AddressGrand Hyatt Kuala Lumpur
12 Jalan Pinang
50450 Kuala Lumpur
Opening hourWeekdays: 6:00AM - 10:30AM (Breakfast), 12:00PM - 3:00PM (Lunch), 3:00PM - 5:00PM (Tea), Dinner (6:00PM - 11:00PM)
Weekends & Public Holidays, 6:00AM - 11:00AM (Breakfast), 12:00PM - 3:00PM (Lunch), 3:00PM - 5:00PM (Tea), Dinner (6:00PM - 11:00PM)
Bar: 12:00PM - 1:00AM
Contact number+60 3 2182 1234
Price / FeeAustralian 'Diamantina' Red Wagyu 350g (RM350) ‧ Burger (RM55) ‧ Pan fried sustainable Alaskan black cod, with saffron potatoes, locally sourced vegetables and lemon butter sauce (RM170) ‧ Roasted wild mushroom soup with thyme croutons (RM48) ‧ Signature cake (RM60) ‧ Signature fried crab cakes served with tomato relish and remoulade sauce (RM98) ‧ Steamed giant tiger prawns with garlic, chilli and glass noodles (RM135) ‧ Sushi platter (RM165) ‧ THIRTY8 signature cake (RM60)
[1 year ago]
Afternoon Tea Menu per pax (RM80) ‧ Asparagus and Barley Risotto (RM70) ‧ Black Angus Beef Carpaccio (RM70) ‧ Braised Tofu (RM45) ‧ Cameron Highlands Strawberry Carpaccio (RM46) ‧ Chateau des Combes, Saint-Emilion Grand Cru per glass (RM76) ‧ Lavender Cheesecake (RM40) ‧ Lavender Cheesecake with Marinated Rhubard and Strawberries (RM40) ‧ Leeuwin Estate, Margaret River per glass (RM84) ‧ Pan-fried Sustainable Alaskan Black Cod (RM120) ‧ Plump juicy Grilled Scallops with Capers and Pomegranate (RM120) ‧ Slow Cooked Australian Black Angus Beef Ribs (RM105) ‧ Slow cooked Beef Short Ribs (RM105) ‧ Straight From The Oven Chocolate Cake (RM35) ‧ Sustainable Alaskan Black Cod (RM120) ‧ THIRTY8 Signature Cake (RM45) ‧ Trio of Macaron Sliders (RM45) ‧ White and Green Asparagus Ragout (RM45) ‧ Yellowfin Tuna Tartare (RM74)
Signature DishesAssorted dim sum ‧ Spring Rolls ‧ Pistachio Eclair ‧ Panettone ‧ Caramel Opera ‧ Black Angus beef meatballs ‧ Black Angus Beef Meatballs ‧ Fresh Figs Cheesecake ‧ Linzertorte ‧ Chocolate Hazelnut Cake ‧ Mille Feuille ‧ Caprese Salad ‧ Seafood Dumplings ‧ Steamed Sea Bass ‧ Vanilla Shortbread with Mango Jam ‧ Shepherd's pie ‧ Wok-fried carrot cake
DishesAssorted Dim Sum ‧ Assorted dim sum ‧ Baba ghannouj ‧ Basque Cake with Fresh Berries ‧ Black Angus Beef Meatballs ‧ Blueberry Tart ‧ Burnt swiss chocolate cheesecake ‧ Caprese Salad ‧ Caramel Opera ‧ Chocolate Hazelnut Cake ‧ Chocolate Mousse ‧ Chocolate Tart ‧ Chocolate eclairs ‧ Chooclate Cremeux ‧ Christmas Stollen ‧ Christmas chocolates ‧ Churros ‧ Cinammon ice cream ‧ Coconut Cendol Pudding ‧ Deep Fried Spring Roll ‧ Fresh Figs Cheesecake ‧ Gingerbread ‧ Gingerbread house and men ‧ Gula Melaka mousse ‧ Hazelnut Belgium milk chocolate cake ‧ Lemon Raspberry Tartlets ‧ Lemon Sable Breton with Yuzu Creme Brulee ‧ Mango Pandan Panna Cotta ‧ Marshmallow Lollipops ‧ Mille-Feuilles with Vanilla & Raspberries ‧ Minced chicken dry noodle ‧ Orange Cake ‧ Pahang chocolate banana cake ‧ Pahang chocolate crème brûlée ‧ Panettone ‧ Pistachio Eclair ‧ Potato Puff ‧ Raspberries ‧ Seafood Dumplings ‧ Shepherd's pie ‧ Shepherd’s Pie ‧ Spicy dry noodle ‧ Spring Rolls ‧ Sseaweed fish ball noodle ‧ Steamed Sea Bass ‧ Steamed sea bass ‧ Sticky Toffee Pudding ‧ Stollen ‧ Strawberry Rhubarb Tart ‧ Swiss white chocolate raspberry cake ‧ Traditional chocolate mousse ‧ Traditional crème brûlée ‧ Trifle ‧ Tropical fruit trifle ‧ Truffle Raspberry ‧ Vanilla Shortbread with Mango Jam ‧ Wantan noodle soup ‧ Wok-Fried Carrot Cake ‧ Wok-fried carrot cake ‧ 夏果蘆筍炒玉帶 ‧ 波士頓龍蝦炒飯 ‧ 涼拌手斯菜園雞 ‧ 花膠泡參燉雞湯 ‧ 辣豆瓣蒸老虎斑 ‧ 酥炸合寶環珠球
