration to customers. Hanaya takes pride in being able to ensure that your restaurant experience with us is enjoyable, memorable and family friendly every time.

  • goodyfoodies.blogspot.com
  • 2018-07-09 00:00:00+00:00
I had the Assorted Salmon set with Salmon Sashimi (RM45) which came with two pieces of salmon sushi, 1 piece of aburi salmon belly sushi, 1 piece of salmon mayo gunkan and salmon maki (6 pieces) as well as miso soup. The salmon sashimi was thickly sliced and was rather fatty, so I was delighted with this set. Delicious!

Ichiban Boshi - Pavilion Restaurant

Lot 1.14, Pavilion Kuala Lumpur, 168, Jalan Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur

A meeting place for diners who truly enjoy a Japanese meal. With the contemporary design and cozy ambience, enjoy a wide selection of sushi, sashimi as well as cooked dishes and desserts. There are monthly promotion menus such as Chef's Recommendation and Japanese festival set meals.

  • muntalksfood.blogspot.com
  • 2017-11-14 00:00:00+00:00
My order - hot green tea at MYR 2.17++ (10% service charge and 6% GST making it MYR 2.55 nett) and avocado salmon salad at MYR 19.62++ (MYR 22.90 nett).
  • goodyfoodies.blogspot.com
  • 2016-10-17 00:00:00+00:00
Hubby ordered the Sizzling Black Pepper Yakiniku Gozen (RM39.90), which comes with sizzling black pepper beef, salmon sashimi, chawanmushi, appetizer, miso soup, rice and fruit. After seeing my order, I concluded that Hubby's set meal is good value for money. The sizzling beef was pretty tasty and came in quite a big portion. Even his salmon sashimi came in 4 thick slices.

Rocku Yakiniku - Pavilion KL Restaurant

Lot 07.01.03 Dining Loft Level 7 Pavilion Kuala Lumpur 168 Jalan Bukit Bintang 55100 Kuala Lumpur

ROCKU Yakiniku, a casual, upbeat and edgy Yakiniku restaurant located at Pavilion KL and 1 Utama. Delivering a fresh concept to traditional Yakiniku joints, ROCKU Yakiniku defies convention by melding a traditional style of Japanese dining with modern entertainment, perfectly characterizing Japanese pop culture. Guest can savour their food hot throughout the entire meal, and there’s no better way to enjoy the tantalizing cuts of meat, ranging from beef to pork and chicken. ROCKU also entertains and enthralls its guests with modern music of Korean, Japanese and Mandarin Pop-Rock variety.

  • nufashionista.com
  • 2018-09-08 00:00:00+00:00
~Rocku~的BBQ都是使用传统炭烤的,拿来烧肉片就最好吃的啦!
  • chillout-soulout-freakout.blogspot.com
  • 2017-03-05 00:00:00+00:00
A group of friends gather in a restaurant to have a nice chit chat while cooking your own food and with beer to spice up the topic. The best part is it is a buffet style. Rocku Yakiniku is that kind of place which is located at the new section at Pavilion Mall KL called Dining Loft.

Torikin Restaurant

Unit P1-15 Level 4 Lot 10 Shopping Center Jalan Sultan Ismail 55100 Kuala Lumpur Malaysia

A yakitori restaurant originally from Fukuoka, Japan. Specialises in grilled skewers but has small plates, rice, noodle and desserts to offer.

  • jiashinlee.com
  • 2018-12-02 00:00:00+00:00
I highly recommend the Butabara (Pork Belly) & Torimomo (chicken leg & thigh) the sauce that was marinated into these skewers were just amazing, I would come back for more because it's just so hard to resist!
  • malaysianfoodie.com
  • 2018-06-19 00:00:00+00:00
Chicken Karaage (RM16) And this round, we sampled a few of Torikin’s signature that definitely make us to come back again. We started off with their delicious Chicken Karaage which was perfectly deep fried till golden brown. The chicken maintained its juiciness and yet the aromatic flavor and the crispiness was there. It was addictively delicious and tempting.
  • hyukkiegirl.blogspot.com
  • 2018-05-15 00:00:00+00:00
Tori Soboro (RM24). Minced chicken with egg on rice. Again, really overpriced, but not bad to eat. Just that, instead of finishing a bowl of it to yourself, I would really advise you to share it with others because the more you eat, the greasier it gets. Miso soup was really good though!

