lavender, hawkerfare, sgfood, review, taiwanese food, Wen Li Taiwanese Food, 文礼台湾美食
A food blog from a Singapore-based traveler
For my first visit in many years, I wouldn’t be satisfied with just hokkien mee at Golden Mile Food Centre . I walked a few rounds and decid...
Millenia Walk is a small premier lifestyle mall set within an Award winning open atrium.
The Bugis precinct’s dynamic lifestyle hub, Bugis Junction, is home to a wide range of dining, shopping, and entertainment options, all within walking
guide to what to eat in Bugis Junction - restaurants, cafes & food outlets offer a wide range of cuisines at different price points.
I'm also really looking forward to the collaborations that Raffles Courtyard has in the pipeline!
I heard that they are almost fully booked for the entire Chinese New Year period so do ring them up soon to make your reservation!
Finally, a bucket list off my list. I am glad I jumped on the current staycation promotion to check out Raffles Singapore, and my impression of the property is no longer just what I see from the glamorous facade along Beach Road. It is amazing how well-restored the more than a century old heritage property is. This is definitely one property to stay once in your lifetime, and I am proud of such a heritage property in Singapore.
Chef Bjorn and the Artichoke Singapore crew are serving up incredible Middle-Eastern fusion food and stunning cocktails, moves to River Valley
We noticed some good looking hummus and eggplant sitting in the countertop's glass case at Artichoke, so we grabbed a plate of each, along with other tasty treats like their white beans and fennel as well as a smoked falafel salad.
Overall, the buffet was good and I visited when the restaurant was doing a promotion for lunch so based on the price and offerings, it was quite worth the money.
If you are a seafood lover, you got to try Beach Road Kitchen as they have launched a seafood buffet showcasing a variety of premium seafood.
Beach Road Kitchen is getting ready to welcome diners back with open arms in the form of an alluring buffet feast.
Service at Andaz Singapore is frustrating. Staff are friendly, but perhaps overly stringent, though they carry out tasks quickly and efficiently.
The room is super spacious, with an estimated size of about 42 sqm, with a Super King size bed, built-in sofa, a round table, TV and minibar complete with coffee machine and mini-fridge.
Apart from the all-you-can-eat pizzas, the buffet price gets you all-you-can-drink pilsner beers, specially made for Andaz Singapore in collaboration with Trouble Brewing.
Bring your friends and family, and enjoy a charming taste of authentic Singaporean flavours here at Ginger!
Ginger at PARKROYAL on Beach Road definitely has no shortage of excellent dishes infused with authentic Singaporean flavours.
We absolutely loved the Roast Angus Beef with Truffle Puree.
This year mooncake boxes are fashioned from satin fabric to resemble the reflection of a glimmering full moon. It is also embellished with motifs of fabled birds and flowers to symbolise optimism, serenity, and health.
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The Sakura Afternoon Tea features 4 sweets and 4 savoury items, not forgetting the homemade scones with clotted cream and strawberry jam.
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Chef Jeremy Nguee returns this week with a recommendation for excellent prawn noodles by, to quote their website, a band of young and passionate individuals determined to keep the Singaporean cult…
The soup seems to have become smoother and richer from when they were at Golden Mile, sweet, prawny, and very drinkable. Neither Singaporean nor Penang – a savoury sweet style of its own.
The prices may be very steep and you might cry after seeing the bill, but I promise you, it is a treat you should give yourself at least once in your lifetime.
Do not leave Edge without trying their amazing Nama Chocolates!
Most of the dishes were executed well and there are plenty of classic dishes that impressed us.
The Capitol Theatre is a heritage building that was built in the 1930s and I remember it was a dilapidating structure a few decades ago, wit...
Like a gigantic monster ravaging through Singapore’s city hall, the interesting decoration of eight crustacean legs popping out from the wal...
If you are looking for a place for gathering and to enjoy fresh seafood with Asian Twist, HolyCrab is definitely up your alley.
Oscar’s is one of our buffet choices that has aplenty dishes to cater to everyone as compared to other buffet restaurants.
Food at Oscar's spans international cuisine, including American, British, French, Italian, Chinese, Japanese, Indian, Turkish, and Singaporean.
The highlight of the festive theme buffet is the juicy, tender Roasted Turkey with Brandy infused Turkey Gravy along with the sides like roasted brussel sprouts.
Overall lunch set portion is quite generous. We were so full towards the end. People with big appetites will enjoy this set lunch.
Hello Makan Kakis! The Chef & Artist behind 2am:dessertbar & Janice Wong Singapore joins us this week to chat about her new TV show, Creme de la Creme. Janice Wong is on the judging panel o…
This has been a stellar experience: food, service and ambience.
Overall, it was a treat testing the Meteoric Success Menu and Hai Tien Lo Superior Treasure Pot. All the dishes are beautifully plated and delivered multi-texture and in-depth flavour Cantonese flair. A total #Foodgasm dining experience. Cheers!!
This Lunar New Year, Pan Pacific Singapore invites you to celebrate the dawn of new beginnings and revel in the vibrant traditions. From 19 December 2022 to 5 February 2023, revel in an extensive selection of auspicious Chinese New Year delights.
Pan Pacific Singapore welcomes the festive celebration with indulgent buffet spreads at Edge and festive goodies from Pacific Marketplace. The festive goodies selection is now available for purchase at ppsinshop.com and hotel’s Festive Booth, located at Level 2 from 14 November to 26 December 2022.
If you’re looking for a compelling argument to give pig liver a try, there’s a hawker stall you need to visit—Jin Xi Lai (Mui Siong) Minced Meat Noodle.
Jin Xi Lai (Mui Siong) Minced Meat Noodle, situated in Yi He Eating House, boasts a BCM recipe that’s more than 50 years old!
It’s always a joy to head back to Yi Restaurant, gotta love the provincial Chinese specialities and Lunar New Year favour...
steamed Jasmine rice and millet with pickled long bean and preserved meat served individually.
Jeremie Leung, quite possibly Singapore’s most famous Chinese chef for export, returned home to his latest outpost in Raffles Hotel as a homecoming of sorts.
Overall, I think the B&L Benedict from Easter Brunch Menu is worth trying with its decent portion size and sweet lobster meat.
This Valentine's Day, treat you and your loved one with an exclusive three-course sharing menu at Burger & Lobster, their Raffles Hotel Singapore restaurant.
After Happy Chef and Lala Bee Hoon , I don’t think it’s an exaggeration to categorically state that I am literally stuffed. But when the G...
Overall, it was another superb and delicious CNY feast and the choice of lobster as the main theme just brought the overall menu to another level.
Celebrate this Lunar New Year at Golden Peony at Conrad Centennial Singapore with a menu that promise to usher in prosperity and good fortune.
Celebrate the arrival of the year of the Tiger with the sumptuous and bountiful meal at Golden Peony. This year Chef Ku take inspiration from his Hakka root to create the stuffing for Golden Peony Roasted Signature Suckling Pig.
