Overall the food is still up to expectation and the price is still reasonable (market rate in PJ). Consistency is of the freshness and taste of their food is the key of the popularity of Lala Chong Kayu Ara Seafood Restaurant.
The Kam Heong crabs were super huge and super-satisfying. We ordered two crabs (RM88/kg) to feed five. The kam heong sauce was fragrant - we detected the addition of bunga kantan, which really elevated the dish.
There is also a satay stall here at Lala Chong Seafood Restaurant. Satay is tasty and juicy, worth to order as side dish while eating your dinner here.
Overall, the food is good at Pantai Seafood Restaurant Kampung Sg Kayu Ara. Surprisingly, the food prices here are still within our budget. They have premium live seafood and they have affordable ones so do order based on your budget. To be honest, we don’t mind coming back again.
First dish – the Nyonya Fish. This was my favorite dish of the night. The fish itself was Tilapia, which was a perfect choice if you want something cheaper yet meaty and delicious. The Nyonya gravy to me was the star of the dish. It was flavorful, a little spicy and a little sweet and having it with the rice was da bomb.
Pantai Seafood Restaurant is full service casual dining restaurant with guests profile comprising mainly of families, group gatherings and office workers, many of who are regulars.
Seafood fried rice (RM12 – one portion). Good portion, generous amount of seafood (shrimps, crab meat sticks), nice wokhei.
Stir Fried Lai Fun with seafood (prawns, squid, mini scallops) for MYR 12 The Lai Fun is the default type of noodle used for Assam Laksa). The noodles are a bit springy so I need to chew for a long time carefully. I kept more than half of this dish for my friend as the portion is too much for me.
The restaurant does not offer a big menu list of choices and I think it is perhaps a good thing that they offer what they do best.
We honestly enjoyed all the dishes, and we must also commend the excellent service here. The staff are always so attentive and we liked how they actually prep the dishes individually – a service that’s mostly reserved for more high-end Chinese restaurants or wedding banquets.
KY & KB ordered quite a number of dishes; Kapitan Style Mixed Seafood, Flying Fish Thai-Style, Fried Kailan, Yam Basket, Braised Pork and Crab Fried Mee Hoon. The crab in the fried mee hoon were huge!. I have tried the same items back in Kuala Selangor but the crab there were slightly smaller. But the ones in this restaurant were meaty, fresh, tasty and HUGE! Though it can be pricey, but it's totally value for money. I am not a fan of petai, hence I did not try the 'Kapitan Style Mixed Seafood'. The deep-fried fish was crunchy to the last bite. I like dunking the fried bun into the braised pork gravy. I have to say that the dishes were absolutely delicious.
Deshelled prawns coated in Nestum flakes (small portion) at MYR 35 nett. Tasty dish but I prefer the shells at the tails be removed as well.
All in all a good meal for 3 of us.
The spicy crab came with tons of gravy. Kudos to the chef. Generous amount of chilis, onions and garlic and other herbs and spices.
Kami semua dihidangkan dengan kambing bakar dan satay ayam dahulu. Kambing tu kolin suka sangat sebab dah berperisa. Tak pedas, malah manis dan tak liat langsung. Rasa lain dari kambing bakar yang pernah kolin makan sebelum ini. Kalau korang ke sini. Sila cuba ok !
Shellout is one of the seafood restaurant that just serve all their seafood on their table without any plates or bowls. Not just that, you are advised to eat with your bare hands. Yes, this is the well-known which is currently is a trend for seafood indulgence. All their seafood is served freshly in Cajun style which is more widely known as Louisiana seafood boil. Please take note to either come very early or call to book to avoid disappointment by waiting in a long queue.
Visited Shell Out Malaysia at Kota Damansara PJ again after two years. Still crowded, still reasonable price, still the good old items on menu, but flourished with new flavours for more enjoyable Louisiana boil seafood feast.
Since the Yabbies were not in stock, we settled for the King Prawn instead. We had the smallest portion (RM43.90/300g) prepared in Butter Garlic sauce as recommended by them. Needless to say the prawns were delicious because of their quality and freshness.
What do We Like about B & Best Restaurant? -FRESH seafoods. The oysters were so fresh, tasty and easy on the pocket -The service was good
Overall, we would rate B & Best as “above average” in our books when it comes to fish noodles. However, the fried fish cake here is still exceptionally good – and warrants an order if you’re visiting!
Located in SS4, "潮州魚丸海鮮麵粥家 Restoran B & Best" offers seafood noodles as early as 7:30am.
