Restaurants in Singapore Country

Edge

Edge Restaurant

7 Raffles Boulevard, Level 3, Pan Pacific Singapore, 039595, Singapore 039595

Food Theatre - Edge is a theatrical and interactive dining space that offers a culinary tour of the region and the Pacific Rim.

  • ladyironchef.com
  • 2018-03-20 00:00:00+00:00
It is really more than just food and alcohol, you all!
  • ordinarypatrons.com
  • 2018-03-08 00:00:00+00:00
Conclude the sumptuous meal with a magnificent spread of Easter-themed desserts including classic delights such as Hot Cross Buns, Colourful Easter Eggs and Orange Praline Gateau.
  • yummyyummyyummy.blogspot.com
  • 2017-12-28 00:00:00+00:00
Overall I quite liked the spread but the service really threw us off.
Basilico

Basilico Restaurant

Regent Hotel, 1 Cuscaden Rd Level 2, Singapore 249715

With an emphasis on fresh, seasonal and authentic Italian cuisine and offering both a la carte and buffet options, our award-winning Basilico Restaurant combines culinary drama with exquisite design. Highlights include a rotisserie, espresso bar, walk-in wine cellar and with alfresco style-dining available at the terrace overlooking the pool on offer for 33 guests, the informality of Italian culture is captured to perfection. Basilico seats 202 guests in the main indoor dining area.

  • hungry-spot.blogspot.com
  • 2017-08-26 00:00:00+00:00
Thankful we chose the Semi Buffet, because the mains were barely anything to shout out for...
  • mshannahchia.com
  • 2017-07-19 00:00:00+00:00
Basilico提供半自助餐的形式，也就是点了主食之外，餐厅中间摆设有各式前菜和甜点供食客以自助方式来搭配主食。
  • ms-skinnyfat.com
  • 2017-06-27 00:00:00+00:00
Enjoy the season's gifts with your family at Basilico. Trust me, everyone will enjoy it.
Wan Hao

Wan Hao 萬豪軒 Restaurant

Level 3, Singapore Marriott Tang Plaza Hotel 320 Orchard Rd, Singapore 238865

The restaurant is consistently listed as one of the top restaurants in Singapore and heralded for its impressive wine list of over 300 selections and excellent appeal to wine lovers.

  • misstamchiak.com
  • 2018-05-17 00:00:00+00:00
Wan Hao Chinese Restaurant’s Cantonese-style Signature Pork & Salted Egg Rice Dumpling (蛋黄咸肉粽) is tailored for those who prefer to stick to tradition.
  • timelessfacade.com
  • 2018-02-26 00:00:00+00:00
Food quality however, is a case of hits and misses and service, though decent, did seem a little lacking at times.
  • sgfoodonfoot.com
  • 2018-01-18 00:00:00+00:00
Wrapping up our dinner is the Chilled Lemongrass Jelly with Lemon Sorbet. A light and refreshing dessert that is well received after all the feasting.
Peach Blossoms

Peach Blossoms 鸿桃轩 Restaurant

Level 5, Marina Mandarin, 6 Raffles Boulevard, Level 5, Singapore 039594, Singapore

A celebrated Chinese restaurant since its opening in 1987, Peach Blossoms reopened after a S$1 million renovation in 2011, with Chinese Executive Chef who proudly carries on the tradition of serving authentic Cantonese cuisine.

  • eatzasmallworld.blogspot.com
  • 2018-02-08 00:00:00+00:00
鸿桃轩新春套餐与外卖年菜现已开始售卖，套餐收费每人$148起。散点年菜从2月10日至3月3日推出。
  • thearcticstar.blogspot.com
  • 2017-10-28 00:00:00+00:00
Overall verdict is that this set is definitely decadent, extremely enjoyable and insanely value for money - imagine $98++ for 7 courses of mainly superior seafood dishes, including 2 whole abalone. Take my money already!
  • ordinarypatrons.com
  • 2017-10-25 00:00:00+00:00
It was an enjoyable claypot and dim sum lunch at Peach Blossoms Marina Mandarin.
Aquamarine

Aquamarine Restaurant

6 Raffles Blvd, Marina Square, Singapore 039594

Being named Aquamarine, the restaurant do put effort to have a bit of marine theme in it. It is filled with groups of friends and families. The restaurant is halal certified. I think it is a great choice for our muslim friends.

