Koon Kee Restaurant - 冠記麵食店
Links
Koon Kee Wantan Mee, PJ - Thokohmakan
- Apr 27, 2022
- thokohmakan.com
- Review
[Non-halal] The Koon Kee wantan mee in Damansara Utama is known for its homemade al-dente noodles and pickled chillies.
素三样菜米粉老鼠粉 & 竹蔗水 @ 冠记面食店 Restoran Koon Kee in Damansara Uptown
- Mar 7, 2019
- froggybitsoflife.blogspot.com
- Review
or 3 vegetarian items either with rice or noodles is rm$7, but the dishes I picked today slightly salty today.
Restoran Koon Kee @ Damansara Utama
- Jan 10, 2018
- sakthi-life.blogspot.com
- Review
Overall, it was a so-so dinner for us. The total bill for the food is RM 16 which I found expensive for the dishes we have chosen
Koon Kee (Wantan Mee) @ Damansara Uptown
- Dec 1, 2014
- eatwhateatwhere.blogspot.com
- Review
The two stalls worth trying here are the wantan mee and siew yoke/char siew rice. When I googled this place, upon my return, it was referred to (by some blogs) as the same one from Chinatown but as to who is operating it or is it really a branch?...I've no idea! It has been ages since I last ate at Koon Kee in Petaling Street (and since I won't be eating there anymore), finding this one in Damansara Utama was a pleasant surprise and a good replacement. In a place like Koon Kee, it's the taste and texture of the noodles (cooked right) that comes first or, better still, eat it in soup (which is my favourite). If you see a guy with something like a cowboy hat on, you're in the right place! :D
Koon Kee Wantan Mee - Bangsar Babe
- Aug 27, 2012
- www.bangsarbabe.com
- Review
Ambiance: 5/10 Price: 6.5/10 Food: 6/10 (non halal) Verdict: Decent wantan mee, but not to my liking.
Koon Kee Wan Tan Mee @ Damansara Uptown
- May 28, 2012
- www.taufulou.com
- Review
The noodle is just perfect that did not over cook, springy mix with sesame oil and soy sauce with a few slices of char siew top on it is just something perfect to kick start on my beautiful Sunday. If you are looking for some nice Wan Tan Mee, I think you can opt for this one too . . -= Ka Ching =- Food Rating 7/10 quite good ah . . -stamped-
Koon Kee Wantan Mee @ Damansara Uptown - Where Tradition Still Rules | Motormouth From Ipoh - Asian Food & Travel Blog
- Dec 14, 2010
- www.j2kfm.com
- Review
A wantan mee stall in an inconspicuous restaurant in Uptown that still attracts the crowd. The egg noodles are made in-house, and served in a very classic
Food Review: Wantan Mee (Restaurant Koon Kee, Damansara Uptown)
- Sep 14, 2009
- piggilot.blogspot.com
- Review
This is a sneak picture of the wantan mee I ordered for RM4.50. The difference of this wantan mee from the others I've eaten is that they serve cabbage instead of kailan. Other than that, I don't see any speciality except that the portion is sufficient for me and the 3 pieces of wantan in the small soup is kind of small for someone who loves wantan soup.
