Great Delight Kitchen 悅為食中華料理坊 Restaurant

29 Jalan Phuah Hin Leong 10050 Georgetown Penang

  • what2seeonline.com
  • 2018-09-21 00:00:00+00:00
Next up is Great Delight Kitchen’s signature dish – huai yang style braised pork meat ball 红烧狮子头. The meatballs prepared with minced pork fat and lean meat are soy-braised and served with greens. The flavor is bold and the aroma is nostalgic.
  • kenhuntfood.com
  • 2017-11-03 00:00:00+00:00
Private Kitchen is gaining its popularity in Penang, especially when you want to cut the mainstream restaurants or over-rated franchised brands out there and proceed straight to the basic, traditional flavors; or merely satisfy the particular urge to have some classic home-cooked dishes. While Great Delight Kitchen (悦为食) may operate like an ordinary restaurant, it actually runs on a business model like Private Kitchen. Customization of menu can be arranged with prior notice- simply inform the proprietor on the budget and they are able to customize the menu accordingly. The server proudly shared with us that the existing Teo Chew-influenced menu only covers 5% of what the restaurant could actually offer; as long as you can name it, they can cook it. Tables are limited and with its strong customer base, it is highly recommended that you make advance booking before visiting the place (we visited 3 times without booking and were turned down). The damage for this meal was slightly over RM 100 (for 3 pax), not exactly a cheap meal but we were pleased with the quality.
  • jazzlah.blogspot.com
  • 2017-08-22 00:00:00+00:00
不要把悦为食的食物和一般大排档比较,他们的菜色绝对是和价钱成正比,至少很多大酒家不愿意提供的菜色,在这里都可以吃得到

Krung Thep - Penang Restaurant

118 Lorong Selamat 10450 Georgetown Penang

  • crispoflife.com
  • 2019-07-10 00:00:00+00:00
The Pad Thai Seafood (RM 8.90) was impressive. It shares almost 70% similarities with the Pad Thai we had in Bangkok and the heat component was no joke. It put our mouth on fire and we had to take small pauses in between to give some resting period for our tongue.
  • kokcheehou.blogspot.com
  • 2018-04-03 00:00:00+00:00
泰式鳳梨炒飯 Pineapple Fried Rice RM8.90 This is the best dish that we ordered. Yummy!
  • iloveholiaotravelling.blogspot.com
  • 2018-02-06 00:00:00+00:00
丰富的材料一层一层的叠进盆中,将最容易吸收汤汁的材料放在最底层,越是在盆深处的菜,滋味越浓,赞!

Ah Gu Pan Mee 阿牛板面 Restaurant

97, Lorong Selamat 10400 George Town Pulau Pinang Malaysia

  • iloveholiaotravelling.blogspot.com
  • 2018-04-20 00:00:00+00:00
南乳炸肉【RM7.80】为什么小编会点这个,因为看到很多桌都点,就try看咯!还蛮咔吱咔吱
  • kenhuntfood.com
  • 2016-09-06 00:00:00+00:00
Ah Gu Pan Mee is not the conventional Pan Mee place that serves Pan Mee in the neighborhood; it churns out atypical but lip-smacking flavors. If you think Pan Mee can only be served with clear Anchovy broth or dressed in dark Soy sauce, think again. Ah Gu, the Pan Mee specialist is creative at churning out Pan Mee... differently, some of the notable choices include Clams Pan Mee, Scallion Pan Mee and the never-out-of-fashion Pork Lard Pan Mee. Opened in less than a month, Ah Gu has garnered an appreciate following.

AWA Mee Bar - Gurney Plaza 阿瓦面吧 Restaurant

Lot 170-02-033A, Gurney Plaza Persiaran Gurney 10250 Georgetown Penang

AWA's secret lies in the soup, double-boiled for 4 hours to perfection, our soup is our pride. We turn unlikely ingredient combination into wonderfully balanced soups and nuanced noodles. Our mouth-watering crafted noodles will satisfy all your noodle cravings. Filling and warming the bellies of Malaysian ever since, we proudly present you AWA, the original Malaysia's best noodle bar. Simply delicious!