  • chubbybotakkoala.com
  • 2018-05-24 00:00:00+00:00
Overall, I was astonished by the quality of the Indonesian dishes here.
  • eatzasmallworld.blogspot.com
  • 2018-05-19 00:00:00+00:00
促销期间，其他的自助餐佳肴照旧推出。
  • thearcticstar.blogspot.com
  • 2017-10-04 00:00:00+00:00
The lamb was incredibly tender and its tasty meat fell off the rack easily, melting in the mouth deliciously. The Short Rib was bursting with aroma, lightly lingering with notes of sweetness after the last bite.
Marriott Cafe

Marriott Cafe Restaurant

320 Orchard Road | Singapore Marriott Tang Plaza Hotel, Singapore 238 865, Singapore

Seppie E Piselli is a traditional Italian main course: the cuttlefish are stewed with green peas and squid ink, a cooking method that brings out the flavor of all the ingredients. For more adventurous diners, don’t give the Sauteed Veal Tongue with Green Salsa a miss. I like the Oxtalil Vaccinara Style most. Oxtails are a fatty cut of meat. A lengthy braise with vegetables yields a rich and delicious sauce. Other Italian highlights not to missed include Gnocchi Con Salsa Ai Peperoni E Caprino. Each piece is soft, delicious and surprisingly light, especially when served with bell pepper and goat cheese.

  • hazeldiary.com
  • 2018-06-10 00:00:00+00:00
The durian pastries and desserts here are handcrafted using a mix of premium Mao Shan Wang and D24 durians. Even though the pungent smell that many would object, others still laud the taste.
  • thefoodchapter.blogspot.com
  • 2017-10-13 00:00:00+00:00
Marriott Café at Marriott Tang Plaza welcomes Guest Chef Arnan from JW Marriott Bangkok this October for an exotic thai feast!
  • nahmj.com
  • 2017-10-07 00:00:00+00:00
For diners who frequent Bangkok and like Thai food, and are missing these delicacies but have no time for a trip to Land of Smile, the Exotic Flavours of Thailand at Marriott Cafe is your solution.
Montana Brew Bar

Montana Brew Bar Restaurant

#02-25, 188306, 1 Selegie Rd, Singapore 188306

Montana Singapore focuses on providing wholesome food, quality coffee and genuine service focusing on the customer. The new and revamped menu is something the kitchen team is proud to showcase, merging traditional flavours with creative twists - including a Assam Crab Waffle inspired by Chef’s hometown food of Kedah Laksa, and a Kuroi Black Velvet Waffles with a black sesame base that would remind many of wander-lusting in Japan. Popular signatures such as the Red Velvet Stacked Waffles and Jalapeno Mac & Cheese Waffles are updated and taste even better now.

  • nahmj.com
  • 2018-05-20 00:00:00+00:00
For the Waffelicious And Spicy Moment At Montana Singapore, we prefer the Savoury Waffles to the Dessert Waffles.
  • chueonit.com
  • 2018-05-04 00:00:00+00:00
Montana sure has come a long way from its humble beginnings some five years ago. From a humble waffle bar, tucked away in PoMo, this stalwart in Singapore's waffle scene, has since grown into a two-storey hideout for brunch lovers in the heart of Selegie. Looking at the recent additions to their...
  • ordinarypatrons.com
  • 2018-01-25 00:00:00+00:00
Overall, some things have changed at Montana Brew Bar, but thankfully the key ingredients – good food, service and reasonable prices were still there.
Morton's Steak House

Morton's Steak House Restaurant

Fourth Storey Mandarin Oriental, 5 Raffles Ave, Singapore 039797

The best steak anywhere!

