Noodle in Kota Damansara

Ru Di Fook

Ru Di Fook 如狄福 Restaurant

2 Jalan PJU 5/4 Kota Damansara 47810 Petaling Jaya Malaysia

  • choiyen.com
  • 2018-06-05 00:00:00+00:00
Verdict: Wonton noodles with the “cafe standard” price range, I’m quite happy with the portion as well as the food quality. Revisit? Yes, perhaps for their latest offering of ramen and desserts.
  • taufulou.com
  • 2018-02-25 00:00:00+00:00
Wan tan noodle is cook to perfection where it is springy and delicious. Portion is like kopitiam big wantan mee. Serve with both fried wantan and soupy wantan.
  • josephinetang.com
  • 2017-09-07 00:00:00+00:00
到如狄福去别再只是吃面啦！他们家的甜点也是一个非常大的亮点啊！
Chan SinKee Noodle

Chan SinKee Noodle 陈新记 Restaurant

1 Jalan PJU 5/4 Dataran Sunway Kota Damansara 47810 Petaling Jaya Selangor Malaysia

The original Cantonese Style Dried Noodles from Guangdong, China, uses ingredients such as lard, soy sauce or oyster sauce. When it arrives in Southeast Asia, it adapts to local taste: Northern Malaysian like it with a hint of dark soy sauce; Midland Malaysian with extra dark soy sauce; whereas Southern Malaysian love their noodles with tomatoes and chilli sauce. In Pontian, the little town located at the southern part of Johor, the locals love their Wonton noodles with tomatoes sauce and a splash of chilli sauce. They called it Red noodles or Dried noodles with tomatoes sauce, and it has since become a popular local speciality. At first, tomatoes sauce was added because the children love the sweet and sour taste in the noodle. As Southeast Asian like spicy food, so chilli sauce was experimented as well, and this innovative combination has brought a unique taste and style in world of Wonton Noodles. Pontian Wonton Noodle is a fusion of cross cultural ingredients: Chaozhou style fish balls sets in a bed of Cantonese style homemade Wonton egg noodles; mixed with Western tomatoes sauce, and infused with Southeast Asian spicy flavour chilli sauce - an ingenious blend of western and oriental food. Red Wonton Noodles of Pontian - The unique local style of noodles

  • crispoflife.com
  • 2019-03-30 00:00:00+00:00
Truth is the red chili sauce may look unappealing during the initial moment, nor the taste was not that impressive at the very first bite. However as you go for more noodles, a pleasant taste builds up, along with a nice aroma that tempted us to go more for the noodles. At the same time, we also tried Black Chili Wantan Mee with thicker noodles. It tasted like conventional wantan mee but with an added heat component. A great choice too.
  • taufulou.com
  • 2018-02-20 00:00:00+00:00
We tried out their classic signature which is the Black Chili Wantan Mee @ RM7.90 small. That serve along with their homemade chili and give you a slight unique twist. Not your typical wan tan mee flavour that you could execpt however it is not too bad. Give you hint of mild spicy and sourness. Not too bad though. Worth to give it a try.
  • vkeong.com
  • 2017-06-28 00:00:00+00:00
Many years ago, I would have told you to get out of here if you told me about mixing red chili sauce into wantan mee. As someone who hails from Penang, that concept was simply bizarre because we are so used to eating wantan mee with pickled chillies. But today, I would gladly eat it any day of the week. The thing is, you need to find “that” place that prepares this kind of wantan mee with respect it deserves. Otherwise you would find it repulsive and avoid it in future. For example, if you are a Japanese food virgin and you had your first Japanese meal at crappy Japanese buffet restaurant – I am sure you will think that Japanese food sucks. First impression matters a lot.
Home Made Fish Head Noodle - Kota Damansara

Home Made Fish Head Noodle - Kota Damansara Restaurant

No. 8-1 & 10-1 , Jalan PJU 5/5, 47810, Petaling Jaya, Selangor, 47810, Malaysia.