  • kokcheehou.blogspot.com
  • 2018-04-08 00:00:00+00:00
Here's the location.
  • iloveholiaotravelling.blogspot.com
  • 2018-04-02 00:00:00+00:00
这个面是在瓦内热腾腾的,冷冷的天气吃更爽!
  • stevengoh.com
  • 2018-03-20 00:00:00+00:00
Golden Salted Egg Chicken Claypot – RM17.90, following the craze of salted egg yolk in town, Awa’s version is to marinate salted egg yolk with chicken pieces and cooked with some curry leaves. For salted egg lovers like myself this is the side dish that you should not miss out. The seduction of salted egg yolk fragrance and the guilty pleasure really made me drooling again just by thinking of this dish.

Halab - Penang Restaurant

No. 381, Jalan Chulia 10200 Georgetown Penang

Step into our world of middle eastern cuisine and learn how our secret philosophy separates us from the rest.

  • kokcheehou.blogspot.com
  • 2019-07-21 00:00:00+00:00
Here's the location.
  • crispoflife.com
  • 2019-01-07 00:00:00+00:00
Chicken Maklouba (RM 25) here is delicious. The rice is fluffy and light, rendering a very delicious taste. It comes with a big portion of chicken and some eggplants. Though the chicken is flavourful, we felt it was a tad too try for our liking. It comes with a bowl of chili sauce but we feel the sauce somehow mask the natural fragrance of the dish. It has been some time since we have a plate of delicious Middle East rice.
  • kenhuntfood.com
  • 2018-10-24 00:00:00+00:00
Carnivores would be excited to see the Halab Mix Grills... a platter with a variety of Meat and Seafood including Lamb, Chicken, Prawns and some greens. All the meats were beautifully seasoned and cooked... perfectly tender and palatable

Loke Thye Kee Restaurant 乐台居 Restaurant

2, Jalan Burma, George Town, Pulau Pinang, Malaysia

Loke Thye Kee serves a selection of Penang heritage food and western cuisine, right in the heart of Georgetown, Penang.

  • kenhuntfood.com
  • 2017-03-29 00:00:00+00:00
With near to 10 years of experience in the food & beverage industry, BRFNC Food Services (same management as Blue Reef Fish N Chips) takes over the management of Loke Thye Kee, an iconic heritage building that sits right smack in central Georgetown. The 88 year old building stays as it is, the only change made was the newly rolled out menu. It is a space dedicated to marry history with good food. Loke Thye Kee was once famed as one of the first established Hainanese restaurants in Georgetown in the olden days; with that in mind, the new management decided to preserve the Hainanese element as well as introducing some Nyonya dishes to the menu. The old school atmosphere is a reminiscent of the past- the interior decoration suggests evocative memories on the Hainanese Kopitiam. The restaurant opens as early as 8:30 am and expect to see an intimate variety of Hainanese Coffee with Toast for breakfast; full-fledged Hainanese-Nyonya menu will be served starting from noon. If you are on the lookout for Pork-Free caterer, Loke Thye Kee provides catering services as well.
  • what2seeonline.com
  • 2016-10-22 00:00:00+00:00
Loke Thye Kee building is the place you find yourself passing by every time you drive down Burma Road from Penang Road. A distinctive landmark, this building with a cafe, restaurant and bar has ceased operations for a few months. It has since re-opened under new management – by the people that runs Blue Reef Fish & Chips.

Tugoliang 猪锅亮 Restaurant

36, Lebuh Tye Sin 10300 Georgetown Penang

  • kokcheehou.blogspot.com
  • 2016-11-30 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2016-10-21 00:00:00+00:00
What better way to warm your bodies and stuff yourself with tasty food other than having Steamboat (Hot Pot)? This new kid in town has fast become one of the favorites for mid-class dwellers; with up to 8 types of soup bases to choose from. Classic soup bases like Pig Bone Soup and Tom Yum are available with a few exquisite and innovative offering for the adventurous, worth-mentioning are Milk Cheese Soup, Green Spicy Soup, Spicy Milk Soup etc. Soup bases aside, Tu Go Liang stands out in terms of the variety of steamboat offering; notable highlights include their home-made Yong Tofu, various types of Fish and Meat Balls, vegetables, meat and seafood. The atmosphere is casual here- the heat intolerant may opt to dine-in the air-conditioned room while those who prefer a more outdoorsy ambiance could choose the al-fresco dining area.