  • camemberu.com
  • 2018-04-04 00:00:00+00:00
Morton's has introduced new dishes to its Sunday lunch which it started two years ago.
  • mshannahchia.com
  • 2018-03-27 00:00:00+00:00
With those Morton’s steak sarnies going around, it is hard not to enjoy your night!
  • ms-skinnyfat.com
  • 2017-11-02 00:00:00+00:00
Always a pleasure to be back at Morton's The Steakhouse, this is just an added excuse to make more visits this fall.
Yàn

Yàn 宴 Restaurant

1 St Andrew's Rd, Singapore 178957

Traditional Flavours. Modern Plates. Experience the art of YAN at National Gallery Singapore, Level 5.

  • ms-skinnyfat.com
  • 2018-05-19 00:00:00+00:00
Well if you are looking for a place to enjoy some nostalgic Cantonese dishes, or perhaps a restaurant for a small wedding banquet, look no further than Yàn.
  • therantingpanda.com
  • 2018-05-16 00:00:00+00:00
Frankly, we have not been a big fan of Yan during our initial visits here. The new chef and his new dishes are convincing us otherwise now. A revisit for his other new dishes and that Steamed Kampong Chicken sounds like an exciting proposition.
  • sgfoodonfoot.com
  • 2018-04-20 00:00:00+00:00
Overall I have enjoyed the new dishes on the new menu. I like Chef Lai's new finely executed home-style meals. Indeed he has brought heartwarming dishes to the table and rejuvenated Yan.
Dolce Vita - Mandarin Oriental

Dolce Vita - Mandarin Oriental Restaurant

5 Raffles Avenue, Marina Square, Singapore 039797

Enjoying a relaxed, convivial atmosphere, Dolce Vita puts a uniquely modern twist on the alluring flavours of authentic Italian cuisine.

  • eatzasmallworld.blogspot.com
  • 2017-10-20 00:00:00+00:00
38岁的Chef Bianco，2012年加入那不勒斯的Romeo Hotel时年纪轻轻已当上il Comandante执行主厨，短短半年内更为餐馆摘下米其林一星。
  • thehungrybunnie.blogspot.com
  • 2017-10-10 00:00:00+00:00
I like the ambience Dolce Vita affords, it's breezy, casual, and tranquil.
  • therantingpanda.com
  • 2017-07-03 00:00:00+00:00
I was impressed with the food after my meal at Dolce Vita, given my usual scepticism with restaurants in hotels. You get the Italian authenticity and good quality of the ingredients.
Element Restaurant - Amara Hotel

Element Restaurant - Amara Hotel Restaurant

165 Tg Pagar Rd, Singapore 088539

The newly renovated Element at Amara Singapore is a unique restaurant-bar that fuses food, drink, and lifestyle in a sensational, all-embracing concept. Located at the heart of Tanjong Pagar, the next dining and lifestyle epicentre of Singapore, Element offers a first-of-its-kind, multi-cultural, multi-generational, and multi-occasion F&B experience in an integrated and inspirational environment. At Element, multiple "elements" come together at play!

  • summerlovestoeat.blogspot.com
  • 2018-05-24 00:00:00+00:00
The food quality at Element restaurant has improved compared to my visit few years back.
  • herpenandfork.blogspot.com
  • 2017-12-23 00:00:00+00:00
Element at Amara has gotten theirs ready with the Christmas Highlights Dinner ($138++ per pax). These highlights are only available on 24, 25 and 31 December.
  • ivanteh-runningman.blogspot.com
  • 2017-12-09 00:00:00+00:00
Really good value for money, so advance reservations are highly recommended!
Jade

Jade 玉楼 Restaurant

1 Fullerton Square, Singapore 049178

Take fine dining to another level with sublime dim sum creations, wholesome soups and hearty signature favourites prepared by the team of master chefs.