What do We Like about Feast at Sheraton, PJ? -Good spread and selection of foods to choose from for our breakfast -Attentive and helpful staff
Enjoy delicious breakfast buffet at Sheraton PJ hotel. Indulge in a number of mouth-watering dishes and cuisines that you cannot get enough of, from smoked duck slices to Mee Mamak. You can get virtually any breakfast that you want here at the Feast at Sheraton PJ.
Available from 23 September till 6 October 2019, Sheraton Petaling Jaya Hotel Sawadee-Thai buffet will highlight an array of authentic Thai specialty, along with dishes from their International buffet line. Sawadee-Thai buffet is priced at RM118 per adult, RM59 per child.
If you are like me, who enjoy Japanese food, Kampachi should be definitely be on your list as it is undoubtedly one of Kuala Lumpur’s best Japanese restaurant.
Our dinner at Kampachi in Plaza 33 was fantastic. The setting was calm and comfortable, and the food was delicious. It’s a great place to relax and enjoy Japanese food with friends or family. Whether you love sushi or want to try something new, Kampachi is a great place to go. We left with full stomachs and happy faces, looking forward to our next visit.
Hokkaido Hotate – Scallop Another sweetness overloaded nigiri with essence from the sea. This hokkaido scallop was as huge as my palm!
Lala Chong Seafood Restaurant, situated in Ara Damansara which is just about 10 minutes from Sultan Abdul Aziz Shah Airport Subang / Federal Highway turn off...
I never know there are two Lala Chong Seafood Village restaurant and I didn't even know both of them located at Ara Damansara. Even though they are located at the same area but the main branch is located at Kayu Ara Damansara which is 20 minutes away from here. Same area but not really close because of too many twists and turns road to reach. It was confusing enough to make us lost our way. Some group ended up at the main branch while I was here at the other branch. I am wondering what is their business strategy in opening another branch.
THE STAR of the night - Salted Egg Crab (RM108). I don't really fancy much about salted egg crab, as most of the restaurant kinda screw this dish up. Though this wasn't the best salted egg crab I've eaten, but it's worth the mention still. The crabs were nicely covered by the fragrant salted egg, and you could taste the salted egg with every bite.
非常推，服务非常好，食物都很新鲜
Overall Rating: 5/10. I have heard a handful of things about this legendary lobster restaurant (founded in 2001!), though many of which were on it's deteriorating quality. Looks like my plan to try new things didn't turn out so well this time round.
Overall, only certain food are nice, but many are very poor. The service is also terribly poor. The person who picks up call, and the person who take order is so impatient and unfriendly. I think she is either the boss of the restaurant or manager. Seriously service is very important in F&B field. Besides that, the staff are all foreigners who can't even understand simple English.
Tried out the Famous Clam Dishes from Two Sons Bistro in The Starling Mall! Definitely worth every penny! Give it a try and hope you guys like it! :)Address:...
Verdict: The food we had were just run-of-the-mill and nothing really excited us. Service was a bit slow although the restaurant was quite vacant on that day. Revisit? I’m afraid, not.
Overall, yes its good.
4 other dishes we ordered: tofu, steamed tilapia with ginger, spicy marmite chicken and kai lan vegetables. MYR 170 nett shared equally by 6 pax.
Having said that, once we tackled the Yam Pork, we had to literally crown it as the number one winner. Tender to its core pork slices and yam atop a thick gooey dark sauce, summed up our Malaysian happy day. Though slightly "bland and blunt" in tastes, but when eaten alongside birds eye chillies in soy sauce, it was akin an instant rocket awakening. The couple couldn't agree more that I as the food hero nailed it in ordering Yam Pork. Of course I was joyous as well because both pork and yam are my favorite. Yummy-tummy Yam Pork.
Fried pork meat flavoured with prawn paste was an excellent choice, good aroma, crispy on the outer surface and juicy in the inside. Good choice indeed.
♥Verdict: I can’t say this was a memorable lunch considering the food was very much a hits and misses affair. But that day’s gathering was all about the precious family bonding time.
♥Verdict: Not a restaurant that we can afford to visit regularly but food wise, you can assure that the quality and service justify the price paid.
Verdict: Not a restaurant that we can afford to visit regularly but food wise, you can assure that the quality and service justify the price paid.
The eatery occupies a large space, easily being able to accommodate a large group. With Ed Sheeran playing in the background and the easy – going atmosphere, it is no wonder plenty of office folks made this their go – to spot for lunch. Do expect the usual that accompanies a packed eatery – plenty of chatters and laughter.
