莆田餐馆推出了鲍鱼盆菜和捞鱼生,鲍鱼盆菜最小为4人份,适合小家庭或小聚会
In fact, the friendly staff will recite wishes of blessings as they prepare the Yee Sang for you.
PUTIEN Malaysia is launching a lucrative Poon Choi promotion with a 20% discount for early pre-order! The Poon Choi price is as below: 4 pax - RM 448+ 6 pax - RM 668+ 10 pax - RM 928+
Here's the location.
The Kolo Mee is good.
I love the noodle used for this kolo mee.
Good Service!! 5 Stars!!!!
HaiDiLao Hotpot was founded many years back and has expended to become a world-well-known hot pot restaurant
The ingredients were quite straight-forward but they were all fresh; worth-mentioning one was the hand-pulled noodle that comes with a performance though the server did not really "pull" the noodles well... leaving a huge knot at the end.
The taste of the wantan mee are almost the same as before despite the chewiness of the noodle not as much and the gravy is more starchy. As for the Char Hor Fun, the taste is packed with wok aroma.
If you’re reminiscing the old taste, visit the place and try out their dishes.
Once a popular spot for a comfort bowl of Hong Kong style wonton mee, Hong Kee Wan Thun Mee officially announced their closure on Facebook weeks ago.
Definitely a great hotpot experience, especially if you’re coming in a big bunch, the more the merrier.
小龙坎老火锅源自中国成都，采用成都师父所调配的百年传统秘方，加上顶级特选辣椒，再搭配上香料及调味料。
餐厅采用了灰色砖墙的设计，并装饰着许许多多的中国装饰品，包括其家具和餐具也很中国风。
Polo Bun with Butter (菠萝油) – RM4.50, a very typical Hong Kong pastry. The top of the bun was covered with slightly sweet crust while the inner of the bun was stuffed with a piece of creamy butter. In Penang, it is so difficult to get Polo Butter Bun. That is the reason I came to this cafe to try out the bun. It is in fact one of their best-sellers and usually sold out by noon. The top crust was so nice and the bun was soft and warm. Having it with soft and creamy butter was simply satisfying. This bun is perfect when it is served warm.
For the menu, although I thought that the price is wallet-friendly but the choices are limited.
Milk Tea is signature, rich and milky taste.
Seafood lovers are not forsaken too.... the budget-watchers may visit the Lok-Lok stall to savor the range of Lok-Lok offering... served with their home-made dips while those with deeper pockets could try the baked Crabs... available in different sizes and price points. Otherwise, the BBQ Platter would satisfy both your meat cravings and seafood desire.
We had a number of Food items, but would like to highlight the following 3 items, Laksa, Pizza, and Hongkong Style Chee Cheong Fun which is unusually serve with some greens.
Fisherman's Wharf is very popular especially on weekends.
来这里,我们一定会点他们家的小笼包,单点从,4,粒起跳,毕竟一粒,RM1.50,的小笼包,还真的很难找呢
This place is truly amazing and we really think that every one of you should stop by at least once.
他们家的上海生煎包和小笼汤包配上黑醋味道是不错的。
Overall, the price at Rutin is on the steeper side but undoubtedly the portion serving here is relatively large and tastes good.
Rutin - Special Order - 蒸包
RUTIN SENTRAL JAYA - Strongly recommended for breakfast.....
Besides the Teochew-style noodle, you can go all the way through to the Steamed Hor Fun with Groupa Fish Fillet and Roasted Pork with Crispy Noodle.
L Kitchen is a place where it’s suitable for all ages.
Overall, the food here was nice and some of the dishes were unique. However, certain dishes had a sweet ending
Ginger Steamed Lala was damn delicious, it has a rich flavour and super fresh. Seriously, loved it. Ginger Steamed Lala @ RM 15
Clay pot Flower Crab soup - RM 65.00
Hai Boey Seafood (海尾海鲜) at Teluk Kumbar is one of the more popular seafood restaurants in Penang.
Along with a nice cosy ambiance to go with it. If you have not tried their desserts before, you should :)
Creamy tong-sui is showcased in the bubur cha cha, green bean sago, and the black glutinous rice, with the former cooked in coconut milk and the latter complemented by a topping of thick coconut milk.
