Hong Kong 8am - 港室八點鐘
Links
Hong Kong 8am – Wanton Noodles at George Town Penang Malaysia
- Jan 2, 2023
- yeeppi.wordpress.com
- Review
Tasty savoury fragrant KL style wanton noodles with tasty plump wantons.
Hong Kong 8AM 港八, Georgetown – Feel Like Home Hong Kong Food
- Jun 13, 2019
- www.stevengoh.com
- Review
Polo Bun with Butter (菠萝油) – RM4.50, a very typical Hong Kong pastry. The top of the bun was covered with slightly sweet crust while the inner of the bun was stuffed with a piece of creamy butter. In Penang, it is so difficult to get Polo Butter Bun. That is the reason I came to this cafe to try out the bun. It is in fact one of their best-sellers and usually sold out by noon. The top crust was so nice and the bun was soft and warm. Having it with soft and creamy butter was simply satisfying. This bun is perfect when it is served warm.
Hong Kong 8am (港室八点钟) @ Lorong Macalister, Penang
- Feb 22, 2019
- chewlingchua.blogspot.com
- Review
For the menu, although I thought that the price is wallet-friendly but the choices are limited.
Hong Kong 8AM Chinese Restaurant in Penang
- Jul 27, 2018
- www.tasteiest.com
- Review
Milk Tea is signature, rich and milky taste.
【槟岛茶餐厅】港室八点钟：浓郁港味的Penang茶餐厅
- Apr 6, 2018
- jazzlah.blogspot.com
- Review
经典始终是最赞的,就算已经吃了一颗猪扒包;但始终还是忍不住来一份菠萝油
Hong Kong 8AM 港八港室八點鐘 @ Macalister Lane
- Sep 23, 2017
- kokcheehou.blogspot.com
- Review
Here's the location.
Hong Kong 8 A.M @ Lorong Macalister
- Sep 4, 2017
- iamfoodinsane.blogspot.com
- Review
菠蘿包个蛋撻是在港式餐廳必点的！ 感覺還不錯，我們的菠蘿包上桌時剛好是熱的呢！好幸運
Hong Kong 8 am (港室八点钟) @ Macalister Lane, Georgetown, Penang.
- Jul 14, 2017
- www.kenhuntfood.com
- Review
Penangites should not be new to the Hong Kies' Cha Chaan Teng culture and there are indeed already a few Hong Kie-styled Cha Chaan Tengs in Penang. While not repulsive against Cha Chaan Teng, they have never been a popular choice in Penang (due to the overwhelming number of Hawker Centers in Penang). Hong Kong 8 am is one of the new additions to the Penang Cha Chaan Teng scene, since its opening in late June 2017, Hong Kong 8 am has been luring a great amount of crowd. We visited the place 3 times and the first 2 times were packed to the brim- we could not find a seat (we were told at least a 30-min wait). We came back for the third time- the place has limited seats (not more than 11 tables in total) and the menu is disappointingly small. Signature dishes include Polo Bun, home-made Noodles and Milk Tea. We were a little underwhelmed with the selection, at least.... classics like Hong Kong Egg Tarts are missing from the list, not to mention the Sandwiches (蛋治), Scrambled Egg, Macaroni Soup (通粉) etc. Wallet-friendly prices but the foods were not as impressive as we would have hoped.