  • eatzasmallworld.blogspot.com
  • 2018-06-03 00:00:00+00:00
按照单点定价来算，上述菜式每道吃下来，肯定不只每人$48，所以说以套餐形式享用还是比较划算，周末一家大小热闹聚餐，其乐融融。
  • nomsaurus.com
  • 2018-01-26 00:00:00+00:00
Surprisingly, the standards set by the appetiser were really high.
  • ms-skinnyfat.com
  • 2017-12-01 00:00:00+00:00
Prices may be a little on the high side, but the beautiful and expansive interior accompanied by the wonderful food makes for a delectable experience.
Misato

Misato Restaurant

176 Orchard Road #01-33E The Centrepoint (Level 1, inside Gastro area, next to Coffee Bean) Singapore

Misato is a contemporary and chic Japanese restaurant par excellence primed to herald in a new era of Japanese cuisine. Misato serves exquisite Japanese fine dining cuisine at pocket friendly prices.

  • nahmj.com
  • 2017-12-08 00:00:00+00:00
Misato certainly served delicious Japanese food and they paid special attention to the cutlery and utensils too. However, it is a little slow. We would still recommend. Therefore, dine when you have the time to spend.
  • ordinarypatrons.com
  • 2017-10-15 00:00:00+00:00
Well, at Misato Centrepoint we saw beauty, ate and left with a full stomach and contented heart.
  • wordpress.com
  • 2017-10-12 00:00:00+00:00
All in all, I think Misato is a really brave concept.
Pool Grill

Pool Grill Restaurant

5th Floor, Marriot Tang Plaza Hotel, 320 Orchard Road, Singapore 238865

The ultimate poolside luxury, this al fresco restaurant is a romantic dining destination in the heart of the city.

  • thearcticstar.blogspot.com
  • 2018-05-30 00:00:00+00:00
Overall we enjoyed the dining experience here at Pool Grill tremendously, chatting while watching action over the pretty pool.
  • myfatpocket.com
  • 2018-04-21 00:00:00+00:00
This is highly recommended for anyone who like to have different layers of flavours in a dish.
  • 365days2play.com
  • 2018-04-12 00:00:00+00:00
If you want a main-course-ish type dish, this would be the one to go for, as opposed to the other 2 which are more like appetisers for sharing.
Summer Pavilion

Summer Pavilion 夏苑 Restaurant

The Ritz-Carlton, Millenia Singapore 7 Raffles Avenue, Singapore 039799

Surrounded by a modern Chinese Garden, the new Summer Pavilion offers an intimate and sophisticated Cantonese dining experience.

  • johorkaki.blogspot.com
  • 2019-04-24 00:00:00+00:00
I enjoyed great food with awesome ambiance and impeccable service.
  • eatzasmallworld.blogspot.com
  • 2018-01-22 00:00:00+00:00
夏苑每年主打的鱼生以优质食材见称，摆盘素雅但主角食材引人注目，今年推出的宝盒齐捞起 - 鲍鱼黑鱼子捞起，两大主角是鲍鱼与黑鱼子，分开来放在另一碟子上，捞起时黑鱼子并没有放进去，捞完后由侍应生小心翼翼代为装盘，铺在每份鱼生上面平均分配，让每一口都充满鲜甜滋味。
  • camemberu.com
  • 2017-08-24 00:00:00+00:00
Chinese Executive Chef Cheung Siu Kong has done well with this menu. You have abalone, wagyu, and lobster as highlights but each course has its own appeal.
Tiong Bahru Bakery

Tiong Bahru Bakery Restaurant

56 Eng Hoon Street #01-70, Singapore 160056

A café doesn’t merely dispense coffee.Neither does a bakery simply cook flour and put them on sale. They are strongholds founded deep in the history of the area it dwells, built upon with stories shared within and around its walls.

  • sgfoodonfoot.com
  • 2018-06-08 00:00:00+00:00
Another dessert that you should really try was their Tiramisu ($9). The alcohol taste in this tiramisu wasn't strong and they added those little chocolate crunch balls for extra texture.
  • thefoodchapter.blogspot.com
  • 2018-06-06 00:00:00+00:00
love the all new al fresco area towards the back of the restaurant, so cosy and away from the hustle and bustle of the café.
  • smallpotatoesmakethesteaklookbigger.blogspot.com
  • 2017-07-23 00:00:00+00:00
By the way, that matcha almond croissant doesn't seem to have any green tea taste at all.
VLV Singapore

VLV Singapore Restaurant

3A River Valley Road #01-02, Singapore 179020

VLV Singapore, a peerless global destination for the lifestyle connoisseurs.

