AddressLevel 3, Singapore Marriott Tang Plaza Hotel
320 Orchard Rd, Singapore 238865
Opening hourDaily (Lunch): 11:00 - 15:00
Mon - Thu: 18:00 - 22:00
Fri - Sat: 18:00 - 23:00
Sun: 18:00 - 22:00
Contact number+65 68314605
Price / Fee[1 year ago]
Golden Nian Gao Tart with Yam ($28) ‧ Peak of Prosperity Yu Sheng ($268) ‧ 龙虾虫草花芙蓉清鸡汤 ($32)
[3 years ago]
2 pcs Baked Crispy Honey Glazed Pork Buns ($4) ‧ Braised Golden Superior Stock, Fish Maw, Sea Cucumber, Abalone, Bamboo Shoot ($22) ‧ Canadian Silver Cod Marinated with Sea Salt in Japanese Style 日式海盐烧加拿大鳕鱼 ($18) ‧ Chilled Coconut Pudding with Purple Glutinous Rice Puree (S$10) ‧ Chilled Lemongrass Jelly with Lemon Sherbet ($10) ‧ Chilled Lemongrass Jelly with Red Wine Granite & Diced Dragon Fruit ($13) ‧ Chilled Mango Pudding with Fresh Fruits 香芒布丁伴鲜果 ($10) ‧ Claypot Eggplant & Minced Pork with Spicy Sauce 梅辣肉松茄子煲 ($22) ‧ Cold Lemongrass Jelly with Red Wine Granite and Dragonfruit Balls 火龙果红酒雪 ($13) ‧ Crispy Mango Prawn in Rice Roll (S$6.50) ‧ Crispy Suckling Pig with Prawn Paste 脆皮百花乳猪件 ($30) ‧ Deep-fried Crispy Durian - 4 pieces (S$16) ‧ Deep-fried Prawn with Black Truffle Mayonnaise & Broccoli (S$35) ‧ Deep-fried Taro Dumpling with Mini Abalone & Scallop - 2 pieces (S$10.50) ‧ Double-boiled Winter Melon Soup with Assorted Seafood 海鲜瓜粒汤 ($18) ‧ Half Wan Hao Signature Crispy Chicken ($22) ‧ Pan-fried Fresh Scallop with Shrimp Paste in Spicy Szechuan Sauce 天赋百花煎酿玉带 ($32) ‧ Poached Chinese Spinach with Assorted Egg in Superior Broth 三皇蛋灼苋菜苗 ($18) ‧ Poached Dumpling with Pork and Prawn served in Spicy Szechuan Vinegar Sauce ($8) ‧ Poached Dumpling with Pork and Prawn served in Superior Stock ($6) ‧ Steam Pork Siew Mai ($4) ‧ Steamed Chicken Claw with Black Bean Sauce ($4) ‧ Steamed Pork Xiao Long Bao ($4.50) ‧ Steamed Shrimp Dumpling with Black Truffle & Cordyceps Flower - 2 pieces (S$6) ‧ Steamed Shrimp Dumplings with Black Truffle and Cordyceps Flower ($6) ‧ Steamed Spare Ribs with Black Garlic Sauce ($5) ‧ Stewed Bird’s Nest with Egg White, Crab Meat & Superior Soup (S$68) ‧ Wan Hao Special Crispy Chicken 万豪脆皮炸子鸡 ($22) ‧ Whole Wan Hao Signature Crispy Chicken ($40) ‧ Wok-Fried Iberico Pork, Home-Style Spiced Sauce ($30) ‧ Wok-fried Australian Beef Tenderloin & Chilled Marinated Sour Plum Pear 水晶梨牛柳粒 ($30) ‧ Wok-fried Lotus Leaf Rice 腊味飘香荷叶饭 ($12)
Signature DishesCrispy Pork Trotter with Wolfberry Sauce ‧ Chilled Lemongrass Jelly with Lemon Sorbet ‧ Golden Nian Gao Tart with Yam