  • eddyrushfatboy.blogspot.com
  • 2017-05-09 00:00:00+00:00
Home Made Fish Head Noodle offering a variety of dishes such as rice , Mee hoon , Udon and snack size savoury dishes with Few different soup base for their fish head noodles . At here the fish type they serve is Garoupa and Dory fish .
Jojo Little Kitchen - The Strand

Jojo Little Kitchen - The Strand Restaurant

The Strand, Kota Damansara

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  • 2017-03-11 06:42:23+00:00
JoJo little kitchen the strand
  • whyyesidoeatconstantly.com
  • 2014-02-27 00:00:00+00:00
Jojo's is a chain of noodles shops in Kuala Lumpur that specialises in pan mee (板麺), which translates into "flat flour noodles". This is a completely inadequate name that fails to encapsulate the glorious deliciousness that pan mee actually is. A symphony of taste and texture, pan mee is composed of seasoned pork mince, runny poached egg, fried anchovies (they call it ikan bilis), chili sambal, potato leaves and freshly made noodles. The result is one of the most addictive dishes I've ever eaten.
Pei Fook Special Wantan Mee - The Strand

Pei Fook Special Wantan Mee - The Strand 培福面家 Restaurant

61, Jalan PJU 5/21 The Strand Kota Damansara 47810 Petaling Jaya Selangor Malaysia

Among favourite foods in Malaysia, ‘Wantan Mee’ is one of the famous wanted food by not only locals but also tourists from other countries. The more than 40 years experience history the “Pei Fook Wantan Mee” established since year 1970 by the founder couple Mr. Chong Mun Hoo and Ms. Kiew Moi at the Cross Street, Kepong as a small mee stall

  • thefoodbunny.com
  • 2017-07-27 00:00:00+00:00
Dry Char Siew Wantan Mee (Large), 8.60 ringgit. As for its taste, it tasted good. I do not like wantan noodles that are thick in size and thankfully, the ones served here are thin to medium. Soaked with kechup with about 8,9 relatively thick strips of pork meat. If you do not fancy pork meat for today, there is always chicken and fried dumpling meat to satisfy you.
Penang 888 Hokkien Prawn Mee - Kota Damansara

Penang 888 Hokkien Prawn Mee - Kota Damansara Restaurant

No. 10-1, Jalan PJU 5/4 Kota Damansara 47810 Petaling Jaya Malaysia

  • taufulou.com
  • 2017-11-07 00:00:00+00:00
Penang folks in KL, there is one good news to share as the Famous Penang 888 Hokkien Mee had open their first outlet outside Penang. This stall is rated as one of the top three best Penang Prawn Noodle or Penang Hokkien mee had opened its door at Kota Damansar, Pj. It was a random stumble when I was heading to my usual Chilli Pan Mee place and they just operate just about 2 weeks.
Restoran Ah Loy Sabah Pork Noodles

Restoran Ah Loy Sabah Pork Noodles 亚来沙巴正宗生肉麵 Restaurant

45, Jalan Teknologi 3/9 Kota Damansara 47810 Petaling Jaya Selangor Malaysia

  • taufulou.com
  • 2018-01-05 00:00:00+00:00
Never know that nearby my office have such shop. Was recently introduce by my another friend that I should visit this Pork noodle place at Kota Damansara nearby my office. According to my friend, Ah Loy Sabah Pork Noodle is slightly different compare to any other pork noodle shop because it is Sabah version.
Restoran Super Kitchen Chilli Pan Mee - Kota Damansara

Restoran Super Kitchen Chilli Pan Mee - Kota Damansara Restaurant

3-1, Jalan PJU 5/4 Dataran Sunway Kota Damansara 47810, Petaling Jaya Selangor

Welcome to Restoran Super Kitchen Chili Pan Mee. We are a family restaurant that serve fresh Chilli Pan Mee, Traditional type and also light snacks. All our foods are prepared upon order and you can assure that our foods are always fresh. All our restaurant outlets are fitted with air conditioner for comfort. Even though our outlets are far apart, you can assure that our food quality is the same. The chillies are centrally prepared fortnightly in the HQ’s kitchen and distribute to all outlets. We constantly improve our recipe and services from our customers feedback. In case you have any inquiries and feedback, please do not hesitate to contact us.

