There is no specific cuisine which dominates the menu at Casa, and it is definitely more of a global cuisine in terms of the ingredients used and style of preparation for the dishes. The menu evolves based on seasonality as well, so you can expect different dishes along the way. This restaurant is ideal for date nights, celebratory occasions or simply an intimate catch up with friends at the living room.
Mister Wu in CHIJMES is a contemporary tea house with a set lunch of la mian or rice, dim sum and tea priced attractively at only $12++.
Food at Analogue Initiative is completely plant-based and meat-free, an experiment to replace over-farmed ingredients with more sustainable, 'analogous' ingredients (hence the bar's name). Chef Dylan Choong pushes boundaries with well-crafted, delicious, yet fun and substantial plates, making each a pleasant surprise. Portions are sized for sharing and communal dining. Prices have a premium for uniqueness and creativity, budget about SGD $55 per person.
A food blog from a Singapore-based traveler
Overall recommended for a short break from anything else.
Food at New Ubin Seafood is an eclectic mix of Singaporean and International cuisine, including Chinese, Indian, American, and Japanese.
Ashino is an omakase restaurant at Chijmes that’s famous for their aged sushi, and the 8-seater restaurant is so popular that there is a waitlist for a seat.
Pretty thick and savoury palak paneer they have. Judging from the spinach puree I think I might just like their saag gosht.
A reassuring no for me. Food is expensive and quality is nothing to shout about.
They want to assure diners that all food is definitely prepared a la minute and that there are other technical and external factors that unfortunately led to the food tasting ‘reheated’.
The glasshouse cafe is located inside chijmes. Like their name suggests, they are in a glasshouse structure with the interior in scandinavian style.
Overall, lunch at the New Ubin Seafood Chijmes restaurant was more costly than eating similar dishes at a typical zhi char restaurant in Singapore.