  • sgfoodonfoot.com
  • 2018-03-01 00:00:00+00:00
The Crispy Seafood Rice Roll ($8.80) is an unique take from the usual cheong fun. It has a delightful textural combination, starting from the smooth rice roll, crispy batter and succulent shrimp.
  • thehungrybunnie.blogspot.com
  • 2017-09-19 00:00:00+00:00
Prices may be on the premium end, but you get what you pay for. The food here is totally worth it; and the well-heeled agree.
  • fundamentally-flawed.blogspot.com
  • 2017-09-02 00:00:00+00:00
Overall, although some dishes paled in comparison to the rest, VLV riverside still poses as a great option for a zi-char fix when one is in the vicinity.
Antoinette

Antoinette Restaurant

30 Penhas Rd, Singapore 208188

Antoinette is a quintessential Parisian pâtisserie and salon du thé, named after the last queen of France who was so often revered for her fine taste and lavishly indulgent love for an excess of meticulously crafted pastries.

  • eatzasmallworld.blogspot.com
  • 2017-12-12 00:00:00+00:00
餐馆创办人兼总厨彭国强（Chef Pang）是本地著名糕点师傅，今年的圣诞系列以怀旧梦幻的童话故事为主题。除了甜食，也推出本地风味的叻沙烤鸡与咖啡火腿，极具特色。
  • 365days2play.com
  • 2017-11-28 00:00:00+00:00
These are not just a few savoury dishes to cater to those that happen to be hungry, but a full-fledged menu that you would find in a good restaurant.
  • dairycream.blogspot.com
  • 2017-10-02 00:00:00+00:00
I highly recommend the Chili Crab Arancini (3pcs) because it tastes just like having chilli crab but without the trouble of deshelling the crab.
Beast & Butterflies

Beast & Butterflies Restaurant

90 Robertson Quay, Level 1, Singapore 238259

Beast and Butterflies bar and restaurant is an ideal place to chill after work. If the weather’s good, you can also dine al fresco, with the view of our Singapore River.

  • myfatpocket.com
  • 2018-05-08 00:00:00+00:00
Beast and Butterflies is definitely a place that I would revisit again.
  • ms-skinnyfat.com
  • 2018-04-11 00:00:00+00:00
Overall, i was pleasantly surprised by Beast and Butterflies!
  • therantingpanda.com
  • 2018-04-10 00:00:00+00:00
The restaurant is ideal for a gathering of friends seeking for a unique twist to otherwise familiar food, in an environment where boundaries are pushed.
Cherry Garden

Cherry Garden Restaurant

5 Raffles Avenue, Marina Square, Singapore 039797

One of the most beautiful restaurants in Singapore, Cherry Garden offers an eclectic menu of Cantonese cuisine, presented with artistic modern flair. Entered via a striking antique doorway, the restaurant has been designed according to Feng Shui.

  • sgfoodonfoot.com
  • 2018-01-16 00:00:00+00:00
you can go for Cherry Garden's Luxurious Pen Cai – Singapore's largest traditional basin dish; weighing more than 25 kilogrammes and measuring up to 45 centimetres in diameter. T
  • therantingpanda.com
  • 2017-11-23 00:00:00+00:00
The food is generally commendable for a Cantonese restaurant in Singapore, suitable for business lunches with their cosy private rooms or as weekend dim sum affair with friends or family.
  • chubbybotakkoala.com
  • 2017-11-19 00:00:00+00:00
It was indeed an excellent dining experience.
Firebake – Woodfired Bakehouse & Restaurant

Firebake – Woodfired Bakehouse & Restaurant Restaurant

237 E Coast Rd, Singapore 428930

Firebake – Woodfired Bakehouse & Restaurant is a concept showcasing woodfired sourdough bread making and wholesome cuisine enjoyed with breads, using historical European woodfired techniques and contemporary global influences in flavours.

