Ushering this reunions full of abundance, prosperity and happiness at Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel.
This festive season, Singapore Marriott Tang Plaza Hotel is celebrating the Christmas with hearty festive favourites with new creations that enthrall with the finest ingredients.
Singapore Marriott Tang Plaza located at the heart of the city and it is walking distance to any shopping malls in Orchard.
Goodwood Park Hotel’s Durian Fiesta is back to celebrate its 38 years of serving the much loved durian delights. B
Goodwood Park Hotel has put together an exuberant Lunar New Year creations this year to usher in the Year of the Ox.
Goodwood Park Hotel celebrates its 120th anniversary with a lavish durian dessert buffet spread, featuring Mao Shan Wang and D24 Durian Delights.
All rice dumplings will be available for dine-in and takeaway from 24 May to 14 June 2021.
Wan Hao's team has created a selection of refined masterpieces that boasts a creative, contemporary twist with a touch of class.
Braised white eel served with rich and luscious abalone taste along the light, crispy and smooth round ball fish paste skin.
Mandarin Gallery offers a lip-smacking range of boutique eateries that caters for every taste, whether it’s slippery ramen at Ippudo, all-day breakfasts at Wild Honey, a hefty protein load at Lawry’s The Prime Rib, or just a cup of tea and delicious home-made cake at Arteastiq Tea Lounge.
6 reviews of Mandarin Gallery "This is my favourite mall on Orchard, possibly Singapore. It contains some great finds, including Inhabit and Ambush for clothes; Jones the Grocer, Ippudo and Ma Maison for nosh and a half-decent hotel to boot. But…
Overall, we thoroughly enjoyed our stay at the Grand Hyatt Singapore.
With so many different dining options, there is definitely no reason not to celebrate New Year’s Eve at Grand Hyatt Singapore.
Hilton Singapore recently refreshed their selection of curated foodie staycations, with the hotel now offering four different Foodie Staycation stay packages (some of which provide savings of up to 60%) until 31 July 2021
If you were to factor in the dinner value at Opus Bar & Grill for the Steak-Cation Package, you are effectively paying less than S$100 for a room in Orchard Road.
Considering the usual rates of a stay at Hilton Singapore, the value here is hard to beat.
Da Shi Jia Big Prawn Mee 大食家大大大虾面, one of the listing under Michelin Bib
Portions were a little small. Prices were a little high.
Da Shi Jia Big Prawn Mee 大食家大大大虾面 generated significant social media hype when it launched in 2018, and till today there are still many raves about this restaurant online.
I am always in a fix on where to curb my hunger at The Centrepoint ; there were just too many choices at Gastro+ and my simple mind obviou...
Misato certainly served delicious Japanese food and they paid special attention to the cutlery and utensils too. However, it is a little slow. We would still recommend. Therefore, dine when you have the time to spend.
Well, at Misato Centrepoint we saw beauty, ate and left with a full stomach and contented heart.
Takashimaya Food and Restaurants 2022 Ngee Ann City Japanese, Western, Chinese cuisine, cafes and places to eat recommendations ..
They claim to be the creators of mille-feuille tonkatsu, which we got in curry form today.
they will feature seasonal menu based on Japan produce from time to time at a limited period only.
Personally, I prefer Pink as it is in hues of beautiful pink. Concocted with vodka, lemon juice, rose liquor and rose syrup, it is easy to drink and slightly more lemony.
The huge piece of T-Bone ($168) features a luscious and tender 400-day grain-fed Australian wagyu, served with choice of bearnaise, black pepper jus or red wine jus.
Crossroads also offer 6 beers on tap and they also feature local craft brew-Tropical Pale Ale by Archipelago Brewery.
Hua Ting Restaurant is said to be a top Cantonese restaurant in Singapore, winning many accolades over the years, including recognition as ...
everyone loved it!
the food serving was quite enough and the soup base and condiments played an important part. we had a great meal.