Compared to similar eateries in the vicinity, Golden Bowl Cafetiam is priced reasonably affordable.
他们家的菜单加入了饭类和西餐，让大家有更多的选择。
I must say that i really like Golden Bowl Cafetiam may it be the one at Batu Lanchang or the one at The Promenade.
Went to Ong Cheng Huat Seafood Restaurant after almost 20 years ago..........
Since there are only 3 of us, all ladies, so we ordered two (2) of their signature fried chickens. It cost only RM6.50 per chick. It was well marinated and fried to perfection. It is called "chien kae kia" or fried baby chicken in local Hokkien dialect.
Verdict: Revisit? Most probably yes if I happen to be at Butterworth again. I highly recommend the Deep Fried Spring Chicken and Fried Mee Hoon. I also read a lot good comment regarding their steamed Red Snapper, try it out if you have plan to dine in here.
SeaQueen Restaurant Straits Quay Tanjung Tokong
Overall, the dim sum was good and the ambiance was also very comfortable. There is a multi-storey carpark at Straits Quay. As for the price, I would say it is considered reasonable judging by its location and ambiance. The ingredients used to prepare the dim sum were also very fresh. This is the ideal place for people living nearby to have dim sum without the hassle of going to town.
海峡湾餐厅 (SeaQueen Restaurant) 最近推出了现点现做的正宗港式点心！
One of the dish that caught our attention is Loy Kee Wanton Noodle as a number of patrons in other tables have it ordered on their table. We did not realized we have tried it previously when they used to operate at Lebuh Kimberly. The noodles were served al-dente and briming with nice sesame oil flavour, although we felt the pepper was overwhelming. On the other hand, we also had the wanton soup and enjoyed it much. The wanton is packed with nicely seasoned filling.
the food here is pretty good though.
Meanwhile, don’t miss the Kuantan Road curry mee served in a soup boiled with a combination of coconut milk and chili. A standard bowl of curry mee comes with a choice of noodles, along with beansprouts, cuttlefish, cockles, taufu bok, prawns, and pig’s blood cubes. If you are really hungry, have the curry mee with extra roast pork.
I like this Black color Charcoal Lao Sha Bao...yummy....
The Promenade is one of the latest dining places in Bayan Baru.
One of my favorite dishes is the steamed glutinous rice 糯米饭. It is certainly not a dish I expected to find in a restaurant. Unlike the more common lor mai kai, this humble dish of lor mai fan is served with only dried shrimps, roasted peanuts, and spring onions. The sticky rice turned out well with firm chewy texture. Steamed glutinous rice RM7.50nett
The soup not really thick but it have the aromatic hint of coconut and curry blend in it. The bowl of curry mee is served with the noodles, cuttle fish, coagulated pig blood and tauhu-pok and the curry paste. Indulge this sinfully addictive bowl of curry noodles and you will totally in love with them.
Today it is mainly handled by their grandniece and grandnephew, who will be taking over the stall to carry on the culinary traditions of their aunts.
当我啜饮他们的面条时，我坐在那里对自己说，这可能不是我吃过的最好的咖喱碗，但它绝对是我在咖喱面上品尝的最难忘的一碗。
The Christmas Eve Buffet at Cititel Hotel Penang is priced at RM 118 nett (adult) and RM 59 nett (child).
Besides à la carte dishes, Main Street Cafe also serves buffet lunch and dinner on Friday, Saturday and Sunday.
Seafood and Japanese cuisine are the theme on Friday, while seafood and roasts take the center stage on Saturday.
Poached Hor Fun with Fish. – RM7/- This dish is very similar to the Hong Kong Chee Cheong Fun found in all Tim Sum Place, Basically Hor Fun and Fish Slices poached and topped with soya sauce. Quite enjoyable by itself
Basically food is self serve, with on occasion visitation by a server carrying a tray of a single type of Tim Sum. What available here are similar in terms of verity and taste with HQ, however with subtle difference.
Braised Duck Meat, believe the duck meat must be braised for long as it fully absorb the sauce flavor and the bone easily fall of from bone, it is so soft and delicious.
