Restaurants in Purvis Street

1. thehungrybunnie.blogspot.com
2. 4 years ago

The Unlisted Collection's modern Australian restaurant Salted & Hung has been on my to-eat list since forever, post Beck's glowing review of the same.

1. thefoodchapter.blogspot.com
2. 6 years ago

This reminded me of the grilled pineapples that the Brazilian Churrascaria serves at the end of the buffet. Sweet,tangy and just the palette cleanser needed to reset the tastebuds.

1. rubbisheatrubbishgrow.com
2. 7 years ago

Salted and Hung is a contemporary Australian restaurant with a menu that has a strong focus on in-house curing and grilling using head-to-tail of the animals.

1. jaymoylovesfood.com
2. 4 years ago

Tried out the fare at Yummo Chow recently. A mixture of Western favorites with some unique dishes also in the menu.

1. eatbook.sg
2. 7 years ago

Their prices are not bank-breaking for a cafe situated in a hotel, but do note that there is an additional service charge.

1. www.nahmj.com
2. 7 years ago

We at NAHMJ love the food served at Yummo Chow SG. It was such an unexpected find.

1. eatbma.blogspot.com
2. 4 years ago

The food was much better than I was expecting, particularly that duck confit above with its crispy skin, tasty fat, and generous meat, not to mention nicely done sauce and sides.

1. eatbma.blogspot.com
2. 4 years ago

I was happy with their namesake pasta topped with sakura ebi too. I'll order these from them again.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 5 years ago

Liked their beef en croute

1. rubbisheatrubbishgrow.com
2. 5 years ago

They are most well-known for their pancakes and fried chicken waffles but they also have other breakfast food

1. thefoodchapter.blogspot.com
2. 6 years ago

St Clinton Baking Co and their fried chicken waffles and pancakes have long gained a queue and name for themselves as the brunch place.

1. yummyyummyyummy.blogspot.com
2. 7 years ago

I like the chorizo! It was very flavorful and juicy!

1. www.hungrygowhere.com
2. 7 years ago

THE BUZZ: Garibaldi Italian Restaurant & Bar offers some of the best Italian cuisine in Singapore, serving a tantalising collection of dishes that are suitable

1. ordinarypatrons.com
2. 7 years ago

This award-winning restaurant has an upscale but relaxed atmosphere, professional and friendly service and, most importantly, quality enjoyable food at reasonable prices.

1. johorkaki.blogspot.com
2. 3 years ago

Food tastes so good, gotta say hello to the binchotan grill maestro behind it 🙇

1. www.alexischeong.com
2. 4 years ago

Kudos to Chef Rio and the team for this amazing experience and I hope to be back soon to try out the rest of the menu!

1. www.hungrygowhere.com
2. 7 years ago

See 12 reviews and photos of Manzoku. Explore menu and discover the best food and drinks at Manzoku on HungryGoWhere.

1. ivanteh-runningman.blogspot.com
2. 7 years ago

Good value for money and good quality too, each thick slice of fish is fresh and clean-tasting, with delicate sweet savoury flavours. Highly recommended!

1. www.misstamchiak.com
2. 7 years ago

Manzoku is worth a try if you are on a budget and craving for Japanese donburi or udon noodles.

1. rubbisheatrubbishgrow.com
2. 7 years ago

The pricing is very reasonable and the portions are humongous. As for the food, it is run-of-the-mill, but if you can pay more, the quality gets a lot better and the food becomes more delicious.

1. www.sgfoodonfoot.com
2. 7 years ago

Do not expect anything fancy, but down-to-earth quality burgers, basic grills, and of course the quintessential beers!

1. www.hungrygowhere.com
2. 7 years ago

See reviews and photos of Half Pound Burger Bar & Grill. Explore menu and discover the best food and drinks at Half Pound Burger Bar & Grill on HungryGoWhere.

1. hazeldiary.com
2. 5 years ago

Overall we had a pleasant dining experience here.

1. www.timelessfacade.com
2. 7 years ago

Food overall came across as grounded; nothing fanciful and generally excellent.

1. smallpotatoesmakethesteaklookbigger.blogspot.com
2. 4 years ago

I had initially thought that this might have been some sort of kedgeree but I guess not.

1. www.ladyironchef.com
2. 5 years ago

We’re sure that with the right tweaks and improvements, they’ll soon be on their way to becoming one of Bugis‘ most flocked-to dining spots.

1. jiaksimipng.wordpress.com
2. 5 years ago

Given how Slate is described to be an Aussie-style cafe concept in the day and a Contemporary tapas-style restaurant and bar in the evening, we felt that the menu served for its brunch service seems to be very loosely connected towards the theme that they are trying to bring across.

1. www.ladyironchef.com
2. 4 years ago

It remains to be seen if Yet Con Chicken Rice will reopen again.

1. www.umakemehungry.com
2. 5 years ago

Personally, it tasted unique and more "kampung" style as compared to those that we usually had.

1. hazeldiary.com
2. 8 months ago

Yan Restaurant, located within the renowned National Gallery Singapore, is ushering in the Lunar New Year festivities with a delightful selection of traditional Cantonese delicacies.

