Recommended by 8 Days, by Ah Chiang of Ah Chiang’s Porridge. The Cantonese style pork ball porridge was smooth and creamy with only a bit of rice grains, light on the palate, with fresh, bouncy and savoury meatballs, as per what they described on their walls.
Fans of Ah Chiang’s Porridge will be happy to hear that the ex-chef has opened up a new eatery in Tiong Bahru! Read more.