Nakajima Suisan Grilled Fish Restaurant review - Takashimaya food court basement 2 with picture of menu with prices, set meals ...
They even have gindara shioyaki these days. A refreshing change from the usual teriyaki version.
The line tonight wasn't too bad though, so I hopped over to try that akauo hiraki above, and was happy with its savory skin and tasty bits of fat along the belly. It was surprisingly moist too.
These pancakes in Singapore, was more eggy which I liked, but it also deflated pretty quickly too.
Since we can’t be travelling to Japan any time soon, it’s great to know that we’re able to eat and experience their produce right here in Singapore.
Famous Japanese pancake chain, FLIPPER’S has made its way to Takashimaya Shopping Centre Basement 1, where you can enjoy original ‘Kiseki’ (miracle) soufflé pancakes as a meal or an afternoon tea treat.
A food blog from a Singapore-based traveler
Tampopo serves authentic Japanese cuisines and is known for their tonkatsu and ramen.
To my surprise, the packaging was rather elegant, with a disposable plastic kama pot tied with a ribbon and paper cover. But of course, a plastic pot doesn't exactly give you scorched rice. At least that corn bowl above was pleasantly buttery.
Hanare by Takayama is a new Japanese restaurant at Takashimaya Shopping Centre, Ngee Ann City. We tried their lunch featuring Kamameshi, a rice dish cooked in a traditional iron pot, topped with various ingredients.
Dinner ended with a scoop of yuzu sorbet and we were left fully satiated. We were very pleased with the meal at Hanare and would certainly come back for their kamameshi! Their service was also very friendly and prompt.
Despite having a full lunch at The Sushi Bar , there would always be room for desserts, and conveniently located just a few floors below the...
Come and visit The Dark Gallery @ Takashimaya, you will be impressed by their enticing homemade selection range from Single Origin Tablets, Bonbons and Pralines, to Artisanal Cakes and ice cream; some make great gifts, while others are solely for self-indulgence.
The custard center leans to the sweet side, while the crust is full of buttery goodness.
Overall, better than I expected. In fact, I wouldn’t mind having it again.
Now, the very same Donq Bakery has collaborated with Azabu Sabo to bring us melon pan ice cream sandwiches, with ice cream flavours such as matcha and more.
Whether you enjoy your tea black, chilled, with sugar, or with a splash of milk, I’m sure you’ll find a blend in Kusmi Tea’s arsenal that’ll be your cup of tea.
Wan Hao Chinese Restaurant has refreshed it’s a la carte menu and launched the seasonal Sri Lankan Crab menu recently.
This is only a little teaser of what to expect, and there’s definitely more to come so be sure to make your reservations at Wan Hao Chinese Restaurant to get a taste of some of the best Cantonese cuisine in Singapore!
Wan Hao Chinese Restaurant at Singapore Marriott Tang Plaza Hotel celebrates Dragon Boat Festival with handcrafted rice dumplings.
Da Shi Jia Big Prawn Mee 大食家大大大虾面, one of the listing under Michelin Bib
Portions were a little small. Prices were a little high.
All in all, I do not mind splurging once in a while for such delicious lobster rolls.
I am always in a fix on where to curb my hunger at The Centrepoint ; there were just too many choices at Gastro+ and my simple mind obviou...
Misato certainly served delicious Japanese food and they paid special attention to the cutlery and utensils too. However, it is a little slow. We would still recommend. Therefore, dine when you have the time to spend.
Well, at Misato Centrepoint we saw beauty, ate and left with a full stomach and contented heart.
Personally, I prefer Pink as it is in hues of beautiful pink. Concocted with vodka, lemon juice, rose liquor and rose syrup, it is easy to drink and slightly more lemony.
The huge piece of T-Bone ($168) features a luscious and tender 400-day grain-fed Australian wagyu, served with choice of bearnaise, black pepper jus or red wine jus.
Crossroads also offer 6 beers on tap and they also feature local craft brew-Tropical Pale Ale by Archipelago Brewery.
An exquisite afternoon tea experience where the Japanese element in strong, and what’s more, you have the best scones as well in my opinion.
Specially handpicked for this season are floral and herbaceous teas sakura flower, osmanthus sencha and shiso mint, and roasted green teas Hojicha and Genmaicha all of which beautifully complements and makes for a delightful afternoon tea experience.
Back to Garden @One-Ninety at Four Seasons Hotel Singapore for the ethereal Floral Weekend Afternoon Tea by Nicolai Bergmann, celebrity florist and Floral Art Director at Four Seasons Hotel Singapore.
Hua Ting Restaurant is said to be a top Cantonese restaurant in Singapore, winning many accolades over the years, including recognition as ...
This famous Chinese restaurant at the Singapore Orchard Hotel is a stalwart on the dining scene. They have arrangements for delivery or food pickup from the hotel driveway which is always our preference whenever it is available.
everyone loved it!
Jiang Nan Chun at Four Seasons Hotel Singapore is celebrating the Lunar New Year with sumptuous feasts and elegantly crafted menus from 31 January to 15 February 2022.
Michelin-starred Jiang-Nan Chun at Four Seasons Hotel Singapore has recently launched Signatures by Executive Chinese Chef Albert Au.
Jiang-Nan Chun, Michelin-starred authentic Cantonese restaurant at Four Seasons Hotel Singapore welcomes Executive Chinese Chef Albert Au on board.
rice dumpling stuffed with pork, flavour's not bad but meat was a little dry-ish but the rice was moist and tender.
I would have given this a thumbs up if there were more bak kwa in the fried rice.
I wouldn't mind having this again.
I must say that with a price tag of $48++ for two, JUMBO Seafood’s afternoon tea gives you a bang for your buck.
Kindly note the Dim Sum Afternoon Tea Set is exclusively available at Ion Orchard outlet only from 2pm to 530pm daily (exclude public holidays) for dine in.
With the opening of JUMBO Seafood at ION Orchard, it marks a milestone in the restaurant's brand history as it is their first outlet along Singapore's premium shopping belt.
Impress your loved ones with an exceptional dining experience at Lawry’s The Prime Rib, as they have created a magnificent 7-course menu to celebrate the most romantic day of the year.
For this festive season, Lawry's The Prime Ribs at Mandarin Gallery has put together a collection of set course menus for the festive celebrations.
This post was done in partnership with Lawry’s The Prime Rib, Singapore.
I literally only have one fear in life; snakes. Even then, it has been downgraded from a phobia and I could now see them in books, watch the...
we shared a parfait…this not comparable with sun with moon, can do without. but unagi I will come again.
excellent whole unagi kebayaki set 4pax family dinner.