Yakitori Robata-Yaki Touan Restaurant

4th Floor, ISETAN The Japan Store Lot10 Shopping Center 50 Jalan Sultan Ismail 50250 Kuala Lumpur Malaysia

TOUAN have a store in a TOKYO AOYAMA. It serve variety authentic Japanese food by skillful Japanese chefs. Especially "Yakitori" and "ROBATA-YAKI" which charcoal-grilled chicken, beef and seafood with good freshness are its specialty. Most fresh seafood is imported from Japan. You can enjoy its signature food with special homemade sauce which has kept improving 15 years.

  • voneats.com
  • 2017-08-19 00:00:00+00:00
Likes: Authentic Japanese food Dislikes: Could work on the pricing/portion ratio, a service bell may be good as the corner is always left forgotten
  • theyumlist.net
  • 2017-07-02 00:00:00+00:00
Reasons to visit: fantastic atmosphere, with three Japanese chefs in the kitchen under the watchful eye of the head chef, you feel transported. Great sake and high-quality ingredients.
  • applefoodees.com
  • 2017-06-13 00:00:00+00:00
TOUAN Yakitori & Robata is the latest addition to the list of Japanese owned restaurants at The Table, Isetan The Japan Store in Kuala Lumpur. Touan specializes in yakitori and robata but they also offers other Japanese food such as sashimi, sushi, bento and etc.

Bonta Bonta - J's Gate Dining Restaurant

No 7 J'S GATE DINING P1, Level 4 Lot 10 Shopping Center Jalan Sultan Ismail 50250 Kuala Lumpur

  • malaysianfoodie.com
  • 2018-11-09 00:00:00+00:00
We also had their Kara-Age Noodle (RM 20) where the slurpilicious noodles are simply good. The udon comes amazingly good with the slurplicious taste and it is well topped with the piece of scrumptious unagi with it.
  • eatwhateatwhere.blogspot.com
  • 2018-05-03 00:00:00+00:00
My Personal Opinion Even at non-promotional prices, I don't think you can find anything cheaper than RM18.99 (single) or RM35.99 (double) for a bowl of unagi rice that's of this quality and taste. So, there's no better time than now to head to J's Gate Dining to take advantage of this (and other) extremely fantastic offer(s) before the promotion ends on 11 May 2018...it's a deal you won't want to miss :) With 16 (and later 18) types of specialised Japanese food on offer here, there's bound to be one that will suit each and every palate. I'm pretty sure I'll be back long after the promotions have ended as the variety here is endless...and all in one spot too! ^_^
  • vkeong.com
  • 2018-03-04 00:00:00+00:00
Since we were sharing, we had the Double Unagi Omelette Bowl @ RM38.99 with additional fried chicken (2pcs @ RM4.99) and miso soup and green tea @ RM3.99. The Unagi was undeniably delicious, it was firm and tender while the sauce did not taste too sweet. Every mouthful eaten together with the omelette and rice was truly enjoyable. Unfortunately, the same could not be said for the fried chicken, as it was not crispy at all and the bottom was quite soggy and oily too.

Croissant Taiyaki Restaurant

Level 1, Pavilion (same level as food court)

Croissant Taiyaki is the No 1 modern spin of Japanese traditional fish-shaped cake in Japan, famous of its' crunchy and various premium fillings.

  • jessicatjs.blogspot.com
  • 2017-07-31 00:00:00+00:00
Taiyaki is a popular Japanese dessert where a fish-shaped "eggette" sort of pancake is filled with matcha paste. The recent craze revolving Taiyaki has been taiyaki filled with ice cream. But! The opening of Croissant Taiyaki was sure to top all the other taiyaki in the market, well, at least for me.
  • taufulou.com
  • 2017-01-08 00:00:00+00:00
Of course need to try one of their classic which is Azuki Red Bean @ RM 7.50. Paste is just nice yet not too sweet. Besides that, I went another round to try out their hybrid filling which is Red Bean & Matcha Ice Cream @ RM 8.50. Turns out to be quite interesting. Feels like eating Ice Cream Roti.

