I was super ecstatic upon seeing the goodies on the rack as it would be at least next year before I would visit Vietnam again, and there were so many stuff I could get from this bakery!
My family had a satisfying meal at Nummun Thai Kitchen and would definitely be back in the near future, since it's so near to where we stay! The visits would have to be for special occasions though as prices were considered high for suburban neighborhoods. I can only pray it would last long in this area.
The soft radish cubes are fried with their home-made chili (if you opt for spiciness) and chye poh over a large skillet pan before beaten egg was added. Held together by the layer of egg, its exterior was fried to a smokey crisp without being oily.
Whatever the case, it was still a satisfying bowl and I couldn't wait to try out the don! One caught my attention; their signature braised pork don!
With traditional Hokkien salted ducks hard to come by these days, be sure to pop by if you’re in the area!
As a long time patron of Chong Pang hawker center, I have my regular stalls but would, sometimes, take the opportunity to observe the custom...
The duck was tender chewy, the tau kwa and peanuts soft, and egg flavourful. The soup was really nice, having the same herbal bitter sweetness but lighter and less savoury than the braising sauce – I drank the entire bowl.
For the longest time ever, I remember that the only hawker food sold at Guan Heng Cooked Food is the Singapore style carrot cake but that’s ...
I jog almost everyday and I don’t like to be constrained by a running track in a stadium or in the many parks in Yishun. Therefore, you woul...
The weather has finally turned cooler yesterday and with the lower temperature, I suddenly had a craving for kueh tutu! The nearest for me w...