A seafood-laden favourite dish prepared together with chunks of crab meats and HK Chinese sausage along with the bright, orange and gooey look crab roe is a good choice of carbs for the night.
Usher this Lunar New Year in a generous tide of abundance, prosperity, and happiness with Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel.
Wan Hao Chinese Restaurant is launching its Umami Eel Creations Menu from 1 to 30 April 2021. Instead of your usual take on eel in Japanese cuisine, you can enjoy this treasured delicacy found in traditional Chinese cuisine in China.
Make this year’s festive feasting one to remember with various buffets and set menus available at Coffee Lounge, L’Espresso and Gordon Grill from 1 December 2022 to 2 January 2023.
I am glad we choose Goodwood Park Hotel to use our SVR voucher. Although it is the second oldest hotel in Singapore, it just ages gracefully. The refurbishment project rejuvenates the rooms while maintaining the grandeur and history of the hotel.
Food at Goodwood Park Hotel is provided by the Coffee Lounge Restaurant, offering a decent range of Singaporean favourites and Western fare on the in-room dining menu.
http://www.singaporemarriott.com/dining/
Don’t miss the Giant Grouper-themed menu at Wan Hao Chinese Restaurant. It’s an epicurean journey that will leave an indelible impression. Make your reservations here.
Wan Hao Chinese Restaurant has refreshed it’s a la carte menu and launched the seasonal Sri Lankan Crab menu recently.
Shangri-La Singapore ushers in a blooming Chinese New Year with an abundance of divine reunion feasts and thoughtfully curated festive goodies to ring in the Year of the Rabbit.
As you can imagine, I am very disappointed by the lack of any form of service recovery for all that has transpired, especially from a hotel of Shangri-La Hotel, Singapore’s standing.
Our stay at Shangri-La Singapore was fabulous and doing nothing at all was definitely a great break for us. Highly recommended!
New Restaurants for June 2022 - The Coconut Club @ Beach Road, Restaurant Born by Chef Zor Tan @ Jinrikisha Station, PS.Cafe Katong
grand hyatt takeaway review
Overall, we thoroughly enjoyed our stay at the Grand Hyatt Singapore.
Overall, it was an excellent culinary journey of Argentinian cuisine. While some of the dishes look familiar, we find the taste uniquely different due to the use of Argentinian flavour and ingredients. Salud! Cheers!
To complement the food, Head Bartender Sophia Kang has also teamed up with Restaurant and Bar Manager Gabriel Carlos to present three chocolate-themed cocktails for the season.
Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore 248646
A food blog from a Singapore-based traveler
12 reviews of Far East Plaza "Back in the day when I used to live in Singapore, this place was a fucking dump. It was kind of dirty and pretty much a cesspool full of shops selling cheap, crappy shit (although it had a decent food court upstairs,…
All in all, I do not mind splurging once in a while for such delicious lobster rolls.
Basilico @ Regent Hotel Singapore ‘s brunches and dinner takes on delicious festive twists with a gastronomical tour around Italy.
the best really is the tagliatelle di manzo which just means sliced beef steak…a sirloin…I had medium rare…perfecto! I can eat this every time la…:-)
risotto also excellent very good & tasty ..
Sun With Moon Japanese Restaurant on Orchard Road allows exploration of Japanese culinary delights in a chic & contemporary setting.
Sun with Moon at Wheelock Place is one of those places I always see when I drive past but have never been to – until now.
SUN with MOON, the popular Japanese dining concept, is proud to announce the launch of its Early Summer Menu. Beat the heat with an array of delectable dishes from satisfying savories to sweet tooth-curing treats that celebrate the flavors of the season.
the Hakata style influence is in the menu and the broth for their bowls are mostly tonkotsu.
3 reviews of Forum The Shopping Mall "Apparently, this mall has been around "forever" (in Singapore terms) as my husband used to visit this place when he lived here in the '90s! I don't mind this mall at all. It's about a 10 minute leisurely…
Best Chinese Restaurant Birthday Celebration at Hua Ting restaurant Orchard Hotel Singapore with premium seafood and meat dishes ...
Hua Ting Restaurant is said to be a top Cantonese restaurant in Singapore, winning many accolades over the years, including recognition as ...
This famous Chinese restaurant at the Singapore Orchard Hotel is a stalwart on the dining scene. They have arrangements for delivery or food pickup from the hotel driveway which is always our preference whenever it is available.
Hilton Singapore recently refreshed their selection of curated foodie staycations, with the hotel now offering four different Foodie Staycation stay packages (some of which provide savings of up to 60%) until 31 July 2021
Considering the usual rates of a stay at Hilton Singapore, the value here is hard to beat.
While the property may not be an obvious staycation destination given its very old-fashioned approach to business hotel hospitality, what it does have over the newer and snazzier properties in Singapore (and Conrad Centennial Singapore) is warm, heart-felt service.
The new menu and concept of Alma is definitely a good change for me, where the execution and presentation of the courses display the finesse expected of a Michelin starred restaurant. The injection of Asian flavours in the menu is also a welcoming element for me.
One-Michelin starred restaurant Alma by Juan Amador Celebrates Its 6th Year with a Specially Curated Anniversary Menu which will be available from 1 to 30 September 2021. Choose between the special 5-course lunch & dinner menu (from 12 to 2:30pm, 6 to 10pm) at S$198++/pax, or the grand 8-course dinner menu (from 6 to 10pm) at S$298++/pax.
Pasta and all that were quite standard. Swimmer crab pasta had generous amounts of crab, and tasted like curry pasta. The pork jowl was soft with an interesting salty savoury sauce, and the rice was like a fragrant and tasty glutinous rice, without the stickiness.
The International buffet spread at Singapore Marriott Tang Plaza Hotel’s Crossroads is back! One of the more convenient hotels to get to as it’s smack above the Orchard Road MRT Station…
Personally, I prefer Pink as it is in hues of beautiful pink. Concocted with vodka, lemon juice, rose liquor and rose syrup, it is easy to drink and slightly more lemony.
The huge piece of T-Bone ($168) features a luscious and tender 400-day grain-fed Australian wagyu, served with choice of bearnaise, black pepper jus or red wine jus.
These too cute to resist pineapple tarts are leaf shaped - reminds me of their logo, don't you think? Just perfect with a cup of hot tea.
Usher in abundance, good health, and prosperity in the Year of the Rabbit with Jiang Nan Chun at Four Seasons Hotel Singapore.
Jiang Nan Chun at Four Seasons Hotel Singapore is celebrating the Lunar New Year with sumptuous feasts and elegantly crafted menus from 31 January to 15 February 2022.
Finally trying out Maddie’s Kitchen! They are a hidden gem providing reasonably priced zi char meals on Level 2 of Far East Plaza.
Overall, Maddie’s Kitchen offers premium zi char dishes at affordable price points, which might be great for those looking for a pocket-friendly meal after a day out shopping in Orchard.
The beef hor-fun was stir-fried with bittergourd and salted black beans. It was delicious.
Four Seasons Hotel Singapore offers semi-buffet dinner and Sunday Brunch at One-Ninety Restaurant for this wonderful time.
We had the opportunity to savour some of the dishes for this festive season.
Who needs to travel overseas when having a staycation at Four Seasons Hotel Singapore can be just as fun!
Wheelock Place - 9 incredible eateries under one roof! located at 501 Orchard Rd, Singapore 238880, just 5 mins from ION Orchard