Hokkaido Ramen Santouka 山头火拉面 Restaurant

Pavilion, 168, Jalan Bukit Bintang, 55100 Kuala Lumpur

  • goodyfoodies.blogspot.com
  • 2016-10-29 00:00:00+00:00
I had the shio ramen (RM28 for regular) while my friend had the shoyu ramen (RM28 for regular). I still love the broth and noodles (The broth was rich and creamy, noodles had a great texture) but char siu is just mediocre. We also ordered komi tamago each - cant believe they charge RM4 for the egg now, and the one we had this trip had a strange vinegary taste to it. :(

Ichi Zen - Pavilion KL 一膳 Restaurant

Lot 6.24.1B, Level 6 Tokyo Street Pavilion KL Shopping Mall 168 Jalan Bukit Bintang Bukit Bintang 55100 Kuala Lumpur Malaysia

  • malaysianfoodie.com
  • 2018-05-29 00:00:00+00:00
Kitsune Udon (RM 17) Being a big fan of Japanese food, I recently walk up to the Tokyo Street for lunch. Enjoy the bowl of Kitsune Udon where the soup is simply clean and light. Just love the taste and the slurpy noodles that comes with it.

Kampachi - Pavilion KL Restaurant

6.09, 00, Bukit Bintang Street, Bukit Bintang, 55100 Kuala Lumpur.

  • emobananaboy.blogspot.com
  • 2017-08-17 00:00:00+00:00
Price : Expensive ( RM50-RM1++ ) Services : Average but slow serving Environment : Warm & Quiet

Nana's Green Tea Restaurant

Lot 6.01.01, Level 6, Pavilion Kuala Lumpur Mall 168 Jalan Bukit Bintang, 55100 Kuala Lumpur

  • sweetieyee80.blogspot.com
  • 2016-11-14 00:00:00+00:00
Hoji Cinnamon Latte Ginger Syrup (RM16.90) 味道更为醇厚的烘茶拿铁少了一般的涩味,添加鲜奶油后淋上浓稠的姜糖,香气顿时提升,再撒上浓郁无比的肉桂粉,叫我为之心醉,被一杯烘茶拿铁灌醉。

Tokyo Teppan Restaurant

Lot 6.24.02 Level 6 Tokyo Street Pavilion Kuala Lumpur 168 Jalan Bukit Bintang 55100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2016-08-26 00:00:00+00:00
If you're in Pavilion and in the mood for some teppanyaki, Tokyo Teppan is a possible option since that's their speciality anyway...and you can't go wrong with chicken or salmon. But what's even better is that if someone in your party prefers donburi, you can cross order from their sister restaurant (Tokyo Don) next door which opens up even more options for its diners. Prices are fairly decent and a meal here will cost you under RM50 per person if you stick with the combo teppanyaki sets. I'd like to return to try the beef set one day.

Tonkatsu By Wa Kitchen - Pavilion KL Restaurant

Lot 6.12.00, Level 6, Pavilion KL 168 Jalan Bukit Bintang 55100 Kuala Lumpur

Tonkatsu by Wa Kitchen is specialized in deep fry breaded food and pork dishes, using the freshest and hand picked ingredients that are infused by our chef

  • erisgoesto.com
  • 2018-12-02 00:00:00+00:00
I ordered the Curry Tonkatsu – a house specialty – but was disappointed with the mediocre portion. I wanted to chalk it up to the plate being big, but nope – rice was generous, but there wasn’t enough meat to go around. It did come served with a side of miso soup and tofu, though.

CoCo Ichibanya - Pavilion KL Restaurant

Lot 1.52.00 & 1.53.00, Level 1 Pavilion 168, Jalan Bukit Bintang Bukit Bintang 55100 Kuala Lumpur

"CoCo ICHIBANYA, THE MOST FAMOUS CURRY HOUSE IN THE WORLD"

  • eatwhateatwhere.blogspot.com
  • 2018-08-03 00:00:00+00:00
My Personal Opinion I think this could very well be my last time eating Japanese curry. Even a Japanese curry specialist didn't do it for me. I guess I'm just not into Japanese curry...neither the proteins (which are mostly fried) nor the curry impressed. C'mon, once we've eaten/tasted the complexities of our local curries, is there anything that can come close? Yeah, I know, it's not a fair comparison since Japanese curry is different.