  • kokcheehou.blogspot.com
  • 2017-11-29 00:00:00+00:00
Here's the location.

Nearby

Pudu Chan Fatt Wanton Mee

Pudu Chan Fatt Wanton Mee 珍發半山芭雲吞麵 Restaurant

52G, Jalan SS 21/58 Damansara Utama 47400 Petaling Jaya Malaysia

Specialty char siew and sui gau wanton mee stall since 1955

  • trendygourmet.my
  • 2018-10-08 00:00:00+00:00
想嚐一嚐這份古早味，那就趕快過來 PJ Uptown咯！
  • nufashionista.com
  • 2018-09-18 00:00:00+00:00
迷你烘製甜甜圈配加耶~的甜甜圈是烘烤出來的唷，健康不油膩，烘烤出來的甜甜圈也特別香呢！的想嚐一嚐這份古早味，那就趕快過來 PJ Uptown咯！
  • taufulou.com
  • 2018-09-14 00:00:00+00:00
Their homemade donut is above my expectations and turns out to be very good. Baked to perfection! Texture is nice where it is not too dense slight airy in between. One of a highly recommended item to finish your meal with. Not encourage to take away as ask the owner only can last within 10 minutes.
Menya Musashi - 1 Utama

Menya Musashi - 1 Utama 麺屋武蔵 Restaurant

Bandar Utama F101, First Floor, Isetan One Utama Shopping Centre

  • theoccasionalgourmand.blogspot.com
  • 2019-05-26 00:00:00+00:00
But I think it does deserve a visit if you are a fan of ramen.
  • choiyen.com
  • 2018-08-02 00:00:00+00:00
Verdict: I’m glad that we’ve finally tried this Tokyo style ramen and definitely a contented ramen experience. We will be back!
  • muntalksfood.blogspot.com
  • 2017-12-29 00:00:00+00:00
Kuro Musashi Ramen - MYR 27+ (6% GST = MYR 28.60 nett).
Koay Teow King

Koay Teow King 粿條王 Restaurant

8, Jalan SS 21/58 Damansara Utama 47400 Petaling Jaya Selangor, Malaysia

Your hunt for the best authentic Penang Char Koay Teow may very well end right here! Frying since 1992 in Bukit Mertajam, we are finally here!

  • thefoodbunny.com
  • 2018-12-04 00:00:00+00:00
Char Koay Teow with Crab Meat & Chicken Egg, 17 ringgit I did enjoy the Crab meat version. First of all, they give you a generous portion of shredded crab meat, enough to cover the whole dish once you mix it all up. I do not think I’ve tasted crab meat with my koay teow before but i am glad I did this time because it is yummy. It somehow complimented the whole dish. I liked it. Besides the crab meat, the dish also came with 2 juicy, chewy prawns, sweet Chinese sausages, crispy pork lard, bean sprouts, eggs and cockles. I wish more sausages and lard were included in the dish, the lard especially. There were too few to count.
  • nufashionista.com
  • 2018-11-07 00:00:00+00:00
厨房方面采用透明玻璃模式，让您可以看到他们进展的速度！
  • eatwhateatwhere.blogspot.com
  • 2018-08-21 00:00:00+00:00
My Personal Opinion The taste of the noodles was decent by most standards, especially those who don't mind not having the necessary wok hei or aren't looking for the noodles to be charred. For me, those two aspects are critical for a good plate of CKT. Having said that, I did enjoy the fresh, large prawns and the lap cheong...but that's about it. For a plate of CKT of that price, I expected more! The taste has to be way better than that...and it wasn't. Perhaps, I'm a bit harsh with my judgement but I've had better CKT for less, that's why.
Go Noodle House - 1 Utama