[1 year ago]
Apple tart ‧ Assorted Sandwiches & Bruschetta ‧ Assorted dim sum ‧ Assorted macarons ‧ Basque Cake ‧ Black Angus Beef Meatballs ‧ Black Forest ‧ Braised Beef Brisket ‧ Cappuccino ‧ Caprese Salad ‧ Caramel Opera ‧ Chocolate Hazelnut Cake ‧ Chocolate mousse ‧ Curry Puff ‧ Dark Chocolate Praline ‧ Elegant 3 Tiered Tea Set ‧ English Breakfast Tea ‧ Fresh Figs Cheesecake ‧ Freshly brewed coffee and tea ‧ Fried Chicken & Mushroom Spring Rolls ‧ Green Tea Red Bean Cake, Mixed Berry Tartlet & Lemon Eclair ‧ Honey Butter Toasted Brioche ‧ Ice Cream Sandwiches ‧ Lemon Macaron ‧ Lemon Raspberry Tartlet ‧ Lemon Strawberry Choux ‧ Lemon raspberry tarts ‧ Lemon sable breton and chocolate hazelnut cake ‧ Linzertorte ‧ Lo bak kou ‧ Lychee Raspberry Choux ‧ Mango Tart ‧ Milk Chocolate Pralines ‧ Mille Feuille ‧ Minced Chicken Dry Noodle ‧ Opera 蛋糕 ‧ Orange & Chocolate Macaron ‧ Orange Moelleux ‧ Palmiers ‧ Pistachio Chocolate Macaron ‧ Pistachio Eclair ‧ Pistachio Financier, Flourless Chocolate Cake & Pecan Tartlet ‧ Plain & Raisin Scones ‧ Potato Puffs ‧ Raspberry Macarons ‧ Raspberry Pufss ‧ Rhubarb chiffon with creme chantilly ‧ Salad ‧ Scones ‧ Seafood Dumplings ‧ Shake Salad ‧ Shepherd Pie ‧ Shepherd's pie ‧ Spicy Dry Noodle ‧ Spring Rolls ‧ Steamed Sea Bass ‧ Strawberry Shortcake ‧ Tiramisu & Coffee Macaron ‧ Valhrona Milk Chocolate ‧ Vanilla Shortbread with Mango Jam ‧ Vanilla and raspberry Mille feuille ‧ Wantan Noodle Soup ‧ White Chocolate Praline ‧ Wok Fried Carrot Cake ‧ Wok-fried carrot cake ‧ 冰淇淋 ‧ 司康餅 ‧ 巧克力塊 ‧ 巧克力蛋糕 ‧ 新鮮無花果芝士蛋糕 ‧ 泡芙 ‧ 馬卡龍
As one of the best restaurants in KL, THIRTY8 is located strategically on the 38th floor and comprises of a 360-degree city view including the dining areas, bar and lounge. Heightening the discerning diners’ experience are the lively show kitchens which serves international cuisine showcasing a variety of Western, Chinese and Japanese flavours.
Questions and Tips
Information & Tips about THIRTY8?
THIRTY8, Grand Hyatt Kuala LumpurFor the meat lovers, THIRTY8 offers Australian 'Diamantina' Red Wagyu or Black Angus Beef from Stanbroke Farms. We had the rib eye (350g, marbling score 6 - RM350), which was thoughtfully sliced for sharing. Beautifully tender, melt-in-the-mouth and flavorful meat, we certainly enjoyed this and went straight to steak heaven. So so good! I'm also eyeing the Tomahawk for my next visit, very reasonably priced at RM350 for 900g.
THIRTY8, Kuala Lumpur - Restaurant Reviews, Phone Number & Photos - TripAdvisorTHIRTY8, Kuala Lumpur: See 410 unbiased reviews of THIRTY8, rated 4 of 5 on TripAdvisor and ranked #60 of 4,068 restaurants in Kuala Lumpur.
THIRTY8 - Grand Hyatt, Kuala Lumpur City Center, Kuala Lumpur - Zomato MalaysiaTHIRTY8 - Grand Hyatt Kuala Lumpur; THIRTY8 - Grand Hyatt, Kuala Lumpur City Center; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for THIRTY8 - Grand Hyatt Restaurant on Zomato
Thirty8 @ Grand Hyatt Kuala Lumpur - Malaysia Food & Restaurant ReviewsLocation: Kuala Lumpur, Jalan Pinang, Grand Hyatt Kuala Lumpur; Cuisine: Western, Drink; Review: to sample Tio Pepe and sherry cocktails while enjoying one of the best views in KL.
