• Address

    17, Jalan 52/8
    Bandar Baru Petaling Jaya
    46200 Petaling Jaya
    Selangor
    Malaysia
  • Opening hour

    Monday - Saturday: 10:30AM - 10:00PM
    Sunday: 10:30AM - 3:00PM, 6:00PM - 10:00PM
  • Contact number

    03-7958 3240
  • Price / Fee

    [1 year ago]
    Shrimp Omelette (Regular) (RM16) ‧ Spicy Kampung Fried Rice (RM12.90) ‧ Sri Karak Seafood Fried Noodle (dry) (RM14.50)
  • Websites

  • Categories

We offer authentic local Chinese food and committed to serving with passion, bringing customers delicious and healthy food with extensive mouth-watering menu selections that will fill your tummy with the yummy at affordable prices.

Questions and Tips

Information & Tips about Restaurant Sri Karak?

Photos

Reviews

foursquare.com
  • 1 year ago
  • 42 reviews

Restoran Sri Karak - Chinese Restaurant in Petaling Jaya

Read 25 tips and reviews from 681 visitors about durian bomb, fried sotong and seafood. "Try their 生虾面,deliciously cooked. They have pastry counter..."
facebook.com
  • 1 year ago
  • 25 reviews

Restoran Sri Karak - Home - Petaling Jaya, Malaysia ... - Facebook

Restoran Sri Karak - No. 17, Jalan 52/8, Section 52, 46200 Petaling Jaya, Malaysia - Rated 4.2 based on 25 Reviews "Sri Karak, is a very nice place to...
tripadvisor.com
  • 1 year ago
  • 12 reviews

Restoran Sri Karak, Petaling Jaya - Restaurant Reviews, Phone Number & Photos - TripAdvisor

Restoran Sri Karak, Petaling Jaya: See 12 unbiased reviews of Restoran Sri Karak, rated 3.5 of 5 on TripAdvisor and ranked #760 of 1,628 restaurants in Petaling Jaya.
thefoodbunny.com
  • 1 year ago

Sri Karak Restaurant @ PJ New Town – an accidental find (Halal)

I liked the fried noodles the best. It had a rather unusual but appealing flavor. The dish originally comes in wet form, Cantonese style. I wasn’t in the mood for wet noodles and requested for a dry version, which they were nice enough to accommodate. The dry version, still came with a little gravy at the bottom but just enough to provide the noodles with some texture – thick, sticky, gooey feel. That gravy though – it was ginger-ish. I usually am not a fan of anything ginger, I simply do not like the overwhelming flavor but here, it somehow worked. It still was the first thing you’d taste but I guess the fact that it was mixed with the gravy that had on several other items, made it tolerably appealing. I liked the extra ‘kick’ the noodles offered.
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