1. hazeldiary.com
2. 2 years ago

Yan welcomes the Year of the Rabbit with a lavish spread of festive delights ranging from set menus, auspicious a la carte dishes, and festive treats for dine-in and takeaway. From 1 January to 5 February 2023, Yan is offering six (6) dine-in set menus from S$128.00++ to S$268.00++ per person.

1. hazeldiary.com
2. 2 years ago

Yan welcomes autumn in nourishing Cantonese feast this season with five-course Wellness Menu.

1. ordinarypatrons.com
2. last year

Michelin Star Peking Duck at Summer Pavilion Ritz Carlton Singapore with pictures of menu, Peking duck and red wine ...

1. ordinarypatrons.com
2. 3 years ago

Summer Pavilion Singapore Orchid Lunch Menu Review with pictures of menu and 5 course lunch at Ritz Carlton MIchelin Star Chinese restaurant

1. ordinarypatrons.com
2. 3 years ago

Lunch at a romantic Michelin Star restaurant in Singapore (Summer Pavilion) just before the 2021 lockdown with pictures of menu, venue ...

1. www.misstamchiak.com
2. 11 months ago

If you’re a seafood aficionado, the Seafood Buffet Dinner Menu at Beach Road Kitchen is a true treasure trove for seafood lovers.

1. elizbeartravel.com
2. last year

Overall, the buffet was good and I visited when the restaurant was doing a promotion for lunch so based on the price and offerings, it was quite worth the money.

1. www.misstamchiak.com
2. 2 years ago

If you are a seafood lover, you got to try Beach Road Kitchen as they have launched a seafood buffet showcasing a variety of premium seafood.

1. islifearecipe.net
2. last year

Chef Bjorn and the Artichoke Singapore crew are serving up incredible Middle-Eastern fusion food and stunning cocktails, moves to River Valley

1. eatbma.blogspot.com
2. 2 years ago

We noticed some good looking hummus and eggplant sitting in the countertop's glass case at Artichoke, so we grabbed a plate of each, along with other tasty treats like their white beans and fennel as well as a smoked falafel salad.

1. eatbma.blogspot.com
2. 2 years ago

A food blog from a Singapore-based traveler

1. www.misstamchiak.com
2. 2 years ago

Bring your friends and family, and enjoy a charming taste of authentic Singaporean flavours here at Ginger!

1. www.misstamchiak.com
2. 2 years ago

Ginger at PARKROYAL on Beach Road definitely has no shortage of excellent dishes infused with authentic Singaporean flavours.

1. www.ladyironchef.com
2. 3 years ago

We absolutely loved the Roast Angus Beef with Truffle Puree.

1. ordinarypatrons.com
2. 2 years ago

Famous Treasure Chinese restaurant opened at the Capitol Singapore mall in 2018, taking over the space formerly occupied by the Four Seasons Chinese Restaurant.

1. jaymoylovesfood.com
2. 2 years ago

Family dinners always have a lot of food, and we had one at Famous Treasure. Deep Fried Pork Belly with Fermented Bean Curd was crispy and definitely decadent. Half a Roasted Duck, which was tender…

1. faerieimps.blogspot.com
2. 3 years ago

Famous Treasure at Capitol Piazza is the atas version of outlet.

1. hazeldiary.com
2. 10 months ago

Singapore is a city known for its vibrant culinary scene, where every corner offers a new gastronomic adventure. Amidst the bustling cityscape, Embu at Mandarin Oriental Singapore has emerged as a delightful oasis dining place in town. Replacing Melt Cafe, Embu takes its name from the Tembusu tree, a local evergreen renowned for its fragrant flowers and sturdy frame. This lush garden-style space invites you to rediscover the joy of eating, making it a must-visit destination for food enthusiasts of all ages.

1. ordinarypatrons.com
2. 10 months ago

embu at Mandarin Oriental, Singapore is the well-loved Melt Café re-imagined as an all new all-day dining experience in lush green space

1. hazeldiary.com
2. 2 years ago

Melt Café, an all-day dining buffet restaurant at Mandarin Oriental Singapore is offering Indian Cuisine Dinner Menu from 8 April to 24 April 2022.

1. eatbook.sg
2. 5 years ago

The prices may be very steep and you might cry after seeing the bill, but I promise you, it is a treat you should give yourself at least once in your lifetime.

1. www.ladyironchef.com
2. 5 years ago

Do not leave Edge without trying their amazing Nama Chocolates!

1. eatbook.sg
2. 5 years ago

Most of the dishes were executed well and there are plenty of classic dishes that impressed us.

1. thefoodchapter.blogspot.com
2. 7 months ago

Raffles Hotel Singapore invites guests to celebrate a season of reunions and new beginnings with an exquisite selection of festive delicacies and auspicious gifts.

1. hazeldiary.com
2. 8 months ago

As we usher in the Year of the Dragon, 藝 Yì by Jereme Leung at Raffles Hotel Singapore beckons guests to revel in a season of reunions and new beginnings. Renowned Chef Jereme Leung has meticulously crafted an exquisite array of festive delicacies and auspicious gifts. It is available from 22 January to 24 February 2024, including enticing Lunar New Year Dine-in Set Menus.

1. thefoodchapter.blogspot.com
2. 10 months ago

Memoirs of 10 Nanyang is a showcase of Chef Jereme Leung’s artistry of blending cultures and 11 flavours of Southeast Asia through their connection to provincial Chinese 12 cuisine.