Go Noodle House - 1 Utama 有间面馆 Restaurant

LG308 (Lower Ground Floor), 1 Utama Shopping Centre

  • muntalksfood.blogspot.com
  • 2016-07-14 00:00:00+00:00
At Go Noodle House, One Utama, we also ordered a bowl of Pan Mee Soup at MYR9.50+ (MYR10.45 nett) and add one serving of Bursting Meat Balls (3 meat balls) to it at MYR3.50+ (MYR3.85 nett). One meat ball costs about MYR1.28 nett, not that we can order just one. We ordered the "tear" noodle type where the noodle dough is rolled into a thin sheet and then tear or cut into broad pieces. Yin choy (amaranth greens), deep fried anchovies, black fungus (cloud ear fungus) cut into thin strips, one piece of fish paste (yu wat) and minced pork were included by default. We can detect wine in the broth.
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  • 2016-04-15 04:12:00+00:00
有间面馆。A popular restaurant in One Utama. Always have to queue up during lunch hours. Wine is added to the soup which makes it taste nice. You can also request to add addional wine into the soup or even buy a bottle of wine from them, keep it there, and get them to add it to your noodle soup during your visit.
Sam Kan Chong - 1 Utama Shopping Centre

Sam Kan Chong - 1 Utama Shopping Centre 三间庄 Restaurant

LG122, Lower Ground Floor, One Utama Shopping Centre

Eating in Sam Kan Chong is eating amongst sixty-years of history! The tradition of pork meatballs making in Malaysia dates back to the post era of the 2nd world war. Master Khong Zing, who originated from the district of Canton, China, left his homeland to Peninsular Malaya for a better life. He commenced his venture by setting up his business in the heard of Kuala Lumpur, more precisely at Jalan Silang. For some urgent personal matter, he went home whereof his business had to be taken care for by Chan Fatt Kam. As the meatballs are of exceptional taste and quality, Chan does not face much difficulty to expand and further enhance the business. At that moment the shop was situated in such a way that it was annexed to two other shops at the road junction. Henceforth, the regular customers have named it as “San Jian Chuang”, translated as well known and is synonymous to meatballs. Thereafter Chan has passed on the art of making meatballs to one Yap See Chiew, the next generation to continue the art and to make available to the public, the exquisite taste of superior and quality meatballs, Yap has then set up his own establishment in Jinjang, Kuala Lumpur of which is known as “San Jian Chuang”. He has further branched out to Petaling Jaya (behind Mak Yee Restaurant) whereof most of Petaling Jaya folks would patronize it for breakfast, especially weekends.

  • aromasian.com
  • 2018-09-27 00:00:00+00:00
If you are a first timer at sam kan chong (三间庄), be sure not to miss the 3JC in sauce with homemade noodle (三间庄秘制干捞) RM12.20 which is their signature dried noodle serve with minced pork, roasted sausage slices and a bowl of pork ball soup. The noodles are springy with an appetizing brownish soy sauce colour, extremely flavourful where you can occasionally savour bits of braised minced pork during the noodle slurping session. A truly satisfying moment while you chuck in a few spoonfuls of pork ball broth (just to clear the palate) in between “the chew-chew noodles session” until you finally reached the rock bottom of the bowl. As a simple economic daily meal, what else you could ask for? 😉
  • muntalksfood.blogspot.com
  • 2017-11-11 00:00:00+00:00
As I was still full from breakfast, I ordered 2 pieces of dumplings (soup) for MYR 5.40 nett which means 1 dumpling costs MYR 2.70 nett. Taste acceptable.
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  • 2016-12-22 04:38:00+00:00
The lunch set is pretty good. We especially like the sambal chili they serve though, it goes well with the noodles.
AK Noodles House - 1 Utama

AK Noodles House - 1 Utama Restaurant

Lot LG 121, 1 Utama Shopping Centre 1 Lebuh Bandar Utama 47800 Petaling Jaya Selangor Malaysia

AK Noodle House is a well-known fish ball noodle specialist in Malaysia. Our special made pure fish balls contain no preservative, crispy and delicious.