86 Dew Cafe Restaurant

86-1-1 86 Avenue Residences Lengkok Perak 10150 George Town Malaysia

Western Cafe featuring selection of classic cuisines, individualise with signature dishes

  • kokcheehou.blogspot.com
  • 2019-09-09 00:00:00+00:00
Here's the location.
  • crispoflife.com
  • 2018-08-26 00:00:00+00:00
Carbonara (RM 18.90) was a huge let down, The spaghetti noodles were slightly overcooked, while the whole plate of carbonara has scant quantity of mushrooms and topped with egg. Then the carbonara cream tasted unappetizing and bland in taste, rendering the Carbonara is a bad choice for the dinner.
  • kenhuntfood.com
  • 2018-06-27 00:00:00+00:00
The Seafood Aglio Olio was alright, though not exactly amazing, it did meet the basic requirement. The Pasta could be more al-dente but flavor-wise, it was pretty standard-average.

Daily Fish - Penang 天天魚大酒樓 Restaurant

34, Jalan Logan 10400 George Town Pulau Pinang Malaysia

  • kokcheehou.blogspot.com
  • 2019-05-12 00:00:00+00:00
Here's the location.

Green Bell Restaurant

199 Hutton Lane 10050 George Town Malaysia

Serving pasta, pies and a wide range of Western cuisine.

  • kenhuntfood.com
  • 2017-02-09 00:00:00+00:00
The F&B scene in Penang does not sound like it will be slowing down for the new year of 2017, there are quite a number of new restaurants to put on radar. Foodies may have noticed this eye-catchy building at the corner of Hutton Lane, right next to New World Park. The exterior of the restaurant is painted in orange color, with a few bright spotlights in action. The name "Green Bell" surely does not ring a bell... at least not for us. Green Bell has quite an extensive menu, offering a vast selection of Western-Fusion dishes, though most of them are priced reasonably, the dishes lacked the excitement when it comes to quality... as though it was just an ordinary restaurant in the neighborhood. Food-aside, the service on our visit was lackluster; for a few simple orders, it took them more than one hour to serve and the restaurant was not even half-full.

Italiannies - Gurney Paragon Restaurant

163 D-1-32, Level 1 Floor Gurney Paragon Mall Persiaran Gurney 10250 George Town Penang

Since opening its doors in 2004, Italiannies – now with 7 restaurant locations in Malaysia – is famously known for bringing uniquely rustic Italian cuisine to the tables. Fresh ingredients used with our characteristic recipes from starters, salads, meat dishes and desserts is the bridge between our savoury food and the satisfying smile of our guests. To give you the best of tastes, Italiannies’ signature sauces and bread dough are made fresh every morning. Our chefs’ bold and adventurous flavours provide new excitement and modern twist to classic Italian staple food of pasta, pizza and vino.

  • kenhuntfood.com
  • 2017-06-08 00:00:00+00:00
Penang is never a vast desert when it comes to Italian eats, the typical Pasta dishes like Aglio Olio or Carbonara, Pizza and Tiramisu can be easily found. But specialized Italian restaurants are rare, probably only a handful of them in town. Italianies has been serving hearty Italian dies in Gurney Paragon Mall a few years back since the mall's grand opening. True to its name, the upscale and trendy restaurant right in front of the al-fresco zone delivers palatable and sinfully rich Italian fare. The menu is dedicated entirely to serving Italian delights- from the classic Pasta dishes to the well-received Pizza as well as genuine hearty Italian-European dishes; the relaxed and cozy atmosphere coupled with the dining options have been attracting a wide range of dining personalities.

Quickie by ChinChin Restaurant

Unit 170-B1-31/32, Lower Ground Floor, Gurney Plaza 10250 Georgetown Penang

An express ChinChin. Rice bowls, sandwiches, noodles, and small eats in a vibrant, modern ambience. Time for a quickie

  • crispoflife.com
  • 2019-03-04 00:00:00+00:00
Then we had a Thai Pork Sandwich (RM 18), a seemingly fusion between Vietnamese and Thai culinary. We enjoyed the generous portion of succulent pork here, Do not underestimate the smaller portion of it as we felt full somehow upon finishing the sandwich.
  • kenhuntfood.com
  • 2019-02-01 00:00:00+00:00
Rice Bowls are popular items at Quickie by Chin Chin, the Salmon Rice Bowl is one of the signature ones. Served in piping hot bowl, the rice is topped with a big slab seared Salmon steak, pickled Cucumbers, Japanese Shichimi Togarashi- inspired spices and jeweled with a runny, alluring half-cooked Egg. It is also served over Japanese sweet sauce; the flavors were multi-dimensional... with sweet, spicy, savory, sour notes all in a bowl. The best part is, the whole dish is kept warm throughout the meal time and at the end of the meal, you will find those addictive, crispy rice puffs at the bottom of the bowl.