  • ordinarypatrons.com
  • 2018-03-29 00:00:00+00:00
Overall, we thought the food at Fibebake was good.
  • thefoodchapter.blogspot.com
  • 2017-08-31 00:00:00+00:00
Breakfast at Firebake was prompt, no fuss and somewhat rushed. Plates were cleared too quickly, dessert menus shoved and while dishes were not stellar, it was acceptable for a Sunday get together. Only serious bread lovers, apply.
  • ivanteh-runningman.blogspot.com
  • 2017-07-28 00:00:00+00:00
Service at Firebake rivals that of high-end restaurants. Staff are proactive and welcoming, and will engage guests.
il Cielo

il Cielo Restaurant

Level 24, 581 Orchard Rd, Hilton Hotel Singapore, Singapore 238883 Singapore 238883

Admire scenic city views of the Orchard Road skyline from the award-winning il Cielo Italian Restaurant. Located on the top floor of Hilton Singapore, the contemporary il Cielo, meaning 'the sky', cultivates high culinary standards with handcrafted homemade foods, natural ingredients, sustainable seafood and seasonal produce from Italy to offer an exquisite Italian dining experience. Rediscover the Italian flavors of days past with il Cielo's chef at helm, Riccardo Catarsi, presenting modern incarnations of classic Italian dishes using unconventional cooking methods.

  • sgfoodonfoot.com
  • 2018-03-18 00:00:00+00:00
il Cielo on the rooftop of Hilton Hotel, on level 24, welcomes Spring with a new menu that features seasonal harvest from the Italy and Japan.
  • danielfooddiary.com
  • 2017-11-23 00:00:00+00:00
I certainly think that the creativity and the quality of ingredients used make this restaurant Michelin-star worthy.
  • ordinarypatrons.com
  • 2017-08-20 00:00:00+00:00
Our lunch Il Cielo at was a delightful way to have a slow lazy lunch in Orchard. It looked and felt more like a $60 lunch.
PIM PAM by FOC

PIM PAM by FOC Restaurant

442 Orchard Road #01-29, Singapore 238879 Orchard Rd, Singapore 238879

A Gastro-bodega inspired by the Barcelonan tapas and wine culture, buzzing all-day dining restaurant & bar in Orchard Singapore.

  • ms-skinnyfat.com
  • 2018-05-12 00:00:00+00:00
Go big or go home. FOC by Pim Pam is where you wanna be when you want to celebrate life.
  • ordinarypatrons.com
  • 2018-04-19 00:00:00+00:00
Overall, dinner at FOC Pim Pam was enjoyable. Service was professional and efficient but rather cold.
  • therantingpanda.com
  • 2018-03-30 00:00:00+00:00
In most aspects, the food at FOC Pim Pam hit the right notes.
Salted and Hung

Salted and Hung Restaurant

12 Purvis St, Singapore 188591

Salted & Hung will feature a menu that has a selection of meat that is derived from all parts of an animal.

  • thefoodchapter.blogspot.com
  • 2018-05-19 00:00:00+00:00
This reminded me of the grilled pineapples that the Brazilian Churrascaria serves at the end of the buffet. Sweet,tangy and just the palette cleanser needed to reset the tastebuds.
  • rubbisheatrubbishgrow.com
  • 2017-11-17 00:00:00+00:00
Salted and Hung is a contemporary Australian restaurant with a menu that has a strong focus on in-house curing and grilling using head-to-tail of the animals.
  • singaporefoodie.com
  • 2017-07-19 00:00:00+00:00
I’m loving this style of brunch and I’ve noticed there are a few others around town as well.
Spice Brasserie

Spice Brasserie Restaurant

181 Kitchener Road, Parkroyal On Kitchener Singapore 208533

  • nahmj.com
  • 2018-04-20 00:00:00+00:00
Spread at the Teochew Porridge at Spice Brasserie is certainly one with the most comprehensive spread.
  • ladyironchef.com
  • 2018-03-01 00:00:00+00:00
For a taste of authentic Peranakan food, you cannot go wrong at Spice Brasserie in PARKROYAL On Kitchener Road.
  • mshannahchia.com
  • 2017-12-24 00:00:00+00:00
One of my favourite was the Lobster with special Mango Sauce. The Mango Sauce was sour, sweet and slightly spicy.
Tamoya Udon and Tempura

