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Thong Kay Delight – Chee Cheong Fun at Albert Centre Queen Street Bugis
1. Feb 6, 2024
2. yeeppi.wordpress.com
3. Review
1. Thong Kay Delight
The takeaway chee cheong fun and yam cake were serviceable, light and hearty.
福利魚圓麵 Hock Lee Fishball Noodles at Albert Centre Queen Street Bugis
1. Feb 4, 2024
2. yeeppi.wordpress.com
3. Review
1. Hock Lee Fishball Noodles
The noodles were gummy, chewy, firm if not a bit stodgy, coated in a plentiful, greasy and primarily savoury and slightly sweet sauce with fresh crispy pork lard on the side. The soup was clear and slightly sweet. The fishballs were the bomb, clearly handmade, springy yet tender, with nice uneven texture, and a fresh and sweet fish flavour. One of the nicest fishballs in Singapore.
發記熟食 Fatt Kee Shou Shi – Chee Cheong Fun at Albert Centre Queen Street Bugis
1. Jan 30, 2024
2. yeeppi.wordpress.com
3. Review
1. Albert Centre Market and Food Centre
2. Fatt Kee Shou Shi
I could really taste huge chunks of yam in the yam cake – really satisfying. The chee cheong fun was firm and smooth, paired with a really sweet red sauce, slightly tomatoey tart, and lifted by the aromatic oil and sesame seeds.
Bukit Purmei Lor Mee at Queen Street Bugis
1. Oct 8, 2023
2. yeeppi.wordpress.com
3. Review
1. Bukit Purmei Lor Mee
Of the old Bukit Purmei Lor Mee heritage. The braising sauce was really thick, deep and flavourful here, with tones of pork ribs and five spice powder and slightly sweet. I really liked the fried meatballs or ngoh hiong here, lending a nice textural and meaty touch to the lor mee and not really available elsewhere nowadays. Nice lor mee.
The Dead Cockroach: New Rong Liang Ge Cantonese Roast Duck Double Boiled Soup @ Blk 269 Queen Street
1. Nov 1, 2022
2. thedeadcockroach.blogspot.com
3. Review
1. New Rong Liang Ge
I find the food here decent at best. Although it did not impressed me in the taste department, what is worth mentioning is how the stall managed to keep prices affordable for the elderlies in the neighborhood all these years.
The Dead Cockroach: Old Bukit Purmei Lor Mee - Now Run By The Third Generation! @ Blk 269 Queen Street
1. Nov 1, 2022
2. thedeadcockroach.blogspot.com
3. Review
1. Bukit Purmei Lor Mee
The third generation are working hard to preserve Uncle Teo's legacy. Let us give them a little support and compliments to keep them going so we could continue to have a superb bowl of heritage lor mee for generations to come.
The Dead Cockroach: Eleven Fingers (Eu Kee) Scissors Curry Rice @ Blk 269B Queen Street
1. Nov 1, 2022
2. thedeadcockroach.blogspot.com
3. Review
1. Eleven Fingers (Eu Kee) Scissors Curry Rice
I find the usual Chinese curry too runny, not spicy enough and had too much coconut milk for my liking. For me, curry should be thick, spicy and a little sticky.
The Dead Cockroach: Fatt Kee Shou Shi @ Albert Centre Market & Food Centre
1. Oct 19, 2022
2. thedeadcockroach.blogspot.com
3. Review
1. Albert Centre Market and Food Centre
2. Fatt Kee Shou Shi
A piping hot bowl of porridge for breakfast on a chilling morning seems just right so, I ordered a bowl to try as well. Served with a dash of pepper and deep fried crispy bee hoon, the porridge more than satisfies. Needless to say, this is what I enjoyed the most out of the three items I have tried.
Eleven Fingers (Eu Kee) Scissors Curry Rice at Queen Street Bugis
1. Sep 9, 2022
2. yeeppi.wordpress.com
3. Review
1. Eleven Fingers (Eu Kee) Scissors Curry Rice
Very good full-bodied and spicy sweet savoury curry, made up of 4 different curries or sauces, forming a symphony of flavours, such that the flavours of everything else didn’t matter so much anymore.
Best Mutton Satay from Pondok Makan Indonesia @ Albert Centre Hawker Centre (Bugis) [Singapore] #albertcentrehawkercentre #halal
1. May 25, 2022
2. cavinteo.blogspot.com
3. Review
1. Albert Centre Market and Food Centre
When it comes to satay, my preferred meat is pork, followed by mutton. However, it’s hard to find good mutton satay; while the flavor is the...