E.G.G means Eight Gourmets Gala at Bandar Sunway , E.G.G that brings together eight Different taste or stlye in one place . Eight Gourmets Gala is your everyday gastronomic indulgence . A concept derived from a group of friends who share a fierce passion for food and belief in bringing family and friends closer together through good meals enjoyed together . An egg has many characteristics and is also the key ingredient in many cuisines . EGG is a unique open concept dining experience consisting of eight delicious eateries and bars under one roof :
Selecting the right venue for a wedding can be an arduous task because you want your special day to have a perfect setting and also make sure your loved ones are comfortable. If you're looking for a cozy, intimate and classy setting and want your guests to have a memorable gourmet experience, Eight Gourmet Gala is the right pick for you. EGG Banquet Menu at just RM988 nett !
Overall, we thought the food was ok. Service was quick, but our experience was marred by the very greasy tofu dish.However, they do have a very extensive menu with a number of interesting seafood dishes.
Ambiance: 6/10 Price: 6.5/10 Food: 6.5/10 (non-halal) Verdict: Pretty decent dishes. Try the whole spareribs and homemade tofu with salted egg.
Unless you’re completely ignorant of what proper fish and chips taste like, you will regret ordering them here. If you’ve been to, say, Cor Blimey and had a decent plate of the stuff, you will know that Fish & Co prepares their version poorly. The fish in both dishes was too soft and almost mushy. The fish itself had no hint of its own flavour – all the taste was in the batter and dipping sauce.
Unless you’re completely ignorant of what proper fish and chips taste like, you will regret ordering them here. If you’ve been to, say, Cor Blimey and had a decent plate of the stuff, you will know that Fish & Co prepares their version poorly. The fish in both dishes was too soft and almost mushy. The fish itself had no hint of its own flavour – all the taste was in the batter and dipping sauce. They’re also just messy, unattractive pieces of fish.
Now comes the seafood platter! Nicely arranged prawns, a pile of mussels and a pile of calamari 'sotong', an innocent looking fillet of fish and more chips. The steal of this dish was the sotong. It was cooked perfectly. The flesh was soft enough for me to bite with my teeth and without chewing them long. As if it melted in my mouth. It also had a nice coating of marination. The mussels were alright, the fish was rather plain and the prawns, unfortunately, was missing something for me. My family, however, really enjoyed the prawns. It was fresh, no doubt- even i cannot contest, but it was just lacking the oomph i was expecting of the prawns.
Top is Artic (Pollock) Fish - the colour is not as white as the Best F&C at the bottom. The batter for both is very crispy.
The Best Fish & Chips in town is where this is the shop classic recepies. It is being fried and tpped with lemon butter sauce and served with chips. The fish was crispy on the outside, enclosing its soft and flaky flesh. It is really very full after having finishing the fish. Taste: 3/5 Price: RM 11.90
Signature Seafood Pot (RM63.20) A pot of seafood packed with assorted fresh seafood ingredients such as Barramundi, tiger prawns, squid, and mussels in a soup base of your choice. It is served in a choice of 4 Thai soup bases, such as Red Tom Yum, Clear Tom Yum, Tom Kha and Ma Nao. Loving their signature red Tom Yum soup.
New feature Thai Jim Jum RM63.20 Sweet is this pot of Thai Jim Jum. Lots of onions, lemongrass and other herbs in chicken broth makes this one a nutritious choice. Sufficient for 2-3 persons, this Thai steamboat comes with a platter of tiger prawns, chicken meat, clams and vegetables. After all the cooking, the super flavourful soup is something you would want to keep some room in your tummy for. Remember also to avail yourself to the three dips that comes together to give it more kick!
Eat Drink Thai is a pork free Thai restaurant and all the food are prepared by 3 different chefs from Thailand. Their signature seafood pot and Jim Jum hotpot are the must try as well as other signature dishes such as Crispy Papaya Salad, Pandan Chicken, Hatyai Fried Chicken, and Pineapple Fried Rice. As a "Thai food junkies", I really enjoyed the food at this restaurant. The place is clean, food are fresh and good quality, and the service is satisfying too. If you are also a Thai food lover, you can't go wrong with this place. Also, not to forget their affordable lunch sets at just RM8 with a glass of Thai Tea too! I will be back here for sure the next time to try out some other delicious food!
Nice Chinese meal.
Crispy Roasted Duck ooohhh...la...la.... I loved this. I am now a converted roast duck fan for many years now. Previously I only liked roasted chicken. How silly of me.
The place is fairly crowded, the food is nice.