Red Stoves 红灶头乡间风味土灶柴火鸡 Restaurant

28, Jalan Moulmein Pulau Tikus 10350 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2017-03-31 00:00:00+00:00
Being a steamboat-obsessed community, Penangites welcome all sorts of steamboat or hotpots; evidently seen from the forever-increasing steamboat restaurants in town. Red Stone Hotpot is one of the new members that pays homage to the tongue-numbing Sze Chuan hotpot but their concept of serving Hotpot is unusual and distinctive. Unlike its competitors, Red Stove does not serve the soup/ food as it is; instead, the Chef cooks in front of you... from scratch. Dining here is like being at a cook show. The Chef prepares the ingredients and starts the cooking process in front of the diners... from cooking until seasoning, diners get to witness the entire process. Commendable is the use of effective tools to shield the oil from spilling over to diners. The flavors are good but not mind-blowingly amazing but it is definitely a fun place to visit for the novelty experience.

Tong Lek 8 Cafe 同乐8炸鱼肚米粉 Restaurant

156, Jalan Macalister 11400 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2017-04-16 00:00:00+00:00
A comforting bowl of Fish Head Bee Hoon is always desirable, especially on a chilly rainy day. If you are into the soupy fish delicacy, look no further than Tong Lek 8 Cafe at Macalister Road (opposite Guang Ming Daily Office). Meal times can be less-stressing as the fish head noodle-specialist offers a vast selection of fish-related noodle dishes as well as some sides at very affordable prices. The regulars love their fresh, thickly sliced fish as well as the add-ons (such as Pork Innards, Seafood etc). Though the seats are narrowly-arranged, the fully air-conditioned restaurant is a decent place to stop by for a quick meal.

Wong Chau Jun 王昭君酸辣鱼头米粉 Restaurant

73, Rangoon Road, 10400, Georgetown, Penang.

  • kenhuntfood.com
  • 2017-07-18 00:00:00+00:00
Said to be one of the first few establishments in Penang that offers Fish Head Bee Hoon a couple decades back, Wong Chau Jun is a big name for Penangites whom are old enough to hear of the name. It is one of the popular weekend brunch places for those families with deep pockets. The simple and straight-forward menu suits diners from all age groups, making it a family-friendly dining place in Georgetown. Wong Chau Jun is famed for its variants of Fish-related noodles- steamed Fish with Hor Fun, Spicy-Sour Fish Head Bee Hoon are some of the popular choices. While the prices are of acceptable range, we did not think their food was mind-blowing....

Yuan Wei 圓味粥麵館 Restaurant

59 Cintra Street 10100 Georgetown Penang

  • kokcheehou.blogspot.com
  • 2017-09-23 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2017-08-28 00:00:00+00:00
Yuan Wei took social media by storm earlier ago when it was first introduced and made famous by Penang social media players. Many were impressed (visually) by the hearty, home-cooked Cantonese spread but a meal does not come cheap here at Yuan Wei. A basic bowl of Fish Meat Bee Hoon would cost up slightly more than Rm 10 but the portion commensurate with the price tag and quality. Notable highlights include their Fish Meat Bee Hoon with Milky Soup, Tom Yum Noodles, Cantonese Porridge, Stir-Fry dishes and Deep Fried Crispy Fish. Regardless of your age, the big menu would be able to offer something for you; the fully air-conditioned Chinese restaurant is a place most suitable for a casual family meal.

Aloi Happy Thai Restaurant

8, Jalan Phuah Hin Leong 10050 George Town Penang Malaysia

  • kokcheehou.blogspot.com
  • 2019-05-18 00:00:00+00:00
Here's the location.
  • kenhuntfood.com
  • 2018-03-27 00:00:00+00:00
A meal at Aloi Happy Thai can be very affordable, with most items priced at Rm 10 or lesser. The Papaya Salad hit the perfect notes- crunchy, acidic with a gentle spicy punch

Baba Phang 峇峇之家 Restaurant

17, Jalan Sri Bahari 10050 Georgetown Penang

Traditional Nyonya food cook by Chef Vincent who has more than 20 years experience. Tasty • Yummy • Delicious •

  • kenhuntfood.com
  • 2019-04-04 00:00:00+00:00
Equally delicious was the Kapitan Chicken... the Curry packed a powerful punch with in-depth flavors that would go very well with Rice.