Dishes万豪三品：香槟龙虾、鱼子酱百花乳猪、香芒火鸭伴海蜇 ‧ 榄酱四宝炒饭 ‧ 火龙果红酒雪芭、红莲雪蛤、榄仁莲蓉酥 ‧ 鱼乐无穷 ‧ 黑松露鲍鱼脆皮海参
[1 year ago]
Black Truffle 5-Grain Vegetarian Rice Dumpling (黑松露五谷素粽) ‧ Braised Bird's Nest with Assorted Dried Seafood Broth and Golden Superior Stock ‧ Braised Fish Maw in Superior Stock with Fungus and Wolfberry ‧ Braised U.S. Short Ribs ‧ Braised U.S. Short Ribs in Japanese Light Soya Sauce ‧ Cantonese-style Signature Pork & Salted Egg Rice Dumpling (蛋黄咸肉粽) ‧ Chilled Lemongrass Jelly with Lemon Sorbet ‧ Chilled Peach Resin with Sea Coconut, Red Dates and Dried Longan ‧ Coconut, Brown Sugar, Red Bean & Chestnut Rice Dumpling with Palm Sugar Sauce (椰丝糖心碱水粽) ‧ Crispy Pork Trotter with Wolfberry Sauce ‧ Deep Fried Cod Fish ‧ Deep Fried Lobster with Yuzu Mayonnaise and Broccoli ‧ Deep-fried Cod Fish with Celery Sauce ‧ Deep-fried Lobster Meat with Yuzu Mayonnaise and Broccoli ‧ Deep-fried Nian Gao Pancake with Yam Paste ‧ Glutinous Red Rice with Chinese Sausage, Dried Shrimp & Mushroom ‧ Golden Nian Gao Tart with Cempedak ‧ Golden Nian Gao Tart with Yam ‧ Koi Fish Shape Fresh Mango Pudding ‧ Koi Fish Shape Osmanthus Water Chestnut Cake ‧ Red Vinasse Chicken Rice Dumpling (酒香红糟凤仙粽) ‧ Salmon and Crispy Fish Skin Yu Sheng ‧ Steamed Red Garoupa with Fermented Soya Bean and Chicken Floss ‧ Stewed 10-head Abalone, Dried Oyster and Mushroom ‧ Stir-fried Scallop, Coral Clam, Broccoli and Pine Nuts in XO Sauce ‧ Wan Hao Imperial Pot of Prosperity Pen Cai ‧ Wan Hao Signature Crispy Chicken ‧ Wan Hao’s Signature Ginseng Roast Duck ‧ Wok-fried Glutinous Rice and Chinese Sausage ‧ 桂花绿豆汤圆 ‧ 石斑片西芹白胡椒酱 ‧ 酱香焖牛肋骨 ‧ 金钱韭菜明虾伴黑松露沙律酱 ‧ 香芒玉带炒鲜奶 ‧ 香芒雪花伴菊花冻 ‧ 香辣煎包 ‧ 鱼子鲮鱼烧卖 ‧ 龙虾生滚丝苗
[3 years ago]
Baked Nian Gao And Yam Tart ‧ Braised Bird'S Nest Broth With Crab Meat, Concoy And Wolfberries ‧ Braised Japanese Ramen with Lobster Meat in Superior Soup 浓汤龙虾球日本拉面 ‧ Chilled Coconut Pudding with Purple Glutinous Rice Sauce 紫糯米椰子冻 ‧ Chilled Lemongrass Jelly with Red Wine Granite and Diced Dragon Fruit ‧ Chilled Osmanthus Jelly, Water Chestnut And Wolfberries ‧ Chrysanthemum Tea ‧ Crispy Durian 酥炸黄金果 ‧ Crispy Mango Prawn in Rice Roll 香芒鲜虾脆肠粉 ‧ Deep-Fried Beancurd Skin Roll with Prawn and Crispy Rice Roll with Mango and Prawn ‧ Deep-fried Taro Dumpling 精制鲍鱼炸芋头 ‧ Double Boiled Almond Cream With Bird'S Nest ‧ Peking Duck 北京片皮鸭 ‧ Pen Cai With Pig Trotter And Crispy Oyster ‧ Prawn with Black Truffle Mayonnaise, Broccoli 黑松露蛋黄酱伴炸虾球 ‧ Steamed Shrimp Dumpling with Black Truffle and Cordyceps Flower 黑菌虫草花鲜虾饺 ‧ Stewed Bird’s Nest with Egg White, Crab Meat and Superior Soup 