Thirty8 - Bar in Kuala LumpurRead 138 tips and reviews from 6044 visitors about signature cake, scenic views and tea. "We started off with hot cross bun (looks like it).Chinese..."
Afternoon Tea Grand Hyatt KL – High On SugarReasons to try afternoon tea Grand Hyatt KL: an amazing five (!) hours of feasting; some classic chocolate dishes alongside many inventive recipes; get an education with your indulgence in the interactive stations; admire incredible views as you sip, nibble and savour.
THIRTY8 @ Grand Hyatt: High on Sugar – Chocolate FinesseApart from the sweet selections, High On Sugar is renowned for offering savouries made to order. Chocolate savoury highlights for this menu include white chocolate baba ghannouj, guilt-free shake salad with salted chocolate nibs and cocoa espresso Black Angus beef meatballs.
High on Sugar: Chocolate Finesse, THIRTY8, Grand Hyatt KLHigh on Sugar: Chocolate Finesse is available from 1 to 30 April 2019, every Saturday, Sunday & Public Holidays from 12pm to 5pm. The afternoon tea buffet is priced at RM160 nett per adult and RM80 nett per child.
Dinner at Thirty8 @ Grand Hyatt Kuala LumpurTaste:9/10(Delicious. We ordered beef burger, sushi platter and the signature dessert. All the food were good but special mention to the dessert. Sushi platter were fresh with 11 pieces of premium sushi including toro, horse mackerel, flounder and sea urchin. However, the sea urchin is a bitter type which is not from Japan).
High On Sugar Weekend Afternoon Tea, THIRTY8 Grand Hyatt Kuala LumpurLinzertorte, one of the must-have in this afternoon tea buffet. We don’t come across this often in KL, hence giving us extra reason to try an extra serving. Crumbly, nutty and jam-filled torte, traditionally with criss-cross design topping but getting a twist of appearance in High On Sugar.
Festive High on Sugar @ THIRTY8, Grand Hyatt Kuala LumpurThe "Festive High on Sugar" afternoon tea is available from 12.00pm until 5.00pm from 1 to 30 December 2018 (on Saturdays and Sundays only) and 1 January 2019. Priced at RM160 nett per adult and RM80 nett per child.
THIRTY8 @ Grand Hyatt Kuala Lumpur想來一個不一樣的中秋節，那就上38樓高空賞月賞景吃月餅吧！
High on Sugar @ Grand Hyatt KL只需一個價格，就能讓你大飽眼福，大飽口福，是不是超級划算呢？趕快，叫上你的家人男友姐妹，上高空喝下午茶咯，你還可以望著美景坐一整個下午呢！
High On Sugar, Afternoon Tea Buffet, Grand Hyatt Kuala LumpurReasons to visit the High on Sugar, Afternoon Tea Buffet Grand Hyatt Kuala Lumpur: Beautiful view of KL and beyond; an elaborate buffet of pastries, cakes and other desserts; live cooking stations; a great selection of Ronnefeldt Teas; an a la carte menu that comes with the buffet; my top picks were the Black Angus Meatballs and the Fig Cheesecake; and remember, don’t miss the Ice Cream Sandwich!
THIRTY8, Grand Hyatt Kuala Lumpur Weekend High TeaTHIRTY8 Grand Hyatt Hotel Kuala Lumpur “High On Sugar” weekend afternoon tea is priced at RM150 nett per person. Available from 12 Noon to 5PM on Saturdays, Sundays and public holidays.
High on Sugar @ THIRTY8, Grand Hyatt Kuala LumpurThe "High on Sugar" afternoon tea is available from 12.00pm until 5.00pm on Saturdays, Sundays and public holidays. Priced at RM150 nett per person
High On Sugar Moment At THIRTY8You can enjoy the delicious lo bak kou which is simply addictive and the dim sum.
Thirty8, Dinner With A View & White Asparagus Menu, Grand Hyatt Kuala LumpurReasons to visit: spectacular 360o skyline views, excellent martinis, White and Green Asparagus Ragout, Slow Cooked Australian Black Angus Beef Ribs, and don’t miss the Lavender Cheesecake!
New Chef, New Menu at THIRTY8, Grand Hyatt Kuala LumpurSlow cooked Beef Short Ribs with crushed sweet potato and gremolata...apparently it's been slow cooked for 48 hours. The result of which is an exceedingly tender chunk of meat, falling off the bone but still retaining the beefy texture. One afterall does not want the meat to just dissolve in the mouth. RM105.
THIRTY8 @ Grand Hyatt Kuala LumpurUnwind and pamper yourself to the afternoon tea at Thirty8, Grand Hyatt KL, strategically located in a luxury five-star hotel with a panoramic view of Kuala Lumpur. As its name suggests, Thirty8 is located on the 38th floor and comprises of a 360-degree city view which includes the dining areas, bar and lounge. It is a place to relax while enjoying a cup of aromatic coffee or traditional English tea with astounding views to be taken in at the same time.