Ho Kow Hainam Kopitiam 何九海南茶店 Restaurant
Address1, Jalan Balai Polis
Kuala Lumpur City Centre
50000 Kuala Lumpur
Opening hour7:30AM - 3:30PM
Closed on Monday
Contact number03-2856 8287
Price / FeeBlack Glutinous Rice Soup (RM3.50) ‧ Butter & Kaya Toast (RM2.90) ‧ Cham Peng (RM3.50) ‧ Dried Chicken Curry Mee (RM10.90) ‧ Dried Shrimp Curry Chee Cheong Fan (RM4.80) ‧ Hainan Cham cold (RM3.80) ‧ Jade Chicken Ham Roll (RM4.60) ‧ Kopi (RM3.50) ‧ Nasi Lemak Ayam Goreng (RM12.90) ‧ Nasi Lemak Chicken Curry (RM10.90) ‧ Soft Boiled Egg (RM3)
DishesCroissant ‧ Curry Chee choong fun ‧ Dry curry chicken noodle ‧ Kaya Butter toast ‧ Nasi lemak
Questions and Tips
Information & Tips about Ho Kow Hainam Kopitiam?
Ho Kow Hainanese Kopitiam @ Petaling Street, KLEnd with this classic Kaya Butter toast. A simple toast that you should not miss with a glass of Cham and half boil egg.
何九海南茶店 Ho Kow Hainanese Kopitiam4.5 out of 5
Based on the opinion of 54 people
Ho Kow Hainam Kopitiam - Chinatown - 22 tipsSee 113 photos from 692 visitors about breakfast food, coffee, and comfortable. "Kopi (coffee) is really good and so is the stir fry noodles. Intense..."
Ho Kow Hainanese Kopitiam, Kuala Lumpur - Restaurant Reviews & Photos - TripAdvisorHo Kow Hainanese Kopitiam, Kuala Lumpur: See 14 unbiased reviews of Ho Kow Hainanese Kopitiam, rated 4.5 of 5 on TripAdvisor and ranked #776 of 4,624 restaurants in Kuala Lumpur.
Ho Kow Hainam Kopitiam 何九海南茶店, Petaling Street KLLove the smooth, simple chee cheong fan, served in a bed of rich, mildly spicy curry sauce, flavoured up with aroma of minced dried shrimp.
Ho Kow Hainanese Kopitiam @ Petaling Street – Ol’ school awesomenessThe Nasi Lemak Ayam Goreng was suggested to me by the kind lady who sat on the table next to us, seemed to be a regular patron and so, we took her advise. Glad we did. It was goooooood. As mentioned above, do remember to request for extra sambal though, the usual serving was hardly enough. The fried chicken either came in thigh or drumstick and since I am a sucker for more meat, lol – the thigh seemed ideal. It was tender, juicy, crispy and a perfect addition to the nasi lemak. Overall, a yummy dish.