The baristas share their passion for coffee with customers both from Japan and from abroad as they go about their day. It is their aim to make coffee a part of customers’ daily lives just as much as it is a part of theirs.
For those who love coffee and enjoy cafe hopping, I bet that Baristart is something that cannot be missing out from your list for they are the first c
Cream puff's pretty good. Reminded me of those from Beard Papa.
The Public Izakaya in 100AM is another of those places that I always walk by but never try – until now.
It's a proper izakaya menu at night, including a pretty good sashimi platter. But those gigantic baseball-sized karaage above were the biggest surprise. Despite their size, they were decently moist and yet still crispy on the outside. Had I known they were so big, I wouldn't have ordered so many other things.
One of the best places to celebrate a birthday or friends gathering is at a Japanese Izakaya restaurant as they can almost satisfy any kind of food preferences Public Izakaya is located within the …
I'd be back for their coffee jelly.
For the quality of food and the price they charged, it represented good value for money.
For dessert they do have watermelon and coffee jelly at their salad bar. Quite ordinary but still good to have an option.
Overall, I really enjoyed the Inaniwa udon noodles as they were nicer than other udon I have tried so far and the sashimi slices were also thick and generous. The environment was also peaceful and cosy for a quiet private meal with no noisy neighbours. The pretty desserts were also a great way to end the meal
Quality, tasty food at a reasonable price.
A cosy, spacious and contemporary interior with a capacity of 80.
Everything in a seafood lunch checked off – comforting, tum satisfying and the best part of it is the charred rice bits at the bottom of the pot!
In most aspects, dining at Teppan Kappou Kenji is quite value for money.
Overall, I thoroughly enjoyed the dining experience at Teppan Kappou Kenji.
Certainly. Next time, I shall go for the large serving (as the $29.50+ serving wasn't quite enough even with shared sides of grilled eel liver & intestines, and a strip of braised pork belly).
Overall, I think that Man Man Unagi deserves its spot in the Singapore Michelin Bib Gourmand List 2017.
Totally worth the calories and I won't mind coming back again.
Highly recommended food and excellent service - do make your way down once the outdoor dining ban has been lifted.
Every dish is well-crafted and created to fulfil the omakase experience.
Overall, we loved our dining experience at Mai By Dashi Master Marusaya, and will definitely return again.
One day I'd like to come here to try their dinner (interestingly, they cook on crystal platters, allegedly for more evenly spread heat), but I definitely can't be the one paying.
来到新加坡，肉勝又位于Duxton Road老店屋，狭长型店面只有28个座位，置身其中却不至于有一股油烟味。
Price-point is reasonable, not just for the dishes but also for the alcoholic beverages when you dine at the restaurant during happy hours.
If you love napoletana style pizza, this is the place to go!
We ordered their sotong. Pretty good chewy and tender sautéed squids that was served on a bed of squid ink cream and a spicy arrabiata-esque sauce.
Overall, the Okinawa menu is worth a try for anyone keen to have a taste of Okinawa.
All in all, I wouldn’t allow the 2-3 less impressive dishes discourage me from revisiting.
The Superior Prawn Mee Pok Noodles (SGD $19) was pretty good, and I would order it again.
I think Izy Fook is a great little place for dinner and drinks in Club St if you're looking for something a little less 'expat-y' but do not want to go full on hawker.
I don't think I can recommend this enough or any more than I already have so do make a reservation on Chope or Quandoo and go check them out when you can!
They offer quite an extensive range of sake and each sake has its own distinctive taste.
For a nights out session of Japanese food and sake, Kabuke seems a decent option – with other similar alternatives including Boruto Singapore along South Bridge Road, Shukuu Izakaya at the nearby Stanley Street, and Sumiya at Suntec City for its sake dispenser.
Will I return for the dinner omakase? Probably not, to be honest.
A trip to terra always feels like a celebration of Japan's bountiful harvests.
Overall it was a nice meal!
At $38.80, this Yusheng was very affordable and I highly recommended this for your consideration this Chinese New Year.
富士海鲜冰山火锅每人收费$28，必须点至少两人份。
Nevertheless, I will definitely come back for their affordable soba noodles.
The beef in the Hokkaido Wagyu Beef Sando was really juicy and tender with a slight beefy flavour, and matched well with the Hamburg Sauce, Karashi Mayo and soft and lightly toasted bread. This was a really enjoyable sando.
The Hokkaido Soft Serve Original (SGD $6) is so luscious with its bright milky sweet flavour of the creamy Hokkaido milk soft serve ice cream. Melts pretty quickly though. Served in a glass with a crunchy biscuit cone that has grainy buttery sweet flavour. Good!
This is a casual, laid-back alternative to the typical boisterous izakaya ambience. The dishes are quite value for money, particularly the ones for sharing like the Salt Baked Fish and the Salt Grilled Tiger Prawns.
Wouldn't mind dropping back in for a quick lunch.
may come back for the dinner omakase maybe sometime for lunch when feel like it..
I am actually keen to head back for its dinner omakase one day!
Tried their surume ika meshi. Grilled squid stuffed with rice and tobiko. Not bad.
If wonderlust is kicking you, this is definitely a place to be at!
Casual dining over fine dining, small bites over big mains, plenty of drinks with food. If you're the same type of diner as i am, you'd definitely enjoy Shukuu Izakaya.
KYUU by Shunshui – Japanese Omakase by Keong Saik Chinatown
I really like the doneness of the Tuna Belly with Truffle Ponzu Sauce; slightly raw with a bit of bite, soaking up the delicious savory sauce, although the taste of truffle was indiscernible.
The overall experience of sitting through the courses is also worthwhile, so I recommend for omakase fans to check this out!
Salmon Samurai is definitely a health-conscious choice for lunch over in CBD area and their bowls of salmon are reasonably priced too.
Bowls start at $9.90 and a ton of supplementary options are available for superfoods, avocados and roe.
So loved the price and portion, could fine-tune in terms having more ‘taste’.
For the good value of the omakase, yes. While the seat is not very comfortable, the overall experience is still quite positive for me and I hope to be back again.
It sounds like a lot of food but by the end of the meal, we were comfortably full and on a post-sushi high.
Frills are minimal and the fish were carefully portioned.
I'm happy to report that Neon Pigeon's new menu has not only knocked my socks off on first trial but overall, it brings as much substance as style to the bustling food enclave of Keong Saik. Sure, the establishment may be filled with mini-dress strapping Caucasian women with voices building to a crescendo fuelled by cocktails, and the space gets just a little too claustrophobic at times.
A must-try, and perhaps the best hummus I've ever had, the Tokyo Hummus ($9) was blended with edamame for a savoury undertone.
Overall, I feel that the addition of Neon Pigeon to the haps Keong Saik Road further seals this street as one of the most interesting dining area in Singapore.