  • muntalksfood.blogspot.com
  • 2017-06-06 00:00:00+00:00
Bittergourd and spotted Mackerel with Rice Set - MYR17.90+ (MYR18.80 nett) at AK Noodles House, One Utama.
Boat Noodle - Empire Damansara

Boat Noodle - Empire Damansara Restaurant

G-3-A, Empire Damansara Jalan PJU 8/8 Damansara Perdana 47820 Petaling Jaya

We Bring Thai Street Food to You! Kuey Teow Ruer, which is commonly known as Boat Noodle is a delicate dish which originates from the floating markets of Ayutthaya. This inspired dish is aromatic and delicious making it an instant hit with fans.

  • lwinlee.blogspot.com
  • 2018-02-10 00:00:00+00:00
Each bowl of noodles is affordably priced at MYR 1.99 and comes decently with dried ‘wantan’ skin, meatball or chicken slices, depending on your chosen menu. You could always mix and match the type of noodle and soup base that your prefer.
  • josephinetang.com
  • 2018-02-07 00:00:00+00:00
最不能错过的就是这个泰式炸鸡！实在是非常非常非常的好吃！
  • angietangerine.com
  • 2018-02-04 00:00:00+00:00
If you still craving for a snack dish, try something new with this Thai Fried Chicken. Fried Crispy, hot and crunchy in outer of the meat, you will be unforgettable with the remarkable juicy and tender meat-licous chicken drumet. Watch out the 'BOMB'!
Noodle Shack

Noodle Shack 麵粉居 Restaurant

LG 111-112, Lower Ground Floor, 1 Utama Shopping Centre, 1, Lebuh Bandar Utama, Bandar Utama, 47800 Petaling Jaya, Selangor, Malaysia

Traditional Chinese Noodle/Pan Mee House.

  • joanneweejourney.blogspot.my
  • 2015-08-24 00:00:00+00:00
I wanted to visit this shop for sometimes, but usually it's packed with people during lunch hours. Today I am finally here, I arrived around 11:40 am and there are lots of empty seats. I ordered the Hakka Pounded Tea Pan Mee, it tastes yummy; I love it, I feel it's worth to try.
  • malaysianfoodie.com
  • 2013-05-18 00:00:00+00:00
The tradional soup pan mee is one of the specialities at Noodle Shack. The halal pan mee I could say will be the highlight here where it is served with fu chok, minced chicken as well as black fungus. Well, it comes to a disappointment to have our meal there as the portion was fairly small one. The noodle itself is powdered and it does not tirns good wih the soup with it. It is overall below my expectation. Price: RM 8.90
FOOK KEE Gourmet Noodle & Rice

FOOK KEE Gourmet Noodle & Rice Restaurant

Fook Kee's (by Sidney Kan) Restoran 6363, Jalan Bulan J U5/J, Subang 2, 40150 Shah Alam, Selangor, Malaysia

Cha Cha Pan Mee

Cha Cha Pan Mee 恰恰正宗板面 Restaurant

D-G-36 36 Jalan PJU 1/43 Aman Suria 47301 Petaling Jaya Selangor Malaysia

  • voneats.com
  • 2017-02-25 00:00:00+00:00
Likes: Convenient if you're in the area Dislikes: Food quality very bad, using the lowest ingredients just for their own profit. Not authentic pan mee ingredients and the price did not justify the food they served. Waiting time can go up to an hour, for below average quality. Parking is a nightmare.
Boat Noodle - Ikano Power Centre

Boat Noodle - Ikano Power Centre Restaurant

Lot LG-3A Ikano Power Centre (IPC) No 2 Jalan PJU 7/2 Myriads Damansara 47800, Petaling Jaya Selangor

We Bring Thai Street Food to You! Kuey Teow Ruer, which is commonly known as Boat Noodle is a delicate dish which originates from the floating markets of Ayutthaya. This inspired dish is aromatic and delicious making it an instant hit with fans.