Tamoya Udon and Tempura たも屋うどん-シンガポール Restaurant

177 River Valley Road, Liagn Court Shopping Centre #01-32, Singapore 179030

  • eatzasmallworld.blogspot.com
  • 2018-03-29 00:00:00+00:00
猪肉赞岐美人麺（Pork Sanuki，$10.80）汤头为咸香酱油高汤，猪肉片肥瘦均匀，同样是简单烫熟，没有额外调味，吃起来清淡却够味，饱足温暖，不油不腻。
  • danielfooddiary.com
  • 2018-01-27 00:00:00+00:00
It has been a while since I last returned to Tamoya Udon, and glad to see that they give taste consistent, introduce new dishes, yet still keep prices competitive.
  • sgfoodonfoot.com
  • 2017-11-16 00:00:00+00:00
There is no doubt Tamoya's udon is really one of the best in Singapore, given its chewy and smooth texture.
The Bird Southern Table And Bar

The Bird Southern Table And Bar Restaurant

The Shoppes at Marina Bay Sands, B1-07, Galleria Level Singapore 018956

  • timelessfacade.com
  • 2018-03-19 00:00:00+00:00
The 6 of us chalked up about $310 for brunch, which wasn't too expensive but overall food quality wasn't great. Service was decent but I don't think I'll return anytime soon.
  • alexischeong.com
  • 2017-11-26 00:00:00+00:00
Overall a great place to get some classic Southern fare in the Marina Bay Sands Shoppes though your wallet will suffer a hit.
  • misstamchiak.com
  • 2017-10-18 00:00:00+00:00
Well, we’ll probably come back for their Executive Lunch Set, during occasions when only the best and most sinful comfort food will cut it.
VENUE By Sebastian

VENUE By Sebastian Restaurant

Downtown Gallery, #01-02, 6A Shenton Way, Singapore 068815

  • thehungrybunnie.blogspot.com
  • 2018-09-04 00:00:00+00:00
I actually don't like camembert, but the Alleosse Camembert ($15) was brilliantly matched with pickled beetroot and a stout port reduction to balance out the intense pungency of the cheese.
  • myfatpocket.com
  • 2017-10-08 00:00:00+00:00
Overall we had a pleasant dinner. The service staffs are friendly and attentive I would say.
  • ms-skinnyfat.com
  • 2017-07-18 00:00:00+00:00
This casual modern European restaurant with a touch of Asian flavors is helmed by Chef-Owner Sebastian Ng, former Chef-Owner of the now defunct Restaurant Ember, and Chef de Cuisine Jonathan Lee, former Head Chef of Artichoke.
Zai Shun Curry Fish Head

Zai Shun Curry Fish Head 载顺 Restaurant

253 Jurong East Street 24 #01-205, Singapore 600253 Jurong East Street 24, Singapore 600253

  • johorkaki.blogspot.com
  • 2018-05-25 00:00:00+00:00
After a meal at Zai Shun, you will go home with food memories and food stories you can tell for years to come.
  • ordinarypatrons.com
  • 2018-02-03 00:00:00+00:00
Once again Zai Shun has lived up to our expectation as the best place for steamed fish in Singapore.
  • chefquak.com
  • 2017-09-24 00:00:00+00:00
The steamed sharks cartilage in taujeon lime sauce is an outstanding dish here
Audace Bar & Restaurant

Audace Bar & Restaurant Restaurant

2 Dickson Rd, Singapore 209494

  • alexischeong.com
  • 2018-03-10 00:00:00+00:00
It is a lovely spread which I hope to go back for again soon!
  • nahmj.com
  • 2018-01-23 00:00:00+00:00
Audace Bar & Restaurant is a stylist outfit priding itself on new taste experiences by Michelin Star awarded Chef Jeremy Gillon.
  • thefoodchapter.blogspot.com
  • 2018-01-18 00:00:00+00:00
Pan Seared Squid and Risotto got my thumbs up. Creamy, rich and this tiny bowl possibly knocked over all my diet plans.
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