We grabbed a Duroc pork set for dinner at Go! K-BBQ tonight. It featured not just samgyeopsal belly and the hangjeongsal jowl that we liked so much from last time, but also that thick cut of pork neck in the foreground above.
A food blog from a Singapore-based traveler
A food blog from a Singapore-based traveler
Food at Go K-BBQ is naturally focused on Korean cuisine, specifically, Korean barbecue with meats aged up to 15 days. While they do have a good selection of other dishes, the star is the barbecue meats. Portions are large, sized for communal group dining. Prices are premium, reflective of the quality, budget about SGD $67 per person.
Service at Go K-BBQ is attentive and personalised.
If you like QQ, then the last bit of pork skin will appeal to you.