Charcoal House Restaurant

103, Lebuh Victoria 10300 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2019-06-03 00:00:00+00:00
For sharing, the Pla Kapong Sam Road is a huge dish with deep fried Seabass served with sweet and spicy sauce... as well as heaps of crunchy vegetables like Cucumber, Onions and Chilies. It does not sound very Thai but the flavors were well-balanced and perfectly spooned over rice.

Chuan Style Steamboat 川谱格调火锅 Restaurant

No. 1, Jalan Bagan Jermal 10250 Georgetown Penang

  • kenhuntfood.com
  • 2017-09-22 00:00:00+00:00
More and more China Chinese Steamboat/ Hot Pot restaurants sprung up in Penang recently, Chuan Style Steamboat occupies a prominent spot at Bagan Jermal (T-junction of Mount Erskine and Burmah Road). The restaurant has huge posters on "Sze Chuan Face-Changing Opera" (变脸) and it does not take long for one to figure out what type of cuisine they are serving. The selections here are huge, ranging from the classic Sze Chuan Spicy Hot Pot to some uncommon Soups as well as some familiar Sze Chuan dishes. But most diners are here for its Hot Pot; the price points are however, not as wallet-friendly as budget-watchers would have hoped. A standard meal here is easily more than Rm 50 per pax so the place is more for occasions in lieu of regular meals.

Club J Restaurant

No. 344, Lorong Leandros 10250 Georgetown Penang

  • kenhuntfood.com
  • 2018-11-16 00:00:00+00:00
On the mains, we had both Pan Seared Norwegian Salmon and Australian Grain Fed Beef Tenderloin; the former one was safe choice with pretty simple and straight-forward flavors, the latter option on the other hand, was beyond amazing. It probably outshined the Salmon, the Tenderloin was melt-in-the-mouth tender. The red meat was carefully cooked to the right doneness with spot-on seasoning and a burst of delightful meat juice. This is definitely one of the best Beef around.

Jade Palace - Choo Plaza Restaurant

3rd floor Choo Plaza 41, Lorong Abu Siti 10400 George Town Penang Malaysia

  • butterworthexplorer.blogspot.com
  • 2019-06-28 00:00:00+00:00
If you go on the right day and time (ie when there is no Chinese Banquet on going) you can have the entire restaurant to yourself, and do follow the recommendation of the order taker, he/she will ensure you have the best experience.

Mekong Vietnamese Restaurant Restaurant

403 Jalan Burmah 10350 Pulau Tikus Penang

  • kenhuntfood.com
  • 2017-07-17 00:00:00+00:00
Penangites have professed their love for Vietnamese food and there's an increase in new Vietnamese restaurants to keep up with the burgeoning demand. Mekong Vietnamese Restaurant is one of the few newly opened Vietnamese joints in Penang. Unlike most Vietnamese restaurants, Mekong takes on a more sophisticated approach. The restaurant has a proper setting sans the Vietnamese frills, it did not create a very "Vietnamese" atmosphere but the Vietnamese-focused menu proven otherwise (we believe the restaurant is manned by Vietnamese). It has all the signature Vietnamese dishes that any Malaysian can possibly name; price points are however, higher than expected. Also, the restaurant is still new and do expect some delays with the food orders.

Patois Kafe & Bistro Restaurant

30, Jalan Servis 10050 George Town Pulau Pinang Malaysia

Patois Cafe & Bistro is a place which serves food from the experiences of it's proprietors, who have travelled & lived extensively around the world.

  • kenhuntfood.com
  • 2016-11-08 00:00:00+00:00
Patois Kafe & Bistro has got to be the most curious restaurant in Penang ever, the place is usually closed and only opens during certain hours. We have made multiple attempts to visit the place but to no avail. Dining in Patois is quite an experience, the menu is small but the service is amiable. We were warmly greeted by a charming-motherly lady; she was concerned if we knew what to order (since it was our first visit), if we were comfortably seated and if the air-conditioner was blowing at the right temperature. We were certainly well-taken care of. The place is unpretentious sans the unnecessary frills, it feels exactly dining at home. Service and ambiance aside, the European-Fusion menu is standard-average with some hits and misses. Patois Kafe & Bistro is located at Service Road, off Burmah Road (right next to Chow Thye Road).