  • muntalksfood.blogspot.com
  • 2018-03-30 00:00:00+00:00
We ordered almost one of each option that is available on the menu. MYR 1.88++ per bowl (5% service charge 6% GST making it MYR 2.10 nett per bowl). Two other varieties. I like the small portion as it gives me the opportunity to try all options without being too full.
Kodawari Menya Udon & Tempura

Kodawari Menya Udon & Tempura Restaurant

Lot S347A, 2nd Floor 1 Utama Shopping Centre No 1, Lebuh Bandar Utama 47800 Petaling Jaya

  • amandalynworld.blogspot.my
  • 2017-10-04 11:03:56+00:00
In love with their Udon, thick and chewy.
  • astheryinn.blogspot.my
  • 2017-10-04 10:47:01+00:00
I love the texture of their Udon, firm, elastic, chewy, silky and it tastes just right!!
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  • 2017-01-03 04:45:24+00:00
The udon is OK. You can choose some tempura as well (pay separately). Overall, I think the price doesn't match with the portion of food.
GO Street Noodle - Damansara Utama

GO Street Noodle - Damansara Utama 有麵食 Restaurant

106, Jalan SS 21/39 Damansara Utama 47400 Petaling Jaya Selangor, Malaysia

Wantan Mee was better known as 'Tok Tok Mee'? The name 'Tok Tok Mee' came from the sound of knocking bamboo sticks made by the vendors to draw attention to their food. In GO Street Noodle, we serve Tok Tok Mee which brings you a whole new experience of wantan mee! Choose from a wide range of sumptuous side dishes & tickle your taste buds with our super tangy & flavourful noodles that they dance in your mouth.

  • sakthi-life.blogspot.com
  • 2018-05-08 00:00:00+00:00
Pork Slice Soup Noodle was good, I like the noodle texture however, I don’t much like their soup. It really needs sauce to go with it.
  • thefoodbunny.com
  • 2018-05-07 00:00:00+00:00
(506 B) Spicy Hakka Style Fried Pork, 14.90. ‘Dry’ Option : Spicy Hakka Style Fried Pork. When it first arrived at my table, I was like “it looks kindda little” but after mixing it all up and eating it – do not underestimate its power to fill you up faster than anticipated. The fried pork meat came in generous meaty chunks. As you can most probably see from the images above, the pork is a lil different. Rather than the usual BBQ sauce glazed, thinly sliced pork meat with or without fats, here – you would get fried pork meat. It tasted awesome. Different but awesome. There was also a generous portion of flavorful seaweed? Mix them all up with the noodles and you’d get a wholesome plate of yumminess. Loved this!
Johnny Penang Prawn Mee

Johnny Penang Prawn Mee Restaurant

Restoran Wang Keng Jalan Bulan U5/BL Bandar Pinggiran Subang 40150 Shah Alam

  • vkeong.com
  • 2017-06-19 00:00:00+00:00
If you are a prawn mee lover who don’t know about Johnny’s prawn mee in Shah Alam, then you are missing out on something truly special. His prawn mee has the richest and thickest soup you will possibly ever get, unless you cook it yourself. It’s simply a food experience that needs to be tried at least once
Rice & Pot Empire

Rice & Pot Empire 豚味無窮 Restaurant

30G, Jalan SS 21/39 Damansara Utama 47400 Petaling Jaya Selangor

  • sakthi-life.blogspot.com
  • 2018-07-29 00:00:00+00:00
Noodle was damn good, the silky smooth noodles cooked in the delicious pork bone broth and their sambal adds an additional OOMPH taste to it. In addition, they are very generous with the pork slice as well, YUM!! Original Pork Bone Soup with Pork Slice @ RM 12.80