Dashi Dining Saya Restaurant

ISETAN The Japan Store Kuala Lumpur LOT 10 No 50 Jalan Sultan Ismail 50250 Kuala Lumpur

  • lwinlee.blogspot.com
  • 2017-03-31 00:00:00+00:00
As Dashi Delica Saya is serving homey side dishes where the Japanese folks usually enjoy, diners of Dashi Dining Saya could actually call for ala carte add-ons from its neighbouring stores should you feel like indulging more on their tempting side dishes which includes the fruity Tomato with Apple Jerry that happens to be my favourite! Or you could also choose to take away the products to be enjoyed at home later too.
  • foreverinhunger.blogspot.com
  • 2017-03-31 00:00:00+00:00
Dashi Dining Saya is a new Japanese cuisine store located inside The Japan Store, Isetan KL. Providing excellent quality of set meals at an affordable price. Their specialty is in incorporating umami, the fifth taste in their culinary dishes. It provides a savory yet meaty taste that is really satisfying to the palate, which means you get to enjoy the real "umami" here!
  • elanakhong.com
  • 2017-03-29 00:00:00+00:00
Itadakimasu~~~ Check out my lovely brunch at Dashi Dining Saya, Isetan Lot 10 over the weekend. From delish assorted Japanese appetizer to rice with dashi soup, it was such a hearty comfort meal.

Fuji Sushi - Pavilion KL Restaurant

Lot 6-24-1A Level 6 Tokyo Street Pavilion Kuala Lumpur 168 Jalan Bukit Bintang 55100 Kuala Lumpur

  • eatwhateatwhere.blogspot.com
  • 2018-03-23 00:00:00+00:00
My Personal Opinion Another sushi place you can consider when you're in Pavilion...even if it's just for this unique sushi with loads of deliciously crispy carrot shreds. A simple light lunch of garlic fried rice should sufficiently please too.

Kaisen Don Kinme Restaurant

Unit P1-04A Level 4 Lot 10 Shopping Centre Jalan Sultan Ismail Bukit Bintang 55100 Kuala Lumpur Malaysia

「Kaisen Don」 is a Japanese rice bowl dish which, toppings of fresh and delicious raw seafood on sushi rice. Our ingredients are freshly sourced and flown directly from Tsukiji Fish Market in Tokyo, the largest fish market in the world. With various type of seafood topping available here at our store, you may experience a rich variations taste of「Kaisen Don」. In another word, every time during your visit to our store, you may try a different taste of 「Kaisen Don」! The concept and the menu of this store, is produced by Sushi Kinmedai, at Publika. Please come and enjoy the seafood bowl with variations rich taste tailored to locals.

  • eatwhateatwhere.blogspot.com
  • 2018-05-25 00:00:00+00:00
My Personal Opinion I've only 'scratched the surface' of what's on offer here after having tried just 2 of the 16 restaurants.....but what I've tried so far, I liked. There's obviously a lot more to sample...and I'm especially looking forward to one that has yet to open which will offer teppanyaki and okonomiyaki.

Ma Maison Ebisu Restaurant

Unit 13 Level 4, Js Gate Dining Lot 10 Jalan Sultan Ismail Bukit Bintang 50250 Kuala Lumpur Malaysia

Ma Maison Ebisu is a Japanese Tonkatsu Izakaya Restaurant by Nagoya based restaurateur and chef Akinori Terazawa.

  • malaysianflavours.com
  • 2019-06-21 00:00:00+00:00
The legendary Yōshoku Omurice with Demi-Glaze Sauce! Look delish! Creamy, soft-scrambled omelette topped over rich, moist tomato rice, dressed in a bed of housemade demi-glazed sauce. Comfort food that is great for anytime of the day.

Rakuzen - Pavilion Elite 樂膳 Restaurant

L9.106.00 Pavilion Elite, 166, Jalan Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur.

  • muntalksfood.blogspot.com
  • 2018-11-07 00:00:00+00:00
Set Lunch at Rakuzen, Elite Pavilion (MYR 55+ 6% SST is MYR 58.30 nett). There are 4 pieces of tempura - prawn, brinjal, mushroom, and sweet potatoes - one each. The starter is a piece of miso braised brinjal with bonito flakes on top. The pieces of wagyu are very tender and just a tiny bit spicy. I kept 3 quarters of the rice with the braised beef for dinner and ate the rest for lunch.
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