Platform 9&3 Quarter Fine Dining and Cellar Restaurant

61, Jalan Magazine 10300 George Town Penang Malaysia

  • kenhuntfood.com
  • 2019-04-10 00:00:00+00:00
On mains, the Cod Fish and Duck Confit are both unique and delicious in its own ways. The former dish offers a deliciously firm fish without much ostentation... while the latter one comes with a bolder, sweeter flavor. End the evening with a sweet touch by having their Apple Creme Brulee, a sweet custardy dessert with bold milky elements.

Rumah Kacha by The Kapit's Restaurant

Hin Bus Depot 31a, Jalan Gurdwara 10300 George Town Pulau Pinang Malaysia

Rustic comforting home cooked local inspired flavors on your plate. Rumah Kacha is built with love by passionate makers. Sit back, relax in our glasshouse.

  • kenhuntfood.com
  • 2019-04-29 00:00:00+00:00
The Grilled Chicken was expertly marinated and went well with the crunchy greens

Shi Mian Mai Fu 食麵埋伏 Restaurant

33-3-02, Prangin Mall Jalan Dr. Lim Chwee Leong 10100 Georgetown Penang

  • kenhuntfood.com
  • 2019-06-07 00:00:00+00:00
If you do not take spicy food then Pork Broth Ramen would be your only option. The broth registered a rather bold meaty Pork-taste; the noodles were silky smooth but lacked of the al-dente texture. It was somewhat similar to Mee Suah. It comes in a hearty portion despite the wallet-friendly price tag

Teoh's Chinese Seafood 张海鲜大排档 Restaurant

150 Jalan P. Ramlee Taman Kampar 10460 George Town Pulau Pinang Malaysia

  • kenhuntfood.com
  • 2018-05-23 00:00:00+00:00
Though the Chinese Rice Wine Chicken turned out to be a little odd (we were expecting steamed Chicken doused in Chinese Rice Wine or something along that line), the dish turned out to be quite good to be spooned over rice. The sauce has a sweet and savory balance while the Chicken remained tender and succulent in the middle

The Line Sandwich Cafe Restaurant

No L1 239 Jalan Magazine 10300 George Town Pulau Pinang Malaysia

The Line Sandwich Cafe is a Restaurant and Cafe at George Town Penang. Open for Breakfast, Lunch, Brunch and Dinner. Serving Sandwich, Pasta, Steak, fish.

  • crispoflife.com
  • 2018-05-18 00:00:00+00:00
The Line Sandwich (RM 23) would be an ideal choice for those who loves to have sandwich. It comes in a bigger portion, having pork bacon, smoked salmon, eggs and hams as filling and covered with homemade bread that gives a full sensation. It is served with well cut French Fries too.
  • kenhuntfood.com
  • 2018-03-12 00:00:00+00:00
The Line's Seafood Aglio Olio was a little different compared to others... particularly the introduction of Salmon into the dish. While we enjoyed the al-dente texture of the Pasta, we found the dish a little fishy (stench) probably due to Salmon. It was bearable but that somehow discounted some marks. For light eaters, the Portobello & Sausage works. The Chicken Sausage was delicious.... well-seasoned with an addictive bouncy texture while the Sunny Side Up was well-cooked with runny Egg Yolk in the middle. Not to be missed is the Croissant.... extremely flaky and even better to go with the premium Butter.

The Mermaid The Mermaid Cafe.Ikan Bakar Restaurant

86 B&C, Lorong Macalister 10400 George Town Penang Malaysia

A traditional Malay-style charcoal grilled fish. History has it that grilled fish is brought to Malacca by the Portuguese traders. Malaysians had since injected our own creativity into this classic dish.

  • kenhuntfood.com
  • 2018-01-31 00:00:00+00:00
The Mermaid's Signature Stingray has bold flavors and might be a little overly bold on its own but perfectly well over a spoon of Rice. The edges were carefully grilled to a crisp while the inner flesh remains its moist. Any order with the Signature Stingray will be served with a portion of the quintessential refreshing Chili dip. It was good but we were not blown away. For a Western-twist, we had Grouper Steak with Home-made Pesto Sauce and it was served with Mashed Potato and Corn Niblets. The thickly cut Fish possessed the most satisfying meaty-bite but the Pesto Sauce was a little too heavy on the seasoning... it would be better if they could reduce the salinity. If you are neither a fan of the old-school Sambal sauce nor the vegetal Pesto, you may opt for Garlic Butter... which will be served with Wedges and Salad.
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