I highly recommend Lap Mei Fan (腊味饭, RM39.90).
Here's the location.
The signature dish here at Red Courtyard is most definitely the hotpot 火锅, and there are options of beef or pork. As with all hotpots, the key element to the dish is the broth that brings it all together, and not forgetting the condiments. All the chilli sauce (available for sale too) are made from scratch. Be prepared for a total palate awakening with the punchy and spicy ones
All in all, the culinary delights at Red Courtyard are definitely worth the value as quality fresh ingredients are presented across the dishes prepared based on Hunan-style of Chinese cooking. This restaurant is definitely one to visit if you’re looking for a family friendly restaurant serving Hunanese specialties.
Red Courtyard is a relatively new eatery in the banking district has a stylish and eye-catching color... the facade is painted in red hue with some sharp contrast of black. We understand from the restaurateur that red represents "China" and this indirectly, explains that Red Courtyard serves China-Chinese food. This new kid on the block serves a range of Hunan (湖南) classics such as Spicy Beef Noodles, braised Duck with Beer and Beef Steamboat. The Chef herself comes from Hunan and she uses recipes passed to her from previous generations; that reaffirms the authenticity. As far as the heat-intolerant is concerned, the fully air-conditioned restaurant provides a comfortable dining atmosphere. Private rooms are also available to accommodate larger groups. The Lunch crowd will be pleased to know that Red Courtyard offers set lunch from Rm 8.90 nett (promotion valid until further notice). Red Courtyard is the new tenant over Das Rad Cafe's previous location, at King Street.