芙蓉蟹肉干烧燕窝另附高汤 ‧ Stewed Spare Ribs With Hawthorn And Preserved Plum ‧ Stir Fried Duck Meat Noodle ‧ Wok-Fried Glutinous Rice, Crispy Rice, Chinese Sausage And Preserved Meat Served In Lotus Leaf ‧ Wok-fried Iberico Pork with Home-style Spice Sauce 故乡将爆炒黑豚肉 ‧ 咸菜鸭汤与燕窝饺（Double-boiled Salted Preserved Vegetable with Duck Soup and Bird’s Nest Dumpling） ‧ 娘惹黄梨鳕鱼与老虎虾球（Baked Cod Fish with Pineapple Nonya Sauce and Deep-fried Tiger Prawn with Chef’s Special Minced Fish） ‧ 椰糖熔岩蛋糕与椰子雪糕（Baked Lava Cake with Gula Melaka and Coconut Ice Cream） ‧ 黑果鸡与蝶豆花炒饭（Braised Chicken with Buah Keluak and Blue Pea Flower Fried Rice with Egg White and Scallop）
The restaurant is consistently listed as one of the top restaurants in Singapore and heralded for its impressive wine list of over 300 selections and excellent appeal to wine lovers.
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Information & Tips about Wan Hao?
[SG EATS] 25th Anniversary Celebratory Set Menu At Wan Hao Chinese Restaurant | Singapore Marriott Tang Plaza HotelThe team did a great job for the delicate workmanship of taste, quality and aesthetics of each single dish. We left with a happy belly!
Wan Hao Chinese Restaurant, Singapore - Orchard Road - Restaurant Reviews, Phone Number & Photos - TripAdvisorReserve a table at Wan Hao Chinese Restaurant, Singapore on TripAdvisor: See 148 unbiased reviews of Wan Hao Chinese Restaurant, rated 4.5 of 5 on TripAdvisor and ranked #167 of 9,766 restaurants in Singapore.
Wan Hao Chinese Restaurant (萬豪軒), Orchard Reviews - HungryGoWhereSee 34 reviews and photos of Wan Hao Chinese Restaurant (萬豪軒). Explore menu and discover the best food and drinks at Wan Hao Chinese Restaurant
Wan Hao Chinese Restaurant - Orchard Road - Level 3, Marriott Singapore Tang PlazaSee 91 photos from 621 visitors about dim sum, roast pork belly, and Peking duck. "#Tenderloin with poached pear was delightful in taste and..."
CNY 2020: WanHao Restaurant @ Singapore Marriott Tang PlazaOrh nee is my major weakness and their version did not disappoint.
CNY ’20: Prosperous Lunar New Year Feast @ Singapore Marriott Tang Plaza HotelNo better way to ring in the Lunar New Year than with Cantonese cuisine at Wan Hao Chinese Restaurant.
Wan Hao at Singapore Marriott - Luxurious Reunion Dinner for Chinese New Year 2020Fans of pork ribs should give the Pork Ribs with White Peach Honey Sauce ($38++) a go. I love the crispy exterior of the juicy pork ribs and the refreshing pops of tartness from the passionfruit pearls!
