• Address

    54 Tras Street, Singapore 078993
  • Opening hour

    Mon-Fri: 12:00 pm - 2:30 pm, 6:30 pm - 11:00 pm
    Sat: 6:30 pm - 11:00 pm
    Closed on Sunday
  • Contact number

    +65 6221 5159
  • Dishes

    Hokkaido Hairy Crab, Uni ‧ Nagasaki Abalone, Brown Butter Pine Nut Sauce, Cherry Tomatoes, Menegi ‧ Scrambled Egg Caviar Bruschetta

    [1 year ago]
    Crab Pasta ‧ Iberico Pork Risotto ‧ Tiger Prawn Sashimi
  • Websites

  • Categories

Terra by Seita is a Tokyo-Italian dining concept specialising in Italian cuisine influenced by the 4 seasons of Japan.

Questions and Tips

Information & Tips about Terra?

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Reviews

New menu at terra (Singapore) by chef Seita Nakahara

A trip to terra always feels like a celebration of Japan's bountiful harvests.

Terra Tokyo Italian Restaurant

Overall it was a nice meal!
pinkypiggu.com
  • 2 years ago

PinkyPiggu: Terra @ Tras Street, Tanjong Pagar ~ Delectable Tokyo-Italian Cuisine By Chef-Owner Seita Nakahara

Considering the quality of the fare we tried, this is affordable luxury which we do not have to break too deeply into the wallet for. Terra is certainly a fine restaurant worth bookmarking down for a commendable meal.
sgfoodonfoot.com
  • 2 years ago

SG Food on Foot | Singapore Food Blog | Best Singapore Food | Singapore Food Reviews: Terra by Seita @ Tras Street

I enjoyed Chef Seita's interpretation of Italian-Japanese cuisine. However it does not come cheap as premium ingredients are used. You are paying for the quality. Nevertheless, Terra also offers 3 Course Omakase Lunch ($42++) and 4 Course Omakase Lunch ($58++) if you have a tight budget.
therantingpanda.com
  • 2 years ago

Food Review: Terra by Chef Seita | Tokyo-Italian cuisine adds to the thriving Tras Street in Tanjong Pagar! – The Ranting Panda

I love the execution of the dishes I tried and the fresh thought put into each dish by Chef Seita. This is one restaurant to mark down, especially if you are fond of both Italian and Japanese cuisine. I will recommend going for the Omakase or Degustation menu for the best bits of Chef Seita’s creations.
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