Albert Centre Market and Food Centre
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Best Mutton Satay from Pondok Makan Indonesia @ Albert Centre Hawker Centre (Bugis) [Singapore] #albertcentrehawkercentre #halal
- May 25, 2022
- cavinteo.blogspot.com
- Review
When it comes to satay, my preferred meat is pork, followed by mutton. However, it’s hard to find good mutton satay; while the flavor is the...
Cold Cheng Tng from Dessert Station @ Albert Centre Hawker Centre (Bugis) [Singapore] #albertcentrehawkercentre
- May 24, 2022
- cavinteo.blogspot.com
- Review
I think I am obsessed with cheng tng; a friend recently commented recently that I can have the marvelous local dessert a few times a day! An...
REVIEW: Good hawker food in Singapore: Ipoh Hor Fun at Albert Road food Centre
- Nov 10, 2021
- www.nickblitzz.sg
- Review
I ordered the Shredded Chicken Horfun ($3/$4), served with a generous portion of shredded chicken meat and vegetables. The portion for the horfun for $3 is quite a lot too. The thick and viscous dark gravy that was poured all over the horfun was so good with an earthy taste.
Albert Centre Market & Food Centre : cheap & good food in the Bugis-Rochor area - The Ordinary Patrons
- Sep 3, 2020
- ordinarypatrons.com
- Guide / Itinerary
Albert Centre Market & Food Centre might be a bit under-rated compared to the more famous hawkers centres in Singapore like the food centres of Maxwell Road, Amoy Street and Tiong Bahru.
猪杂汤 Pig's Organ Soup @ 宇记 at 雅柏中心 Albert Center in Bugis Singapore
- May 31, 2018
- froggybitsoflife.blogspot.com
- Review
I had the pig organs soup but if I am in Singapore again, shall definitely try the mutton version!
水粿 Shui Kueh @ 楗柏水粿 Jian Bo Shui Kueh at Albert Centre Market & Food Centre at Queen Street Singapore
- May 30, 2018
- froggybitsoflife.blogspot.com
- Review
It is something popular as breakfast for both Johoreans and Singaporans.
白果豆花 Ginko Beancurd @ 黄埔豆花 Whampoa Soya Bean in Albert Centre Market & Food Centre at Queen Street Singapore
- May 30, 2018
- froggybitsoflife.blogspot.com
- Review
I agree, refreshing and nice, not too sweet and kind of thirst quenching with the cold version!
卤面 Lor Mee SGD$4 @ Albert Centre Market & Food Centre at Queen Street Singapore
- May 30, 2018
- froggybitsoflife.blogspot.com
- Review
The whole concoction was pretty amazing in the palate which ends with a fishy sensation.
Albert Centre Market & Food Centre – cheap & good food in the Bugis – Rochor area
- Sep 12, 2017
- ordinarypatrons.com
- Review
Albert Centre Market & Food Centre might be a bit under-rated compared to the more famous hawkers centres in Singapore like the food centres of Maxwell Road, Amoy Street and Tiong Bahru.
![Best Mutton Satay from Pondok Makan Indonesia @ Albert Centre Hawker Centre (Bugis) [Singapore] #albertcentrehawkercentre #halal](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-r8tazhLBRptOBPlh4Y5T?ik-sdk-version=vuejs-1.0.9)
![Cold Cheng Tng from Dessert Station @ Albert Centre Hawker Centre (Bugis) [Singapore] #albertcentrehawkercentre](https://ik.imagekit.io/travelopy/tr:h-128,w-128:q-20,bl-6/link-nGX8Q9auRao6rJqj63ho?ik-sdk-version=vuejs-1.0.9)
Related Links
發記熟食 Fatt Kee Shou Shi – Chee Cheong Fun at Albert Centre Queen Street Bugis
- Jan 30, 2024
- yeeppi.wordpress.com
- Review
I could really taste huge chunks of yam in the yam cake – really satisfying. The chee cheong fun was firm and smooth, paired with a really sweet red sauce, slightly tomatoey tart, and lifted by the aromatic oil and sesame seeds.
槟城人 Penang Man – Penang Prawn Noodles at Albert Centre Queen Street Bugis
- Jan 29, 2024
- yeeppi.wordpress.com
- Review
The prawn soup was quite thick, intense, prawny and umami. This really tasted like Penang prawn mee with the sweet and spicy belachan mixed in. The little shrimps were bouncy and sweet too like those in Penang. Really brought me to Penang.
The Dead Cockroach: Fatt Kee Shou Shi @ Albert Centre Market & Food Centre
- Oct 19, 2022
- thedeadcockroach.blogspot.com
- Review
A piping hot bowl of porridge for breakfast on a chilling morning seems just right so, I ordered a bowl to try as well. Served with a dash of pepper and deep fried crispy bee hoon, the porridge more than satisfies. Needless to say, this is what I enjoyed the most out of the three items I have tried.
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