Lunar New Year Treasured Moments At Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza HotelA light but the yet flavourful dish is the Wok-fried Boston Lobster with Caviar, Egg White, Fresh Milk & Broccoli. What I enjoyed most is the light and fluffy egg white perked up by the caviar's zest.
[SG EATS] Wan Hao Chinese Restaurant @ Singapore Marriott Tang Plaza Hotel Celebrates Chinese New Year 2020This pen cai is full of savoury flavoured and the abalones here are huge. Shiok!
Wan Hao Chinese Restaurant – A Modern Take on Traditional Chinese Dumplings!Wan Hao Chinese Restaurant’s Cantonese-style Signature Pork & Salted Egg Rice Dumpling (蛋黄咸肉粽) is tailored for those who prefer to stick to tradition.
Wan Hao Part III - A Chinese New Year Eve Reunion DinnerFood quality however, is a case of hits and misses and service, though decent, did seem a little lacking at times.
Reunions Of Joy And Prosperity At Wan Hao, Singapore Marriott Tang Plaza HotelWrapping up our dinner is the Chilled Lemongrass Jelly with Lemon Sorbet. A light and refreshing dessert that is well received after all the feasting.
CNY 2018: Wan Hao @ Singapore Marriott Tang PlazaBetween the fish and beef, without sounding too much like a economy class meal, I liked fish better. That crisp, pan seared exterior and flaky innards made me drool just thinking of it. Now, only if I was not so stuffed from the other dishes!
万豪轩新菜单万豪董厦酒店（Singapore Marriott Tang Plaza Hotel）中餐馆万豪轩刚在几个月前完成翻新，如今又翻新菜单推出多道新菜。
万豪轩小娘惹名人菜单套餐称为“东方娘惹童话”（An Oriental-Peranakan Fairy Tale），源自欧萱的娘惹背景以及她对童话的喜爱，结合万豪轩精致粤菜的特色，联手推出具有娘惹特色的非一般中式菜肴。
Orchard | Dim Sum at Wan HaoAll in all, my friend and I were rather full and pleased with the meal.
Ala Carte Dinner at Wan Hao (320 Orchard - Singapore Marriott Hotel, Level 3) Reservation: 6831 4605Service was good but the waiting time for the food was really quite long. Hope they can improve on the waiting time. I was actually quite impressed with the chef's creativity in terms of dishes or dessert. Food presentation and quality was quite good with nice ambience. Perfect venue for families to celebrate their CNY here!
Bountiful Lunar New Year Feast @WanHao Chinese RestaurantJoin Singapore Marriott in ushering the year of the Fire Rooster and embrace the significance of Chinese culture’s most paramount tradition with 15 days of Lunar New Year celebrations at Singapore
Snippets: Brand new menu and interior at Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza HotelOn the noteworthy a la carte dishes, it was pampering to indulge in the Stewed Bird’s Nest with Egg White, Crab Meat & Superior Soup (S$68++ per person), one of my favourite dishes this time.
[SG EATS] WAN HAO AT MARRIOTT TANG ORCHARD- A BRAND NEW MENU THIS OCTOBERWan Hao Chinese restaurant is one of the Cantonese restaurant that families will choose for family occasions and celebrations. Not only the ambience is friendly and comfortable but there is a consistency on food quality.
Dinner at Wan Hao Restaurant (万豪轩), Singapore Marriott Tang Plaza Hotel - Tommy Ooi Travel GuideOverall our dinner was satisfactory, love their signature Peking Duck and the Poached Chinese Spinach with Assorted Egg in Superior Broth. Even half duck doesnt seems enough for both of us. Hopefully next round we get to try their dim sum.
PinkyPiggu: Wan Hao Chinese Restaurant 萬豪軒 @ Singapore Marriott Tang Plaza Hotel ~ Best Signatures Of All Time!I would recommend this restaurant for business luncheons, family gatherings, or to you who are simply looking to indulge in some scrumptious Cantonese dishes.